Food: How Did I Become a Chef When I Set Up a Stall?

Chapter 155: Mouth: Want to eat. Butt: No you don't

Chapter 155 Mouth: Want to eat. Butt: No you don't

Ma Jun and his party walked in the streets and alleys of Chengdu, feeling the culture of the city.

They came here for a trip, a group of six people, three men and three women, two of them were lovers, and two of them thought the other was too ugly and didn't like each other.

 “Come on, let’s go get something to eat!”

 “Well, I happen to be hungry too.”

"Walk."

 The six of them made up their minds and walked towards a row of fly houses on the side of the road.

At this moment, Ma Jun caught sight of Jiang Feng, who was sitting on a chair leisurely welcoming guests.

Ma Jun was stunned for a moment.

 He rubbed his eyes in disbelief and confirmed twice that he was right.

 He saw a few young men and women who seemed familiar, as if they had seen them somewhere.

Several other people looked at Ma Jun and asked.

Stand-in literature?

 “Damn it! It’s really you!”

 Not sure, check again.

 “What the hell?!”

 Or two people who look the same?

 This is too much of a coincidence!

 Hearing Ma Jun's words, several other people looked in the direction he pointed.

 “Why did Boss Jiang come to the city to set up a stall?”

You know, Jiang Feng is now very famous in the local city. He is a dashing chef who sets up stalls, has a strong background behind him, and is young and handsome.

Ma Jun looked in the direction of Jiang Feng and said with a shocked face: "I seem to have seen Chef Jiang."

 This is too coincidental.

"What's wrong?"

Belongs to Brother, not in the world, but there are legends about him everywhere in the world.

People always gossip about him.

 “You want to eat Shandong cuisine?”

“Are you kidding me? We are traveling in Chengdu, where can we see Chef Jiang!”

As soon as Jiang Feng’s stall is discovered, diners will flock in and queue up. It’s very difficult to eat what he cooks. It all depends on luck.

Ma Jun exclaimed.

 It’s really him!

 Could it be... These are the twins that Chef Jiang lost since childhood.

Jiang Feng remembered that he seemed to have seen these people when setting up a stall.

 “Let’s go over and have a look.”

"Hello."

“I said no one could find you in the crowd of diners, but you came here. What a coincidence!”

And now, when a few of them were traveling, they actually bumped into each other.

 “Boss Jiang?”

 Ma Jun and the others became more and more excited.

 Fuck!

Ma Jun stretched out his finger, pointed forward, and said:

 “Are you sure it’s Chef Jiang?”

Someone tentatively shouted to Jiang Feng.

Hearing this voice, Jiang Feng looked up.

“Chef Jiang? Who? The boss of Jiang Yuetai?”

It doesn’t matter what this looks like, everyone was immediately stunned!

 What the hell?

His eyes were more shocked than Shen Teng's when he saw the Olympics in Speedy Life 2.

“Look at the owner of that small restaurant, is he Chef Jiang?”

The six of them walked all the way to Jiang Feng's stall.

 “Hello.”

Jiang Feng greeted me gently, as always.

 Several others scoffed, obviously not believing it.

 “We are all dumbfounded!”

 Belongs to a fellow countryman.

Ma Jun looked at the Bobo Chicken on the table and said with some excitement:

 “Are you setting up a stall to sell Bobo Chicken?”

“Everyone used to say that Chef Jiang’s location appeared randomly in the city, but now it’s better, it’s starting to appear randomly across the country.”

 “We are really lucky.”

 At this time, another person also said:

 “One yuan per string, so cheap.”

“There are six of us and we want 120 skewers.”

The person next to me responded:

 “Well, let’s just eat as much as we want.”

 “I’ve been hungry for a long time.”

 They sat down at the table, then took out the Bobo Chicken, sat on the dinner plates, and started eating happily.

Ma Jun picked up a bunch of crispy pork bones. The crispy bones were dipped in red oil sauce. When he picked it up, the red oil slowly flowed along the surface of the crispy bones.

You can see small sesame seeds attached to it with the naked eye.

He took off the brittle bones of the pig in one bite and chewed them heartily in his mouth.

 “Click, click, click.”

Pork bones are quite brittle and make a cracking sound when chewed.

 The flavor of the meat is blended into the sauce.

Bobo chicken is a kind of snack, with heavy oil and strong flavor.

Eat a bite like this, and your mouth will be full of fragrance.

It’s like eating skewers with a particularly fragrant dipping sauce, but the taste is a bit colder.

 After eating it, the taste continues to reverberate and it becomes even more fragrant in your mouth.

 “Oh my god, Chef Jiang, it’s you as expected!”

"Delicious!"

“We also had Bobo Chicken yesterday, and it wasn’t as delicious as the one at that restaurant!”

“This sauce is so fragrant. Why don’t I make such a fragrant sauce when I eat hot pot?”

 Several people looked excited.

This trip was very fruitful.

At this time, Jiang Feng noticed that one of them was sitting at the table. Instead of eating Bobo Chicken, he ordered a cold noodle from the side. He also specifically told the boss next to him not to add spicy food.    This man looked at the delicious Bobo Chicken with melancholy on his face.

Jiang Feng saw his unspeakable secret and could only feel sorry for him.

