Reborn – Super Chef

Chapter 434 She drank the whole glass of water in one go

In the morning competition, Chris praised Ye Chui's mutton stew. He looked like he had become a fan of Ye Chui, but this did not mean that he would favor Ye Chui. The most basic principle of being a gourmet is fairness. Follow your own will.

Wang’s shredded pork has a variety of flavors, which successfully attracted his attention, so he gave this dish a full score of three. However, the shredded pork with Beijing sauce is mainly sauce-flavored, and this taste can’t attract his taste. So he only gave the dish a two.

This score is the first time since Ye Chui started the cooking competition, he is behind other dishes!

In the hall, Chen Tian, ​​Chen Jiao, Tang Shanshan and others showed worried expressions on their faces, but Mrs. Gao, Huang Yiyuan, and He Chengqing were all happy. In this culinary competition, it seems that Ye Chui won the game!

Mrs. Gao and He Chengqing exchanged glances quietly. It seems that He Chengqing performed really well in this round. Could this be the reason for that magical potion?

The hall suddenly became a little more noisy, and the competition was still going on.

"I'm keeping a wait-and-see attitude towards the taste of this dish. It's not as charming as Wang's Shredded Pork, but it can make me look forward to it, so I give it three points." Hannah continued.

After Tony and Sid discussed in a low voice for a while, Sid then expressed his opinion: "Both Tony and I gave this dish a three-pointer. Our opinion is similar to Hannah's. We feel that the taste of this dish is not enough, but we can keep looking forward to it." .”

Then Tony looked at Michelle: "What about you Michelle, what score do you give this dish?"

Michelle laughed: "Sauce fragrance is an important feature of Chinese cuisine. You may not have tasted this type of cuisine, so you are very unfamiliar with this taste, but I am different. I have eaten many dishes cooked with soy sauce. It can be said that I am very familiar with this taste, so... I will give this dish four points."

Four points!

It just made up for Chris's two points just now.

Let Ye Chui and Jim's first competition score be equal.

Chen Tian, ​​Chen Jiao, Tang Shanshan and others breathed a sigh of relief.

Mrs. Gao, Huang Yiyuan and He Chengqing couldn't help showing disappointment, but this was a good start. Ye Chui started when he came to Chinatown. It has always been like a magic soldier falling from the sky. No chef can stand in front of him cheaply, but at least Jim has done this. This is a very good start. Jim still has a lot of chances of winning against Ye Chui.

And in the whole hall, Ye Chui is probably the most calm judge for this judge. The taste of shredded pork with Beijing sauce will be a little strange to these gourmets from the United States. It is not as contagious as the smell of fish. The dish didn't have much favor. It was already within Ye Chui's expectation. Of course, Michelle's four-point evaluation was a bit beyond Ye Chui's expectation. It seems that this old lady once tasted sauce-flavored food when she was with Mr. Han. dishes, so I am very satisfied with the taste.

Han Yuyan, who was standing next to Ye Chui, finally breathed a sigh of relief, and patted his chest lightly, and then the elder sister looked at the water glass in her hand again, eh. Do you want to drink the water in the water glass...

Robert is starting to interview five gourmets as a host, asking them about their opinions on the taste of the two dishes, but Han Yuyan can't hear these words, and she has a bit of a sense that ordinary girls will find it ridiculous Are you ready to enjoy this glass of water, or...enjoy Ye Chui's indirect kiss?

She slowly brought the water glass to her lips, and then her cell phone rang suddenly.

It was Tian Xiaodu who called.

Han Yuyan seemed to have been knocked out of his mind, and felt a little embarrassed for a moment, and hurriedly took out his mobile phone from his bag. Seeing the name above from the other side of the Atlantic Ocean, Sister Han felt ashamed and angry, and immediately connected the phone and shouted angrily, "Brother, what are you doing!?"

"Heavy rain. Just now Xiaoxiao found an interesting thing on the Internet." Tian Xiaodu directly ignored the dissatisfaction in Han Yuyan's words, "There is a dish here in Huaxia that seems to be very similar to Jim's Wang's shredded pork... "

Tian Xiaodu briefly explained the matter of fish-flavored radish shreds, and finally Tian Xiaodu continued: "Heavy rain, the method of making fish-flavored radish shreds can be seen everywhere on Huaxia's website. This incident may prove many things. BBC Food Channel The host should be right next to you. Tell them about this matter and see if they can report it.”

Han Yuyan immediately understood the meaning of this matter, and she immediately replied: "Okay, I'll try to contact them right now."

After hanging up the overseas phone call, Han Yuyan glanced at Ye Chui.

