(This one is more inclined to daily cooking, don't look at it when you are hungry)

"Master, why did you come out?"

When Zhang Qi was walking towards the backyard, he happened to meet Lil Fry, the "housekeeper". The expression of this retired special forces member with a green beret looked very surprised.

"Don't call me young master, please call me cook"...

Zhang Qi replied somewhat helplessly.

"Uh, shouldn't it be the boss who asked you to cook for the guests today?"...

Lil Fry scratched his head and asked uncertainly.

"You guessed it right, my dear butler."

Zhang Qi thought for a while and then said.

"Well, since you're a housekeeper now, it shouldn't be a problem to go to the kitchen and help me out."

"Of course it's fine, young master."

Lil Fry said half-jokingly.

------------------------

"Master, the beef you want."

A chef who was poached from the Michelin restaurant by Hekmedia put a large piece of beef on the cutting board in front of Zhang Qi, and then handed over a sharp Chinese thick-backed kitchen knife.

"It's hard work, but how about your knife skills?" Zhang Qi took the kitchen knife and started slicing the beef, and then patted the thick slices with the back of the knife to make beef tenderloin.

"Ah, Western food's requirements for knife skills are not as harsh as Chinese food. My knife skills are not even comparable to some ordinary red cases in China who have worked in small restaurants for a period of time."

The Michelin chef wanted to scratch his head in embarrassment, but only scratched his hat.

"Then help me cut the onion and green pepper into strips."

Zhang Qi said helplessly, but the movements in his hands were non-stop.

"OK".

The slightly embarrassed chef stepped aside and started chopping onions.

Add cooking wine, cooking oil and a little water starch to the beef and stir it well. Zhang Qi put the pot aside and started to cook the next dish.

"Lear Frye! Help me pry open those 8 oysters"!

Zhang Qi took a pot and heated oil in the pot, and then poured all the chili sections, onions, green onions, and minced garlic that had just been prepared into the pot.

With the sound of clattering, milky white pot gas immediately began to cover the entire stove, and the air was filled with the fragrance of minced garlic.

It's like putting cooking wine, oyster sauce, sugar and soy sauce in a pot, stir fry for a while, and then take it out of the pot.

The rich aroma in the air made the Michelin chef who was cutting the onion next to him give a thumbs up.

"Put 8 oysters in the pot, and remember to brush them all together. Only 8 oysters can appear on this layer of the pot, do you understand?"

"clear"!

Pour the fried minced garlic into the opened French oysters, Zhang Qi lifted the cage to the steamer, turned on the fire and prepared to steam for 10 minutes.

The next dish, shredded pork in Beijing sauce.

The reason why I remembered making this dish at Hogwarts at that time was simply because Zhang Qi thought that the white bread in the school was too tasteless, so he planned to make some savory dishes for dinner (British cooking is not very good). compliments).

Unexpectedly, this dish was welcomed by the whole school as soon as it was launched. Many students, led by Quidditch players from various colleges (because the daily training and sweating consume a lot of salt), all fell in love with this dish.

A pound of tenderloin cut into shreds, plus the sauce onion **** and starch, add a little sugar and cooking wine when frying, and then collect the juice after the slurry is boiled, and a pot of fragrant golden sauce shredded pork is out of the pot like this .

He took the fresh arctic shellfish and okra from the cold storage and made a cold dish with fresh shellfish and okra. At this time, he thought of the chef who had just cut the onions.

"Lille Frye! Please tell the chef to make him a French fish soup. There is only one soup left in four dishes."

"Good young master".

Lil Fry agreed, and then took the chef to the cold storage to pick fish.

Taking advantage of this time, Zhang Qi put the marinated beef fillet into the boiling hot oil, then added onion green pepper black pepper sauce, and started to stir fry.

"Swipe"!

A skillful pull of the spoon ended the operation, no oil droplets were seen on the plate, and the dishes were scattered but not scattered.

Perfect!

Zhang Qi wiped his hands on his apron, and then notified the waiter next to him to prepare the dish.

The steamer over there was also heated, and the kitchen was filled with the fragrance of oysters mixed with minced garlic.

Serve!

Satisfied, Zhang Qi washed his hands on the sink, dried them with a towel, and walked towards the restaurant in the main building in front of him again.

----------------------------

"Sister, what did you talk about just now?"

Astoria put on the alchemy pendant used for disguise again, and quietly asked her sister while Hekmedia went outside to find some water to drink.

"It's nothing, but I want to ask you one thing, Nia, please tell me your truest thoughts."

Daphne said very seriously.

"What do you think of Zhang Qi?"

"Ah? This one"...

Astoria thought a little embarrassedly for a while.

"Well, a very good person"...

Astoria held back for a long time and only said this sentence.

"That's good".

Daphne said with a long sigh of relief.

"Ms. Zirol and I have now admitted this engagement, but we still need to ask for your opinion. So Astoria, are you willing to get engaged to Hilbert?"

"I don't need you to give me the answer now~www.novelmt.com~ This kind of thing needs careful consideration, just tell me before you are 16 years old."

Daphne rubbed her sister's little head and continued with some emotion.

"However, what Ms. Hekmedia said is indeed correct. Zhang Qi is indeed more than twice as strong as Draco Malfoy, the **** who only knows how to eat his own way."

"Draco is actually a kind child, but he was spoiled by Lucius as the only child in the family when he was a child. I also believe that the Malfoy family will go to another level under Draco's hands."

Hekmedia, who opened the door and walked into the reception room, just heard these words, so he smiled and defended Draco.

"Maybe"......

Daphne shook her head for some reason, while Astoria, who was beside her, was still blushing with her head down, and she didn't say a word.

"Okay, Zhang Qi has just made all the dinner. Do you want the two Miss Greengrass to go to the restaurant to have a taste?"

Hekmedia, who had changed into plain clothes, said with a smile.

"Well, you may not know that the dishes promoted by Zhang Qi at school have always been very popular with other students."

Daphne took her sister's hand and said to Hekmedia with a smile.

"Then my sister and I would like to thank you in advance for your hospitality, Ms. Zirol."

"Guru"~

Astoria's stomach let out a grumbling complaint, Daphne and Hekmedia were all stunned for a moment, and then Daphne covered her face helplessly, while Hekmedia covered her face. Keep your mouth shut and try not to laugh.

Astoria stood there embarrassed, with her head down and blushing, not knowing what she was thinking.

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