Reborn – Super Chef

The three judges soon tasted Jim's braised prawns and Tuke's Mexican prawns. The two Indian judges continued to discuss in low voices, as if they were considering which of the two dishes was better. I didn't have any communication with the two Indian judges, I just closed my eyes and meditated, thinking about something.

Under the questioning of the host, the three finally spoke.

"We in Japan are experts in the use of sashimi. This Mexican kiwai shrimp has the essence of sashimi, which makes me feel very delicious. Even if it is placed in Japanese cuisine, it is the ultimate taste, so I chose this dish to win."

The Japanese gourmet pondered for a moment, then spoke.

He speaks English, but the word Yusheng Sashimi is said in Japanese, it should be difficult to translate in English, the Japanese accent is very obvious.

Everyone around Ye Chui was a little strange, Lin Wei asked Ye Chui, "What is he talking about?"

"Sashimi." Ye Chui explained, "This is a typical way of eating in Japan. Simply put, it is eating raw seafood. The Mexican shrimp is only half-cooked, and then marinated and served on the table. It has a sashimi-like feel, probably because it made the Japanese gourmet feel more delicious."

"Japanese food is really strange. Can fish be eaten raw?" Tang Shanshan asked a little strangely, and then showed a curious expression, "Then I must try it later."

"Ordinary fish won't work, you will only feel the fishy smell in your mouth." Ye Chui joked, "You need to use special coastal fish and some condiments to make the most perfect sashimi, but do you really want to eat sashimi?" If you want to eat, I can make it for you later."

"Then it's settled."

A few snacks in a group of people said with a smile.

Immediately afterwards, Tang Shanshan said with some concern: "The first of the three gourmets has chosen Mexican shrimp, so will Jim lose this competition?"

"Not necessarily..." Ye Chui looked at the other two Indian gourmets who were still discussing endlessly and said, "Whether it's braised prawns or Jiwei prawns, they are all done to perfection. It depends on the taste of the gourmets, the Japanese gourmet will choose the prawns. It is because the prawns are similar to Japanese sashimi, but the braised prawns may be more suitable for the taste of the two Indian gourmets.”

Ye Chui can be said to be an encyclopedia of food, and he also has a very comprehensive understanding of the food tastes of various regions.

"Then the possibility of the remaining two gourmets choosing Jim is even higher?" Tang Shanshan asked.

Ye Chui nodded: "It should be like this."

Ye Chui naturally used Chinese to talk to the people around him. Manny, standing aside, naturally couldn't understand what they were saying, but from their expressions, he knew that they were not worried about Jim on the field, which made him a little nervous. He had never eaten braised prawns before. , but after all is the world's top chef. Seeing Jim's method, I vaguely feel that this dish is not simple.

And sure enough, after the two Indian gourmets discussed for a while, one of them said: "Both of us think that this dish of braised prawns is more delicious, so...we choose this dish of braised prawns to win!"

In this cooking competition, Jim won two to one!

When the previous Japanese gourmet chose him, Tuke was smug, thinking that he would win, but he did not expect that the two Indian gourmets chose Jim unanimously, which made his expression very ugly in an instant. Looking at Jim's eyes showed a few traces of fierceness.

But Jim didn't care. With a look of relief, he walked down the stage, and when he came to Ye Chui, he said softly, "Thank you."

He could see that Tuke's real level should be better than his own, but it was precisely because of Ye Chui's bet with Manny earlier that Shake Tuke's heart, this Mexican shrimp dish did not actually show all of him Strength, if you really want to compete with the confident Tuke, the outcome is still unknown.

Ye Chui shook his head with a smile, signaling Jim not to care.

By this time, the first round of the re-examination for Ye Chui and his group was completely over. Ye Chui, Tian Xiaodu, Qin Yiyue, Han Yuyan, An Xiaoxiao, and Jim successfully passed the election. Only Dong Qian was not selected because of bad luck.

"Ye Chui, I hope to have a final competition with you in the end!" Manny left the field with Tu Ke after leaving this sentence.

Ye Chui also brought his people back to the hotel where he was staying.

This is the end of the first game of the retest.

Super Chef still has a long way to go.

After a day's rest. The second competition kicked off immediately, and at this time, the dishes for the competition between the contestants in the second competition have also been negotiated and produced.

In the second match, Ye Chui's opponent was a Korean chef named Meng Qiyong. After negotiating with the Korean chef, the dish they prepared was rice cakes. Make dishes with rice cakes.

The dish Meng Qiyong is going to cook is tteokbokki, a very famous Korean dish. And Ye Chui's dish is hot and sour rice cake, which is also a famous Chinese dish.

Han Yuyan's opponent in the second game was an Italian chef named Monica Bellucci. Ye Chui didn't know how the two negotiated, and the final dish they chose was fried dishes—— The beautiful chef named Monica Bellucci chose fried steak for Milan, while Han Yuyan chose fried eggs.

