Reborn – Super Chef

Chapter 435 Are you sure you can do such a delicate operation with chopsticks

The food evaluation has now reached the third item, which is to taste specific tastes.

The two dishes are the most authentic Chinese dishes. Chopsticks are naturally needed to eat these two dishes. Huang Yiyuan has already had five pairs of bamboo chopsticks brought over, as well as dishes and other kitchen utensils. Shredded pork.

At this time, Jim's face obviously showed a nervous expression, watching the five gourmets pick up shredded pork and put it into their mouths.

Mrs. Gao and He Chengqing in the audience were also paying attention to Jim at the moment. Jim should not be too calm after taking those pills. Now he finally showed a somewhat nervous look.

Mrs. Gao asked He Chengqing nervously in a low voice: "What kind of reaction will happen if you overdose those pills?"

"The user's breathing will become faster in a short period of time..." He Chengqing explained, and then she took a few short breaths, and continued, "Ye Chui involuntarily broke out in a cold sweat..." He said so Cheng Qing wiped a layer of cold sweat that suddenly appeared on her forehead for unknown reasons, and she continued, "After taking this medicine, the pupils of the user will become dizzy and unable to concentrate." She forcefully Shaking his head, for some reason, Mrs. Gao's appearance began to double, and her head was drowsy.

"He doesn't seem to have such a reaction..." Mrs. Gao said strangely, turned her head to look at He Chengqing, and then froze all of a sudden - shortness of breath, cold sweat, dilated pupils...

"What's wrong?" He Chengqing asked Mrs. Gao strangely.

"No...it's nothing..." Mrs. Gao shook her head in astonishment, and turned to the judges' seat with a stiff neck.

At this time, the five judges had already eaten the shredded meat of the Wang family.

"What do you think of the taste of this dish? You can start scoring now." Robert said from the side.

It was Michelle who spoke first, and she nodded with enjoyment on her face: "The taste of this dish is moderately sweet and sour, and it has a strange flavor. There will be a variety of tastes in the dish, but although there are many flavors, they can be compatible, which is very good in this dish. Its deliciousness is enough for me to remember."

Listening to Michelle's words, it was obviously a kind of compliment, but Mrs. Gao and Huang Yiyuan's faces were a little unhappy—I don't know if it was intentional, but Michelle had already attributed the shredded pork of the Wang family to Huaxia more than once. Went in the food ranks. Instead of using the term Chinatown cuisine, it's a vague indication of where she stands.

Of course, these are not the most important for the time being, the most important thing is the score she will give.

Mrs. Gao temporarily forgot He Chengqing who had become strange beside her, and waited with Huang Yiyuan for Michelle's answer to the selection.

"This dish. I can give it three points." Michelle paused for a moment, then said with a smile.

Three points means that she is very satisfied with this dish, which is a full score, but the delicious taste has not exceeded her expectations, no surprises.

Both Huang Yiyuan and Mrs. Gao can accept this score.

But there was a look of annoyance on Jim's face, he was not satisfied with the score.

It was Chris who spoke next. He clumsily picked up a chopstick of shredded pork and put it into his mouth. After eating it, he enjoyed it over and over again and said: "I have never been too fond of Chinese cuisine before, but now it seems that I have to take it back." That’s my opinion. At least this dish is very delicious and I enjoy it very much. The sweet and sour taste is really good, so I also give this dish three points.”

Another three points.

Mrs. Gao and Huang Yiyuan still had complicated expressions on their faces, because Chris also said the word Chinese cuisine.

"I also give this dish three points." It was Hannah who spoke next. She rested her chin on her hands and stared at the shredded pork on the plate, seeming to be distressed, "Because I always feel that this dish lacks something. What, there's something wrong with the taste. It's not supposed to be like this."

Gourmets have the most natural intuition for food. To become a gourmet, especially a senior gourmet, is born with the ability to feel food. The taste of this shredded meat from the Wang family is not perfect. Although Hannah didn't know much about Chinese cuisine before, she still felt the slight flaws.

Ye Chui, who was standing beside him, nodded slightly involuntarily. This Hannah is so powerful that she even detected the flaws in this dish with her intuition.

Tony went on to say: "I think this dish is delicious, of course. Its deliciousness is still within my acceptance range, and there is no unexpected deliciousness, so I give this dish three points, Sid, you What about the score?"

"Three points." Sid is the least talkative among the five gourmets, but his words are also the most conclusive, "No surprises, the taste seems to be slightly flawed, of course, it's probably because we haven't tasted much Chinese cuisine before, But this taste is enough for me."

Five gourmets have already given points, five three points.

What this score stands for is that the dish was delicious, but no surprises.