Ye Chui was listening carefully to the opinions of the five gourmets on the taste of the two dishes, and didn't notice that she had received a call from Tian Xiaodu, so Han Yuyan didn't bother Ye Chui, and was about to go to the bbc food channel over there. A group of people.

Of course, it would be too troublesome for her to carry another water glass in her hand at this time, so... She put the glass of water on a coffee table very close to her.

The coffee table was placed in the auditorium. Unfortunately, that place is quite close to Mrs. Gao, Huang Yiyuan and He Chengqing...

Sister Han hurriedly found the director of the live recording team of BBC Food Channel.

This is a somewhat bald white male, staring at the scene seriously at the moment, directing the camera to take pictures of the scene, and preparing for the host to make a speech.

After Han Yuyan came over, he hesitated for a moment, then came to the choreographer.

"Miss, what can I do for you?" the director asked with a friendly smile.

"It's like this..." Han Yuyan organized the words in his mind, and then explained in English, "There is a dish in Huaxia, the recipe is very similar to the shredded meat of Wang's made by Chef Jim, I want to know, can you Report this matter?"

When the editor and director heard Han Yuyan's words, his eyes suddenly lit up. What the program needs is all kinds of hot spots, and what Han Yuyan said is a big news, and the report is definitely full of hot spots, so he hurriedly Asked: "Miss, is what you said true? What evidence do you have?"

"On Huaxia's gourmet website, there are many introductions to this dish and detailed recipes. These are all public in Huaxia. These should be regarded as evidence?" Han Yuyan explained, "As long as you log in to Huaxia's website, You can search for a similar recipe to this dish, and the name of that dish is Braised Radish Shredded with Fish."

Han Yuyan used the transliteration of the saying of fish-burned shredded radish.

The director immediately looked at his assistant: "What are you still doing in a daze? Quickly take out your laptop and log on to the Huaxia website!"

"Okay..." The assistant hurriedly took out his laptop, the world has looser internet controls, and he can log in to any website anywhere in the world at will, but after a pause, the assistant said with some embarrassment, "But... ...I don't understand Chinese."

"It's okay." Han Yuyan's heart moved, "I'll find you an interpreter."

Saying so, she greeted Tang Shanshan who was sitting in the distance and asked her to come over.

And when she found out about her job, Tang Shanshan was naturally very happy and agreed - of course, she didn't forget to mention the salary to Han Yuyan...

When this side started to get busy, five gourmets in the judges' seat had already started the second evaluation of the two dishes, which was the appearance.

The color in the color and fragrance of Chinese cuisine.

"The appearance of these two dishes is very beautiful. The color matching and the way of serving are all works of art. Therefore, I give these two dishes three points." I am very satisfied with the appearance of the dishes, of course, not to the extent that it was unexpected - in the cooking competition, the taste and taste may reach four points, but in terms of appearance, it is generally three points at most up.

And Michelle's evaluation seemed to be a head start, so that the following gourmets began to put the two dishes together for evaluation, Hannah said immediately: "I agree with Michelle, the appearance of the two dishes is very different. It's very attractive, so I can give it a three-point rating for both."

"Me too." After thinking for a while, Chris said, "Although I think the appearance of Master Ye's shredded pork in Beijing sauce is more attractive to me, but... it hasn't shocked me yet, so the two dishes I give three points to every dish."

Chris rated the taste of the shredded pork with Ye Chuijing sauce two points, but his evaluation of the appearance was higher than that of Wang’s shredded pork. It can be seen that he did taste on the basis of fairness and justice.

There is not much difference between Tony and Sid's ratings on appearance, and they both gave a three-point evaluation.

Up to now, there have been two cooking competitions, and Ye Chui and Jim have the same score in these two, adding up to 30 points.

Then, it was the final highlight of this culinary competition.

A comparison of the tastes of two dishes.

The most important thing about a dish is not the appearance or the taste, but the taste in the mouth.

The culinary skill competition uses the format of three to four points, which is to reflect the unexpected characteristics of the taste of the dishes. Three points means that the dishes are satisfactory. At the same time, gourmets also have a choice of four points, four points , that is delicious beyond imagination.

Seeing that the five gourmets are about to make the final judgment, many people couldn't help but get excited.

Even Ye Chui was more or less nervous, although he was full of confidence in the result of this competition.

Among the audience, He Chengqing was even more nervous. She didn't eat breakfast or lunch, and she didn't even take a sip of water. She was very hungry and most importantly, her mouth was dry. At this moment, her eyes suddenly saw A glass of water on the coffee table not far away...

So she took the glass of water without thinking too much, and poured it all into her stomach in one gulp... (~^~)

PS:   Ask for a recommendation ticket and ask for a monthly ticket~~

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