Fried eggs means fried eggs. This seems to be the name of a dish that Sister Han thought of casually. From this dish, it can be seen that she has completely lost hope of winning the game...

Of course, the final result surprised everyone.

Tian Xiaodu's opponent is an American, and the only person whose name is registered is Petunia. After discussing with each other, they decided that the dish is apples. Petunia's dish is roasted turkey with apples, and Tian Xiaodu's dish is roasted turkey with apples. The dish is shredded apples.

Qin Yiyue's opponent in the second round was a bit special, Miao Shengsong, a seven-star chef from Huaxia.

Back then Miao Shengsong once had a competition with Man Han Lou. In that culinary competition, Miao Shengsong won Qin Yiyue in the first round, and lost to An Xiaoxiao with the help of Ye Chui in the second round. The three games were completely lost to Ye Chui's hands. For Qin Yiyue, it was his long-cherished wish to have another match with Mr. Miao Shengsong, and this time his wish was fulfilled.

After discussing with each other, the two decided that the competition dishes were all Chinese dishes, and they were all quite special, using relatively rare ingredients: lung slices.

Qin Yiyue can make chaos in lung slices, and Miao Shengsong can make a classic dish of husband and wife lung slices - the recipe of this couple's lung slices was bought at a high price from other people, and it can be regarded as a famous dish that has been passed down for a long time. vegetable.

Jim's opponent is a Frenchman named Alain Delon. The dish they are competing for is onions. Alain Delon can make French onion soup, while Jim can make a dish of shredded chicken breast with onions accounting for a large proportion.

In the end, it was a competition between An Xiaoxiao and the nine-point beauty Elliott of the Greek chef. The dish they chose was mutton.

Elliott will make a dish called goat cheese with minced lamb, while An Xiaoxiao will make a delicacy that can be said to be a classic snack in China-mutton steamed buns.

This choice was decided by Ye Chui to help An Xiaoxiao. Goat cheese with minced lamb is a classic Shira dish, coupled with Elliott's cooking skills, this dish will definitely be delicious. If An Xiaoxiao wants to win If you can't get Elliott, you have to be in your best field, and obviously, An Xiaoxiao, who has a previous experience as a beggar, is the most talented for snacks like mutton steamed buns.

Of course, Ye Chui asked An Xiaoxiao to choose mutton steamed buns, but in his opinion, this dish gave her a better chance of winning, but in the end, Ye Chui was not optimistic about this competition.

An Xiaoxiao was already mentally prepared, so she didn't care too much, and just went all out.

The menu for the second game is officially finalized.

The competition between Ye Chui and Meng Qiyong: hot and sour rice cake vs spicy rice cake.

Competition between Han Yuyan and Monica Bellucci: Milanese fried chicken chop vs fried eggs.

Qin Yiyue and Miao Shengsong: Chaos lung slices vs husband and wife lung slices.

Jim and Alain Delon: French Onion Soup vs Chicken Jerky with Shredded Pork.

Ann and Elliott: goat cheese with minced lamb.

There are a total of 270 contestants in the second competition, and the competition will be completed in three days in ten arenas.

And this also caused the matches of many people on Ye Chui's side to overlap. On the first day, the matches between Ye Chui and An Xiaoxiao overlapped, and everyone was arranged at ten o'clock in the morning. At eight o'clock one morning, sister Han's game will also start.

At eight o'clock in the morning, An Xiaoxiao didn't come to watch the match because her opponent was very strong. Instead, she stayed in the hotel with Lin Wei, Dong Youyou, Dong Qian and Wang Shiyu to prepare. The others accompanied Han Yuyan came to the No. 2 examination room of the competition.

Han Yuyan's opponent, Monica, is a woman full of mature charm. She is about forty years old, but she is still very charming. At least in the arena, many people are attracted to her.

Of course, Sister Han is not bad either.

This is a culinary competition between beauties.

The host is a Chinese, and he gave a brief introduction to the two chefs, showing Monica's identity and the Milanese fried steak he made, which is also a world-famous dish. Monica even made this dish specially for the President of the United States. As for Sister Han's fried eggs... Well, the host couldn't help but laugh at the name.

Some people who knew Chinese at the scene were also very curious about this name.

Han Yuyan’s so-called fried eggs actually mean fried eggs. There is no problem with the English translation of this dish, but the Chinese is broad and spirited. The feeling of seeing.

Seeing the commotion at the scene, Tang Shanshan couldn't bear it at first: "It's over, I feel that Sister Yuyan has given up completely from the beginning, it's true that she gave up on herself..."

Ye Chui also had the same feeling: "Zhadan... I don't know how she came up with this name." (~^~)