The Idol Group Pet Became a Final Boss!

The man's features are handsome and deep, his pupils are high-purity black, and the whole person has a sharp and abstinence temperament.

He glanced at the screen, his voice thin: "Yeah."

Gossip is human nature, and Viscount Albert is no exception: "Compared with last year, she seems to have changed a lot."

It's almost like a new person.

Last year, Viscount Albert had a relationship with Xiang Yi.

At that time, Xiangchen asked his contacts and visited the most famous psychologist and brain doctor in country F.

At that time, Albert had a bad impression of what was right.

Vanity, arrogant and rude stupid girl.

But today, it looks pretty good.

After watching the edited video of "Two in a House", he originally intended to make things difficult for her, but she did not expect that the condition of one million viewers was easily met by her.

I just don't know... how the dishes taste.

While talking, the first dish was brought up.

"Chili?" Albert frowned. He was accustomed to taking refreshing food as a starter, and when he saw this spicy chicken full of red dried chilies, he instinctively resisted.

but……

What kind of pepper is this and why does it have such an intoxicating fragrance? ! ! !

Yes. Albert loves spicy food, and on his social software, he has tasted many restaurants that are famous for their spicy food.

This plate of stir-fried spicy chicken, the chicken is oily golden yellow, with red pepper and white sesame as garnish, the spicy and delicious taste is straight into the nose...

Albert didn't hold back, and took the lead to fork a piece and stuff it into his mouth.

"hiss……"

He took a breath, it was spicy!

But it's not just spicy, on the contrary, the taste is very rich, spicy, hemp, fragrant, salty, sweet...Lay on top of the tongue, it opens up, bringing a slight tingling sensation.

Spicy is not a taste, but a pain sensation transmitted by capsaicin through neurotransmitters, but it is deeply fascinating.

This dish, perhaps in Western cuisine, is not a perfect starter.

But for Albert, this is perfection!

It was too late to marvel, and the second dish followed.

West Lake Fish With Vinegar Sauce.

The creamy and crystal sweet and sour sauce was poured on the whole fish. The fish was cut a few times, and a knife was cut. The fins were erected and shaped like petals. It was not only beautiful in appearance, but also more convenient for the fish to taste.

The fish is tender, sweet and sour. The slightly thick gorgon juice neutralizes the spiciness of the dish. The sweetness promotes the secretion of dopamine in the body. Albert just feels that his mood suddenly brightens.

"Incredible! Did she practice cooking since childhood?!"

Xiang Chen tasted it and said indifferently: "That's it."

Little conscience, after coming back for so long, I didn't even know to send him a message, but one elder brother coaxed the other rascals.

Ah. :)

Albert:? ? ?

It is said that his taste is tricky, he sees Chen's tongue is the most picky in the world!

Immediately afterwards, is the hair-thin Vance Tofu, which combines soy products with the common umami flavors of winter bamboo shoots, shiitake mushrooms, ham and other ingredients. One bite makes people unable to stop.

Then, the red, translucent, soft, but not rotten Dongpo meat; the light and refreshing vegetarian assortment; the roasted pigeon that secretes attractive fat; the delicate and refreshing Dinghushang vegetarian...

Every way is exquisite, every way is delicious!

Especially after the last Buddha jumped over the wall, Albert was so excited that his voice trembled:

"The standard of three Michelin stars, in addition to the pinnacle of culinary skills, there is also a selection of excellent table wines, zero-defect service and an extremely elegant dining environment."

"But for real food, nothing is needed—"

"All you need is delicious!!!"