Shokugeki no Imitation Chef

Chapter 48: It's so nice to be young

"Mom, mom! Look at it, the brother over there beat the eggs directly into the flour, and the action is so fast!" Said a little girl who was pulled by her mother and pointed at Liu Pengxing.

Including the mother and daughter, many people were attracted by Liu Pengxing's eyes ...

But most of the attracted people looked at Liu Pengxing and frowned!

Originally around Liu Pengxing, there were some lesser-known students who thought they would suffer this time.

After all, the stalls that are close to each other, there is competition for customers, everyone hopes that the other people around are weaker and can bring out their own.

And Liu Pengxing is obviously strong, but now he chooses to "explode", so that the students around him laughed secretly, looking at the gathered customers, other students are waiting for Liu Pengxing to make wedding dresses for others!

The attracted guests frowned for a reason. The reason why they were attracted was not only because Liu Pengxing ’s egg-beating movement was so turbulent, he held three or four eggs in one hand, and he did n’t see much. He turned them into eggs in the trash bin. The shell and the egg liquid beaten in the flour are also because the basin is so large that it takes up almost the entire side of the counter.

Look at this amount, I am afraid that it can be a small bowl of ramen, and I can make a hundred bowls. Liu Pengxing hits hundreds of eggs all the way in a large basin ... and did not put a drop of water!

In the eyes of the onlookers, this is completely mischievous, even intentionally wasting food!

At this moment, the crowd seemed to feel something terrifying, and suddenly separated, and saw a bald old man, with a dark face from the crack of the crowd, and walked to Liu Pengxing's counter.

Li Pengxing's movements are rapid, but at this time in his opinion, he is wasting food!

And this bald old man is one of the largest suppliers of Yuanyue Resort. All the eggs in the resort are supplied by him in cooperation with Yuanyue, so people give it the nickname "Egg De Zang".

De Zang is undoubtedly indignant at this time. If it is cooking failure, he will not care about wasting some eggs. After all, failure is the mother of success, and there is no need to pay for the development of new dishes.

But now Liu Pengxing is ignoring common sense and wasting food "intentionally"!

What do you do with so many eggs in the noodles? Not only did not add a little water, but the amount of noodles and eggs used at one time is too much!

The students around him vaguely felt the dissatisfaction from De Zang. They laughed secretly in their hearts, and also worried that the "Egg De Zang" might get angry for a while, and even their "business" would be affected.

And at this moment, Liu Pengxing began to "make noodles". The whole strip-shaped basin was longer than Liu Pengxing's arm span. No wonder Egg Dezang thought he was fooling ...

I saw that Liu Pengxing started from a small piece in front of him. With the shoveling of his hands, the affected area around him became larger and larger, and he gradually and openly moved around. That is, the face in the entire basin was actually in Slowly "flow", that is to say, Liu Pengxing only needs to be in the middle!

After mixing egg liquid with flour, Liu Pengxing once again showed a violent gesture in the kitchen of Jixingliao, his hands frantically patting and rubbing the pale yellow dough in front of him in a certain order and frequency.

For a time, he could not even see his two arms, as if he had become an eight-armed monster ...

The recent egg De Zang gradually widened his eyes and saw that as the kid rubbed, the noodles in the whole plate were flowing slowly, all the noodles were under stress, and the dough was light yellow It became softer and softer, and even tended to light gold.

Egg De Zang realized that this is not a waste of food, but a special processing process can not help but sigh: "You are so young ..."

Indeed, not to mention the technicality of it, just the amount of exercise that Liu Pengxing now shows, the general "young people" have long been paralyzed!

And this time, because of the herd effect, and the reason of the egg possession, Liu Pengxing's people gathered more and more ......

Liu Pengxing is also helpless. If he can use all kinds of "stunts", as long as he uses the "White Dragon Snake Rehearsal" of the pastry king Luogen, it can be faster and more ornamental. But when stimulating the "one-time recipe", only the "stunt" of the original owner of the recipe is attached.

And Liu Pengxing's current cooking is from the hands of a small head, and the small head does not have any "special skills", his cooking is integrated into every basic skill.

Liu Pengxing is also looking forward to real mastering those "stunts" after his real cooking has been improved to a certain level!

But even now, the ornamental value is not low, and soon it seems to be a mixture of egg liquid and flour, which has become a big golden cannon dough.

The students around were about to cry, and they clearly gathered so many people, but their food ... but only when some people were hungry, they would only use some, and then they continued to surround Liu Pengxing!

I saw that Liu Pengxing spread the whole piece of dough in front of him, and divided it into fifteen pieces with a knife, five or three, and each piece also had the size of a normal dough.

