Super soft rice king

The waiter pushed the dining car up and put a plate of crystal clear sashimi on the table!

Wang Sicong said gracefully: "Yilian, the first dish is puffer fish sashimi. I specially invited Nobuko Matsuhisa, a three-star Michelin star chef from country R, ​​to cook it for you. I hope you like it!"

"Isn't Michelin a tire?" Lin Ze looked puzzled, "A tire maker can also cook?"

waiter:……

Wang Sicong: ...

Tang Yilian looked at Lin Ze obsessively: My husband is always so handsome.

Wang Sicong was roaring in his heart, Michelin tires, you uncle, forced a smile and said: "Brother Lin was joking, the Michelin tires I mentioned, bah, the chefs of the three-star Michelin have perfect and peak cooking skills, and most people want to eat them." Everything they make requires a special flight, and I paid a small price to invite Nobuko Matsuhisa to come here."

After speaking, he looked at Lin Ze, wanting to see Lin Ze's admiring eyes, but the moment he saw Lin Ze, he almost spurted out a mouthful of old blood.

I saw Lin Ze stabbing the puffer fish sashimi on the plate with chopsticks, and didn't listen to him at all.

Wang Sicong was about to cry, and roared again in his heart: MMP, I am pretending to be aggressive with you again, can you concentrate?

"The puffer fish you mentioned is the kind of cute little fish that will inflate itself when it gets angry, like a little balloon." Lin Ze asked seriously.

In order to show off in front of Tang Yilian, Wang Sicong deliberately wrote down the content related to puffer fish. Now that Lin Ze asked a question and sent it to his door, he said proudly: "That's right, puffer fish is delicious. There is an old saying: "The Artemisia persicae is full of short reed buds on the ground, which is the time when the puffer fish is about to come. ""

"For people who pay attention to food, there are two seasons of anticipation every year. They wait for crabs in golden autumn and wait for puffer fish in late spring. R also said that the delicious food of puffer fish can relieve the pain of broken love. There is also a Chinese folk saying "eat puffer fish desperately". This can reflect the deliciousness of the fugu, but the fugu is highly poisonous, and if it is not handled properly, it may be poisoned and killed, so only the three-star chef Nobuko Matsuhisa can cook it perfectly, so that the fugu has no toxicity."

After talking eloquently for a long time, I thought Lin Ze and Tang Yilian would be overwhelmed by my erudition, but when I looked over, I saw Lin Ze staring at me angrily.

Lin Ze said angrily: "You are simply inferior to a beast. You can even kill such a cute little fish as a puffer fish and eat it. Don't you have any conscience or sympathy? You eat it. Doesn’t your conscience ache? Wife, from now on, don’t pay attention to such a beast that even eats a cute creature like a puffer fish.”

"En!" Tang Yilian nodded, and also looked at Wang Sicong with disgust.

Looking at the appearance of the two of them, Wang Sicong couldn't help but have some doubts in his heart: Shouldn't he really eat fugu?

When the puffer fish is angry, it is so cute, it is indeed a bit too cruel to swallow it by itself.

For a moment, Wang Sicong felt that he was a heinous villain, and raised his head to apologize, but saw Lin Ze pick up a piece of puffer fish sashimi, put it in his mouth and tasted it!

Wang Sicong wanted to flip the table in an instant!

I'm sooooooooooooooo!

MMP, why don't you say that puffer fish is very pitiful, and whoever eats it is heinous, what the hell do you mean by this!

Pooh!

Lin Ze spit out the sashimi that he had eaten in one gulp, and said with a look of disgust: "Who made this, it's too unpalatable, it's a waste!"

Wang Sicong can't stand it now, grandma, this is the fugu sashimi made by the three-star Michelin chef in R, you actually say it's unpalatable, do you know how many people fly there every year, just for Take a special bite, and now it's garbage in your mouth, barely maintain a smile and say: "Brother Lin, from what you mean, you also know how to cook puffer fish?"

"I understand a little, I understand a little, so-so is better than him!" Lin Ze said modestly.

Wang Sicong almost spit out a mouthful of old blood, so he wanted to ask: Can you die if you don't pretend, can you die? !

He's a little bit better than him. Nobuko Matsuhisa is the top chef in Country R, ​​with an annual income of hundreds of millions of R dollars. How dare you say he's not as good as you!

"In this case, please brother Lin show it to me." Wang Sicong said.

"I have to do it if you don't tell me, how can I give this kind of garbage to my wife." Lin Ze said softly.

"Thank you husband, you are so kind!" Tang Yilian shyly kissed Lin Ze's face again.

Wang Sicong: ...

Wang Sicong just felt the cold dog food being slapped on his face indiscriminately. This is the most aggrieved meal he has ever eaten. Can you not show your affection? The table is overturned, I am stupid!

"Go and invite Nobuko Matsuhisa." Wang Sicong said with a dark face.

"Yes, Master!"

The butler left quickly, and when he came back, he was followed by R himself, who was wearing a chef's robe, was less than 1.6 meters tall, and had a goatee at the corner of his mouth.

As soon as Nobuko Matsuhisa came over, he chattered a lot. Anyway, Lin Ze couldn't understand a sentence, and then the translator said, "Mr. Wang, Mr. Nobuko Matsuhisa said, what's the matter with him? What's the problem with this puffer fish sashimi?" ?"

Wang Sicong said: "It's nothing, it's just that Brother Lin said that the puffer fish sashimi you made is not good, it's not very tasty, so he's going to show it himself."

After the translator translated this sentence, it was obvious that Nobuko Matsuhisa was angry, and he yelled a lot.

"Continue to translate!" Wang Sicong said.

"This... Young Master Wang, Chef Matsuhisa Nobuko's words are not very nice, or else forget it." The translator said in a difficult way.

Wang Sicong had expected this appearance a long time ago. After all, what a chef is proud of is his cooking skills. Whoever is said to be inferior to himself would not be happy, so he said nonchalantly: "It's okay, you just Pick up a translation that can speak."

The translator said: "Chef Nobuko Matsuhisa said fart. His culinary skills are among the best in the world. No one in the entire Chinese Dynasty can compare to him. Compared with him, the Chinese cooking skills are like shit. How can they be better than him!"

After finishing speaking, the translator spit out and scolded: "Bah, I really don't want to be ashamed, a small place dares to compare with our heaven, it's just rubbish, it's paralyzing, I'm quitting this scumbag!"

Wang Sicong's face was also a little ugly, this Nobuko Matsuhisa was indeed a little arrogant.

Tang Yilian looked a little cold.

At this time, Lin Ze raised his little finger to Matsuhisa Nobuko, then rotated 180 degrees, pointed his finger down three times, and opened his mouth and said, "youareSB!"