The Sickly General’s Spoiled Wife Has Space

   Chapter 163 Business is booming

  Su Binglan nodded and said, "Well, I'll take a look, you guys are busy first."

  Su Wenzhe and Liu Yinyin are really busy.

   Everyone is urging to buy biscuits and haggis soup, for fear of queuing up to buy here.

  Su Binglan went to the back room to rest and saw four buckets full of amniotic fluid.

   She knew that Zhou Shi should have bought it at the market according to her request.

   I didn’t expect to buy four buckets full of them.

   This can make a lot of haggis.

   These are enough for big brother and sister-in-law to make haggis soup for many days.

She then went to the dessert house, and Zhou Shan took the money that Su Binglan gave to buy sheep's water, and took out the remaining tens of pennies and said, "Boss, you gave 50 pennies, and this is the remaining 30 pennies. "

   "It cost twenty cents to buy four buckets?"

  Zhou Shi said: "Actually, the boss is going to throw away the sheep's water, but if I want it, the boss thinks that the sheep's water may be useful. The boss explained how much to give, and the boss asks for five cents."

"Well, although they still don't know that haggis is a good thing, they will definitely know in retrospect that they will feel uncomfortable when they think it is given to us for free, but no matter how much we spend, we will buy it. Yes, it belongs to us, and the boss can't say anything after knowing it."

   "And we have to do business for a long time, and it is estimated that we will need to continue to buy haggis in the future."

   In fact, if you have agreed with the third uncle, you will buy the haggis and mutton from the third uncle's house, so you don't need to buy it at the market.

   But looking at the long queue outside, the business must be booming. At that time, the sheep of the third uncle's family will not be enough.

   Might also need to buy these in town.

  What Su Binglan said, Lin Zheng and the three of them would listen carefully.

   They know that the boss is mentioning them.

   In fact, they have not been with the boss for a long time, but they feel they have learned a lot.

   These days, they feel very fulfilled.

   After Su Binglan finished speaking, she said, "I'll come to see the store. You three go to the backyard. I've prepared sesame cakes and haggis soup for you. Let's eat them."

  Su Binglan was going to come back, everyone had lunch together, but they ate in the academy, so let the three of them eat.

   The three of them are not hypocritical, "Thank you boss."

  Su Binglan looked at the excited expressions on the faces of the three of them, and said with a smile, "Thank you for saying something, let's go eat."

   "Yes, boss."

   The three of them were naturally very excited.

   They smelled the strong fragrance in the dessert shop and were very greedy.

   And they know that what the boss makes must be delicious.

   When the three of them took a mouthful of biscuits, their eyes widened.

   "This biscuits are really delicious."

   "Nonsense, can the boss's research be delicious? I didn't see the long queue outside."

   "I heard that there is not much to do, and some queues may not be able to eat. We don't have to queue."

   "This is the advantage of following the boss, you can eat delicious food."

   "The boss is so kind to us."

   "Indeed, so we must work hard and be loyal to the boss."

   "Anyway, I will listen to whatever the boss says."

   The three of them were eating, all thinking of Su Binglan's good.

  …

  In the tofu shop, Su Wenzhe and Liu Yinyin were busy all day long, and the sesame cakes and lamb offal soup were almost sold out.

   "Guest, I'm so sorry, there's no more lamb soup, and there are still a few biscuits."

  Su Wenzhe wiped the sweat from his forehead, but did not expect business to be so prosperous.

   These are not enough, there are still queues behind.

   The people in line quit.

   "Boss, we've all been in line for so long, we can't say it's gone."

   "That's right, boss, I've been in line for a long time, and I'm still waiting for the sesame seed soup you made for lunch."

   "Boss, can you hurry up and do some more."

   "That's right, boss, hurry up and make some, we're all lined up here, and we're still waiting for lunch."

   "Boss, we have all the money we have prepared to eat in a big bowl."

   The first few people in the queue were about to eat sesame cakes and haggis soup, and told them, no more, they couldn’t help but feel uncomfortable.

   Naturally want to eat.

   As for those who just queued up behind, they felt that it didn’t take much time anyway, and it was okay if they couldn’t eat.

  Since the boss said there was nothing left, they just went back.

   They will come early at noon tomorrow.

   Mainly because they know the news late.

   When I saw the queue here, I realized that the store sells delicious food, so the queue was late.

  Su Wenzhe and Liu Yinyin looked at the anxious look of the guests, and they were both happy and embarrassed.

   But they still remember what their sister said, so they can't do more.

  Su Wenzhe looked at Liu Yinyin and said, "Otherwise, look at the store first, and I'll ask my sister."

   "Okay, you go."

  Su Wenzhe went to the dessert house, saw Su Binglan and said, "Sister, there are no more sesame seeds and haggis soup. The guests still want to eat it. Would you like to make some more?"

  Su Binglan thought for a while and said, "You make another pot. Before making this pot, tell everyone that you can only make this pot. If you still want to eat, come early at noon tomorrow."

   "Only in this way, everyone will remember to come to buy food early at noon, so that it will be in time for noon, and you will be more busy at noon, and you will be able to relax in the afternoon."

   "Okay, sister." Su Wenzhe knew that what his sister said made sense, and there was absolutely no problem in doing what she said.

  Su Binglan looked at the backyard and said, "It happened that I asked Lin Zheng and the three to clean up the haggis. You can do it now before you can."

   "Okay, I'll do it right away."

  Su Binglan looked at his eldest brother in a hurry, thought for a while, and said, "Let Lin Zheng and the three watch the shop, and I'll help."

   Hearing this, Su Wenzhe breathed a sigh of relief. He was also anxiously urged by the guests, but making biscuits and mutton soup is not something that can be done right away.

   "Thank you, my sister."

   "Thank you, we are all family."

  Lin Zheng and the three of them visited two shops, Su Binglan and Su Wenzhe Liu Yinyin made sesame seeds and mutton soup.

   "Brother, there are ready-made lamb bones in the soup pot, so it is faster to make lamb chops directly."

   "It takes a while to make the biscuits. In the future, when you make noodles, bro, use a big pot to make more noodles at once."

  Su Wenzhe nodded and said, "Okay, I remember it all."

   Lamb offal soup was ready soon, and Su Wenzhe brought it to the front for the guests.

   As for the biscuits, the main reason is that the resting time is a bit long.

   But at the right temperature, the noodles will wake up faster.

   And with the addition of spiritual spring water, the noodles will wake up faster.

   So after about half an hour, the biscuits were also made.

   The guests ate sesame seed cakes and haggis soup with smiles on their faces.

   After a woman finished eating with her child, she said with a smile, "Boss, the food here is really delicious. It's not worth waiting in line for such a long time."

   "My children say it's delicious, and there's a lot to eat for lunch."

  Su Wenzhe smiled and said, "Just eat well. Welcome to the shop again."

   "Don't worry, they are all regular customers, and I often come to buy the tofu from your store."

  …

  Su Binglan went back to the store and looked at the store, but she was not idle.

   She is drawing silver needles for acupuncture and scalpels.

After the    acupuncture and moxibustion silver needles are made, you can start to treat her father's feet.

   As for the scalpel, make it early and it will be useful later.

   (end of this chapter)