 It can be seen that his mouth and stomach want to eat, but his **** does not.

Some people can't eat spicy food. In a place like Chengdu, if you eat spicy food once, your buttocks will be burning when you go home at night.

 When you go to the capital, you have to protect your butt.

Several other people were having a good time eating beside them:

 “This skewer is so delicious!”

 “Spicy and spicy, so refreshing!”

They looked at their melancholy companions next to them and suggested with a smile:

“Zhang Bing, you should eat some too. It’s not too spicy and it’s very delicious. I’ll regret not eating it!”

“I finally met Chef Jiang here. Do you really want to eat something?”

 “Don’t worry, it’s not spicy.”

 “Just eat a bunch!”

Hearing what they said and looking at the red oil sauce in the basin, Zhang Bing swallowed and resisted the urge to eat.

                                         ively **** is chanting sutras.

 “You go ahead and eat, I’ll forget it.”

 Zhang Bing replied weakly.

There is no other way, I can’t do it!

If this goes on in a row, your buttocks will spit out fire at night, and it will still be bloody.

 In life, sometimes you just can’t help yourself.

Several other people saw this and clicked their lips with regret, then continued to pick up the skewers and ate them.

 There is everything in the pot.

Meat skewers include: beef, tripe, beef balls, fish balls, pork crispy bones, chicken hearts, chicken crispy bones, chicken wing tips, duck tongue, ham, luncheon meat, crispy sausage, quail eggs;

Vegetarian skewers include: black fungus, kelp, oyster mushroom, dried tofu, potato, lettuce tips, lotus root slices, potato slices, tofu skin, gluten, sticky cake, yuba, cucumber, cabbage, baby cabbage

 When you see something you want to eat, just pick it up and eat it.

Although it is cold skewers, the taste is not bad at all.

 A few people had a good time eating.

Zhang Bing was the only one eating cold noodles there, feeling a little depressed.

 There is nothing we can do about this.

While they were eating skewers, guests kept coming over.

 Jiang Feng’s business is quite good.

 After half of the skewers in the basin are destroyed, Jiang Feng boils the water in the pot, boils a few handfuls of skewers and puts them in.

 Make sure there are always enough skewers.

Soon, Ma Jun and others came out with a bucket full of sticks.

 “It’s so cool!”

 “This meal is so delicious!”

“Boss Jiang, can we take a photo with you?”

Several people looked at Jiang Feng and asked.

 The guests eating Bobo Chicken on the side heard them say this and looked over in surprise.

 Taking a group photo?

 Why do you still need to take a photo while eating Bobo Chicken?

 Does this boss have anything to say?

Jiang Feng was very generous, "Okay, no problem."

Then, Jiang Feng counted the number of skewers. Five people ate a total of 205 skewers, which averaged out to more than 40 skewers per person, which was quite a lot.

They paid the money and took a photo with Jiang Feng.

The owner of the fly restaurant nearby saw this scene and was amazed.

This new boss is quite interesting.

 Selling Bobo Chicken and customers come to take photos.

  Why don’t you get this kind of treatment?

After the group photo was finished, Ma Jun and others were very happy, waved goodbye to Jiang Feng, and then left.

Not long after leaving, Ma Jun entered "Chef Jiang's Diners Group" and sent a message:

“I know where Chef Jiang is, you will never guess it!”

 After seeing his message, friends in the group responded one after another:

“Where is it? Is it true or false? Tell me quickly!”

 “It’s not in some wilderness, right?”

 “Could it be in the area of ​​the mausoleum?”

 “You know a hammer, you know it!”

 “Tell me where it is!”

At this time, Ma Jun posted a photo of them together in the group.

 Everyone immediately became excited when they saw the photo.

 “Let me go, it’s really Chef Jiang!”

 “Finally saw him!”

 “What is this place? It doesn’t feel like our place!”

 “Brother, where is he? @马君”

Since Jiang Feng stopped working as the chef at Jiang Yuetai, everyone has been speculating where he will go.

 Some people say that he should continue to set up stalls, after all, Chef Jiang likes to set up stalls.

 So, everyone began to search in the city.

 It’s like opening a blind box, and it’s also like an interesting event. Everyone always wants to know where Jiang Feng sets up his stall and what he’s selling.

 But after searching for several days, no one found Jiang Feng’s location.

 That’s why people in the group were so excited when they saw Ma Jun announcing the news.

Ma Jun didn’t show off and said directly:

“Chef Jiang is in Chengdu! We saw him when we were traveling here, and I was shocked. I thought I saw him wrong.”

 “I’ll send you the location.”

 “He is setting up a stall here selling Bobo Chicken!”

“Business is very good, many people come to eat, and there are many good-looking girls!”

 “Chef Jiang is so happy!”

 Seeing Ma Jun's words, the people in the group became even more lively.

  “Where did you go?”

 “Ah, so far!”

“I understand that Chef Jiang is not short of money. Setting up a stall is his hobby and he definitely wants to be more leisurely.”

“Do you think he might be setting up a stall to understand the tastes of local residents in order to open a Jiangyuetai restaurant in Chengdu?”

"It's very possible. He has great ideas. I'm optimistic about him."

 …

 (End of this chapter)

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