Mrs. Gao, Huang Yiyuan, and Jim all showed a touch of worry on their faces. A total of 15 points, this score is already a full score, but it is a full score that lacks surprise points. If you are participating in other cooking competitions, get This score is enough to make them happy, but now the opponent is Ye Chui, and they are counting on his dish to be just a satisfying full score.

It would be unrealistic for his dishes to be without surprises…

He Chengqing, who was sitting next to Mrs. Gao Huang Yiyuan, was holding her knees tightly with both hands at this moment, and she was staring at the front with slack eyes, but she couldn't concentrate her energy, and there was a surge of pain from the bottom of her heart. A strange emotion made the corner of her mouth evoked a slightly weird smile...

"Mr. Jim's Wang's shredded pork got 15 points in total. Let's invite five gourmets to taste Mr. Ye Chui's shredded pork with Beijing sauce." Robert faithfully took on the role of host, and said with a smile He continued, the shredded pork with Beijing sauce in his mouth is pronounced by transliteration, and the accent sounds a bit weird.

The cameraman and host of the BBC Food Channel stood on one side to shoot the food evaluation, while the editor and director watched from the side of the hall as Han Yuyan went to a Chinese food website to find the recipe for the fish-roasted shredded radish .

Just like what Tian Xiaodu said before, the taste of this dish is not outstanding. Strictly speaking, the name of this dish should be shredded radish with fish flavor, but after all, shredded radish is no better than shredded pork. , but the taste is very different from the famous fish-flavored shredded pork dish, which makes this dish not very famous. Han Yuyan not only found the detailed recipe, but even found a high-definition cooking video.

Hearing that it was time for the scoring session of Beijing Sauce Shredded Pork, Sister Han immediately gave up the seat in front of the computer to Tang Shanshan: "Shanshan, help them translate the content on this website."

"Oh, yes." Tang Shanshan said happily, this is also for money...

Han Yuyan left in a hurry. Of course, she didn't forget her glass of water.

She looked at the tea table where the water cup had just been placed.

Then, Sister Han was very angry and found that the water glass was still there, but... there was no water in it!

"Who stole my water!?" Han Yuyan was furious at that moment, the indirect kiss she was looking forward to...

This made Han Yuyan unspeakably angry.

He glared fiercely at the people sitting around the coffee table: He Chengqing, Jiang Yuemei, and two unfamiliar chefs belonging to Sheng Defu.

Han Yuyan cursed fiercely that the guy who stole his water would have misfortune today, so he walked to Ye Chui's side sullenly.

"What did you do?" Ye Chui looked at Han Yuyan and asked.

"Hey, senior brother found something interesting, master, you will definitely like it." Han Yuyan said deliberately.

Ye Chui was stunned for a moment, and noticed that the five gourmets were about to taste the dishes, so he ignored Han Yuyan.

Five gourmets were about to taste shredded pork with Beijing sauce, and they encountered a problem at the same time - how to eat this dish?

"I haven't eaten this dish. In fact, it's the first time I've seen this dish. Are these bean curd skins just for decoration or are there other uses?" Michelle asked a little strangely.

Chris was impatient, and immediately said: "I think it's just a decoration, let me taste the taste of this dish first."

With that said, he started to pinch the shredded pork covered in sauce.

Ye Chui was about to speak, but Robert had already said first: "This is not how to eat this dish. You need to wrap the shredded pork with tofu skin and put some shredded green onion and cucumber into your mouth together."

"What?" Chris paused, his face a little surprised, "This is too much trouble, and Mr. Robert, are you sure you can do such a precise and complicated operation with chopsticks?"

——Use chopsticks to wrap the shredded meat and shredded green onion and cucumber into the mouth. For those who are new to chopsticks, this operation can be said to be amazing.

Not to mention Chris, even Gordon Ramsay couldn't play it at the beginning, and swears a lot, but in the end he was fed this dish by Han Yuyan.

Among the five gourmets, Michelle is the most proficient in using chopsticks. When she heard what Robert said, she immediately cooked it according to the law. Although she was not skilled in using chopsticks, she still managed to wrap a few pieces of meat with tofu skin The shredded green onion and cucumber shreds are sent into the mouth.

This is already a difficult operation...

The other four gourmets concocted it according to the law, but it was already difficult for them to pick up things, let alone unfold the tofu skin delicately and wrap things inside. There was a loud noise in the hall.

Many people are talking about it, thinking that this way of eating food is simply a kind of torture. Do you have to become a master of using chopsticks like in Kung Fu movies to eat this dish?

This dish is simply intended to embarrass the eater.

Mrs. Gao and Huang Yiyuan gradually relaxed their tense faces when they heard these discussions.

But soon, Michelle's unprepared opening made them nervous again——

"I give this dish four points!" (~^~)

PS:   Ask for a recommendation ticket and ask for a monthly ticket~~~ This book may end next month, so this is the last time to ask for a monthly ticket~~~

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