Chapter 18 Eggplant Three Eats - Under (Three More)

There was no pause in the action of sizzling, and the barrage was used to discuss and guess.

"Fish fragrant eggplant is good, you can come and taste it." 阮棠 炒 炒 炒 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼 鱼

The attention of the arguing audience is immediately attracted to the hot fish-flavored eggplant, and the sweet and sour aroma is tempting.

[喵喵 Love to eat meat: My God! Delicious! 】

[Holding the wood can not hold: Upstairs, I think you may have to change the name again... [laughing cry.jpg]]

[Liu Yebai: It’s delicious, it’s better than the steamed eggplant in the Rose Restaurant! 】

The eggplant strips were fried and crispy, and the taste of sour and sweetness was sizzling, especially with the addition of meat foam, which added a meaty flavor to the eggplant.

[啪叽:/(tot)/~~ I am wrong, the cooking of the anchor is a perfect score! Rose Restaurant is a ball! 】

[清菡冷悠: Hey... It’s delicious... No sound is already, blockbuster, Crystal flower is my deep love for you! 】

At this time, I have already started to make a fried egg box.

He first poured the remaining meat into a large bowl, adding salt, soy sauce, **** and diced green onion and raw flour, stirring vigorously until the seasoning was fully integrated with the meat.

Then he took another bowl, poured a little flour, added eggs and pepper, added a small amount of water, and stirred it into a uniform batter.

阮棠 The eggplant that had been cut into pieces was picked up. At this time, the audience discovered that these eggplant pieces were stuck.

[Seven treasures: Hey, it seems that many eggplant slices are not cut, is the anchor intentional? 】

[Small transparent: Should it be intentional? The anchor is so powerful that it is impossible to make such a low-level mistake. 】

[id27791075: Oh, then the obvious knife mistakes, you guys are still blowing, it’s funny. 】

[The original scenery of the hometown: the upstairs bar fine, the identification is completed. 】

"Everyone should remember that when slicing, it should be a deep knife. If it is cut off, it will be easy to spread when it is fried in the oil pan." Then he picked up two pieces of sticky eggplant. Stir the meat in the middle and wrap it in the batter evenly.

Wait until all the eggplants are stuffed with meat and wrapped in the paste. Take out a clean pot and pour in the small half pot of cooking oil. When the oil starts to foam, it will lower the temperature and then one by one. The jar was put in.

The eggplant was sizzling in the frying pan, and a strong aroma was released.

After the eggplants were fried to two sides of the golden color, they were taken out one by one, and the oil was drained and placed in a white porcelain dish.

"This is the fried egg box. Everyone can eat and eat, but be careful."

[喵喵 love to eat meat: God! I want to go to heaven! How can there be such a delicious thing! 】

[Wooden can't hold it: tears are flowing, will this thing wait for a while to draw a lottery? I am willing to offer my half-month salary and ask the anchor to open a back door to me...]

[16 nights: I want to be beautiful! The anchor sees me see me! Give me a back door...qaq]

The eggplant box that has just been blown out has a faint egg scent on the surface. The eggplant inside is soft and juicy. The meat is delicious and juicy. It tastes crispy and crisp and tender in the mouth. It tastes delicious. People want to ascend to heaven.

He took out a small dish of ketchup. "If you like a strong taste, you can try some ketchup."

阮棠 is a native of southern China, the taste is relatively sweet, so when cooking, always love to add some sugar, when eating a box, you also like to touch a little tomato sauce or sweet and sour sauce.

"Oil oysters should be good, let us take a look."

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