Yun Xin sat down thoughtfully, frowned and thought about it, and after a while he understood what Chu Feng wanted to express.

“I see.” She patted her face and smiled.

“Sure enough, he is a school bully.” Chu Feng said softly in approval.

“What are you talking about? How can I not understand? Liu Yimeng looked blankly at the girl and Chu Feng.

“It’s hard to pay off the debt of human feelings, you know?” Liu Yimeng glanced at her sister and said calmly.

“???” Liu Yimeng blinked her eyes, thinking about it.

Not far away, Anna took out the canned meat in her waterproof backpack, opened it laboriously, and picked up the chopsticks to eat the meat.

“Good smell.” Li Youyou held the can and looked at Chu Feng with his eyes.

“Want to eat?” Anna asked softly.

“I don’t want to.” Li Youyou secretly swallowed the saliva and shook his head, and then took a big gulp of canned lamb.

“Hold on for a few more days and come back and invite you to dinner.” Anna said softly that today is the fifth day of coming to the wilderness, that is, there are still nine days left.

“Pfister?” Li Youyou’s eyes lit up and he said hurriedly.

“Okay.” Anna nodded amusedly, and Pfister was one of the best restaurants in the Star Country, known for its service attitude and high prices.

More than half an hour later, after solving the lunch, the crowd was busy again, and the girl and the Liu family sisters both rolled up their pants and went to the reef beach to dig up oysters.

Li Youyou and Anna continued to shoot daily.

Chu Feng was doing warm-up exercises on the beach and preparing for the sea.

“Chu Feng, pay attention to safety.” Yun Xin sipped his small mouth and instructed.

“Got it, don’t worry.” Chu Feng responded seriously.

“Chu Feng, can you wear this?” Li Youyou walked over with a small video camera in his hand.

She handed the camera in her hand forward, her eyes secretly looked at Chu Feng’s figure, while saying: “This is a new type of head-mounted underwater camera, Anna said that she wants to record the process of going into the water.” ”

“Okay.” Chu Feng didn’t think much of it, took the camera and put it on his head, adjusted the position, and turned around and went down to the sea.

“Whoops”

“No matter how many times he went down, it was terrifying.” Yun Xin sighed darkly, no longer had the heart to dig up oysters.

“It will be all right.” Liu Yiqiu gently comforted.

“Hmm.” Yun Xin nodded silently.

About five minutes later, the water swelled, and Chu Feng’s head emerged from the sea, carrying a sack of sacks in his hand toward the shore.

“Whew~~”

The five women breathed a sigh of relief at the same time, and their hanging hearts were put down.

“Whoops”

The sea water dripped from his body, and Chu Feng wiped the water droplets from his face and poured the contents of the sack into the bamboo basket.

“Huh? These are pearl oysters, sea cucumbers, sea urchins. Anna leaned over and looked down at the seafood in the basket in surprise.

“I’ll go down a few more times.” Chu Feng took a deep breath, took the sack and turned around and went down to the sea again.

Over the next hour or so, he went to sea eight times in a row, each time more or less gaining.

“Fantastic place to stay in Kyoto”

Chu Feng casually threw the sack into the bamboo basket, and sat on the beach panting, a little tired from going back and forth too many times.

“Chu Feng, don’t be strong.” Yun Xin reminded in a crisp voice not far away.

“Well, I’m not going to the sea today.” Chu Feng smiled lightly and waved his hand, and then he would go to catch a few coconut crabs, plus the seafood that was fished up, and dinner would be settled.

“Chu Feng, having dug up so many oysters, can you start making oyster sauce?” Liu Yimeng looked at Chu Feng expectantly.

“It looks like a lot, so let’s try it first.” Chu Feng stood up and said softly.

All the women gathered around and were curious about how oyster sauce was made.

“Wash the oysters first.” Chu Feng recalled the knowledge in his mind, the production of oyster sauce is actually very simple, there are several methods, the difference is that the accessories added in the production process are different.

“I’ll wash it.” Yun Xin carried a bamboo basket containing oysters to wash.

More than ten minutes later, the girl returned again.

“The second step is to put the oysters in a steel pot and cook them.” Chu Feng put the cleaned steel pot on the fire, and then poured the washed oysters into it, just full of pots.

The five women were stunned at the same time, which was not quite the same as the imaginary production process.

“It’s that simple? Don’t need to add water or refuel? Yun Xin’s expression was stunned, and he looked sideways at Chu Feng.

“No, just add some salt when it’s ready.” Chu Feng shrugged his shoulders and looked helpless. “If you pay attention to the point, you can add some soy sauce and starch water, and you can also add some sugar and bean paste, the problem is that these are not available now.”

This time he came to the beach without sugar, and the stock of sugar is not much, he plans to find a time to go to the sugar dumpling forest to see, if the inflorescence grows, then you can make a lot of sugar.

“….” All the women were a little speechless, and it turned out that the method of oyster sauce was so simple.

“Do you think it’s going to be hard?” Chu Feng looked at the girls with a smile on his lips.

“Yeah, it’s a little different from what I thought.” Liu Yiqiu sipped her lips.

“The conditions are limited, so everything is simplified, but the shelf life of the oyster sauce that comes out of this is not long, after all, there are no additives.” Chu Feng explained softly.

Yun Xin added two pieces of coconut shells to the fire, and responded with a smile: “Pure natural is better.” ”

“I don’t know how it tastes good.” Liu Yimeng rubbed her hands in anticipation.

“Chu Feng, how long will this be cooked?” Yun Xin then asked.

“Cook for about half an hour, the heat does not need to be too big, boil out the juice and then fish out the oyster meat, add some salt and continue to cook until the juice becomes viscous.” Chu Feng spoke in detail about the production process.

He stood up and picked up the bamboo basket and instructed, “I’m going to catch coconut crabs, don’t run far, pay attention to safety, and shout when something happens.” ”

“Well, so are you.” Yun Xintou did not respond.

“Chu Feng, wait for me.” Liu Yimeng quickly stood up and followed, how could such a thing as catching a coconut crab be without her.

“Yoyo, you go too, give me the spare camera.” Anna gave the order to Barnu.

“Yes, be careful not to break it.” Li Youyou took out a small spare camera from his backpack, adjusted the parameters and handed it to Anna.

The backup camera is very small, and it is not difficult to operate only with a large palm, which is very suitable for non-professional operation.

“Got it.” With a wave of her hand, Anna expertly raised the camera to point at the girl and Liu Yiqiu, and put them into the frame with the steel pot.

Li Youyou waved his small fist, repeated instructions, and then turned around to catch up with Chu Feng’s pace.

“Sister Qiu, I’ll leave it to you to watch here, I’ll go over there to see if there are any wild vegetables, and I can make oyster sauce wild vegetables to eat tonight.” Yun Xin said softly, standing up and carrying a small bamboo basket.

“Well, you pay attention to safety, don’t go far.” Liu Yiqiu nodded and instructed.

“Got it.”

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