In other words, Liu Pengxing and fifteen pieces of noodles at the same time, and the thing that shocked Egg De Zang most is that when Liu Pengxing divided the dough with the palm of his hand, the flexibility shown by the golden dough was already very soft, half Can't see the dough without water and out!

Afterwards, Liu Pengxing didn't move those fifteen faces for a while, and he seemed to be preparing for a little bit ...

However, it was difficult to gather so many people, and naturally it would not be idle. Instead, he immediately prepared several large pieces of pork on the counter, which was a grinning part.

At this moment, Liu Pengxing took out two half-moon-shaped "choppers" and protruded two handles perpendicular to the blade on the back of the blade!

"Wow! So handsome! Mom, is this a kitchen knife?" A little boy looked at the knife that Liu Pengxing had taken out with twinkling eyes.

"This one……"

The mother of the child is just an ordinary housewife. Obviously, he does not know this kind of unpopular kitchen utensils, or egg Dezang said: "This is a half-moon kitchen knife, a special kitchen knife in Italy. It is convenient to chop stuffing."

Yes, it is the half-moon chopper of the Aldini brothers, but the Aldini brothers are obviously specially made, longer than one arm, and his younger Isami ’s physique is good. His brother Takmi is only It feels strenuous to hold, but both brothers can fully exert the effect of "Half Moon".

Now the two "half-moons" in Liu Pengxing's hands are only the larger ones of the ordinary models, and only about half of the ones of the Aldini brothers.

Now Liu Pengxing's own cooking skills also have "intermediate Samsung", and it is an all-round "intermediate Samsung", which can completely control the Italian half-moon kitchen knife, and because of the superhuman level of physical fitness, it can even use two at the same time!

I saw that Liu Pengxing held a "half moon" in each of his hands, and the other handle of each "half moon" was stuck in Liu Pengxing's elbow, that is, the two blades were attached to Liu Pengxing's forearm ...

After, Liu Pengxing ’s two arms seemed to be equipped with high-power motors, and they madly trembled on the pork in one case!

The crowd of onlookers exclaimed even more, as if it had become Liu Pengxing's performance venue, and the other students in the surroundings were just like small vendors peddling some snacks ...

"You are so young!"

There was another familiar sigh, but it was made by another old friend of De Zang Zang. I saw another old man with thin, long hair and eyes, and said that he walked to De Zang's side. It was Yuan Yue Another big supplier of the resort ... Natural cheese for a long time!

In a little while, the pork in a full case was turned into meat filling, and then Liu Pengxing added the seasonings and green onions that were previously prepared to it, and stirred quickly ...

"Well? If it's just meat stuffing, even if it used to be eggs and noodles, but it doesn't quite meet the problem?" Kusaku obviously knew what happened before.

De Zang looked at the fifteen **** of golden dough on the side and said, "No, whether it's dumplings, wontons, simmered wheat or the like, the fillings are not enough, there must be other things!"

"But it's really confident ... just now, should there be more than 200 copies?" Kusaku sighed.

"Yeah, it's so nice to be young!"

I originally saw Liu Pengxing chopping the meat stuffing with that rare kitchen knife. Some people were ready to spread it out. After all, they came to have a buffet breakfast. Eat something else ~ www.readwn.com ~ and come back to see his finished products.

In this breakfast buffet, there are actually more detailed rules. For example, the weight of a meal needs to be at least. Generally, adults can eat three breakfasts. Old people and women who maintain their body may only eat two. Some, maybe more, so you do n’t have to wait here to eat Liu Pengxing alone.

The students around me saw that they finally had a chance, they couldn't help getting excited, and they prepared their own dishes ......

However, at this moment, the exclamation sounded again from the crowd of Liu Pengxing here. The person who was going to leave the house immediately turned around and saw that Liu Pengxing was pulling a piece of golden dough in his hand, as if he was dancing with a big face The flag is general, sometimes turning around with two corners on the side in front of you, and sometimes raising it over your head as if turning a huge "handkerchief"!

In the northeast of China, there is an art form called Erren Zhuan. There is a performance in which actors turn various oversized colored cloths. Now Liu Pengxing is turning, turning a piece of dough into a huge, approximately rectangular shape. "Gold color cloth".

After that, the whole "gold color cloth" was laid flat on the counter, and Liu Pengxing quickly "painted" a layer of meat filling twice the thickness of the dough, and picked up the second group of noodles and danced again. First of all, it only needs wrist movement to throw away. After it becomes huge, it needs two arms to swing completely ...

Put the second golden pasta again on top of the meat filling, and then you will find that the two pastries almost completely overlap!

"Nice and young!"

"Really ... Is it just young ~ www.readwn.com ~ Welcome the majority of book readers to come to read, the latest, fastest and hottest serial works are all in ~ www.readwn.com ~ Mobile phone users please read.

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