Reborn – Super Chef

No. 353 Barbecued pork rice is just barbecued pork rice, add a poached egg, and it’s worth at most 2

A very ordinary bowl of char siu rice, at most, is an extra egg, but this bowl of char siu rice can greatly attract people's appetite—not the kind of appetite for tasting food, but the kind that can fill the stomach Appetite, it's noon now, and I'm hungry, if I can eat such a bowl of char siew rice, how happy it would be?

Han Yuyan took a bowl from Ye Chui's hand, took a deep breath, the taste was full of the rich and delicious char siu pork, accompanied by the fragrance of rice and poached eggs, combined with the rich color of the whole bowl of rice , Sister Han suddenly felt more hungry.

"Master, although the dejected ecstasy rice is very simple, it seems to taste very good." Han Yuyan said to Ye Chui with a happy face while holding the rice bowl, and he couldn't wait to set up a piece of barbecued pork with chopsticks, and put it in his mouth to bite Take a sip.

Barbecuing tends to age the meat and harden the texture, but because of Ye Chui's massage and pressing, the char siew meat is soft and soft. In addition to the original thick and white meat, the fat is overflowing, and it is like a tongue. You can feel the juicy feeling in between, but the oil does not make people feel greasy, but it can increase your appetite.

Immediately afterwards, Han Yuyan took another bite of rice and vegetables. She looked at Ye Chui with a satisfied face and continued, "Master, it's really delicious."

"Hehe, don't forget your poached eggs." Ye Chui reminded with a smile, "Your poached eggs are also the most important part of the Desperate Ecstasy Meal. This meal is made by the two of us in partnership, and it is our work."

"Master..." Han Yuyan looked at Ye Chui with some emotion, and felt that she could cook together with Ye Chui, something she had never imagined before.

Ye Chui patted Han Yuyan on the head, and said dotingly: "Your poached eggs have reached a very high level, and it is more than enough to cooperate with me. Maybe we will have many cooperation opportunities in the future."

While Ye Chui was talking to Han Yuyan, Gao Yuesheng and Jim on the other side of the kitchen had already realized that Ye Chui had finished the dish. When they saw that Ye Chui's finished product was just a bowl of barbecued pork rice with an extra egg, their faces They all looked contemptuous.

"This is the so-called Desperate Ecstasy Rice?" Gao Yuesheng snorted coldly, "What kind of tricks does he play? Barbecued pork rice is just barbecued pork rice, with a poached egg added, and it's worth at most 20 yuan a bowl. Ah, this kid really knows how to put on a show!"

Jim didn't speak, but also snorted.

Zhao Lei is standing outside the kitchen, and there are also a group of workers in the villa. They are very interested in the confrontation between Ye Chui and Jim, but many people are more optimistic about Jim at the beginning, after all, this is an eight-star university student. Chef, I'm afraid there won't be many opponents in China, right?

And what about Ye Chui? Few of these people in the villa are familiar with Ye Chui, they only know that he is the owner of a big restaurant, but he is a young man, how good is his cooking skills?

Most of them stood at the door, but their attention was focused on Jim. Everyone was very excited when they thought that they had the honor to taste the handicraft of the eight-star master today. As for Ye Chui, there were very few people paying attention, even some The workers were still discussing quietly in private, thinking that Ye Chui was overreaching, and even played tricks in front of Master Baxing.

And it was Han Yuyan who made these people pay attention to Ye Chui for the first time—this sister is indeed a tall, long-legged, cold and glamorous beauty. With a ladylike elegant taste, although the cheeks are puffed up when eating, it does not make people feel like wolfing down. The good habit even makes Sister Han keep her lips tightly closed when she chews, not showing her teeth. It's kind of cute, but this scene stunned many people, and the people at the door began to pay attention to Ye Chui's ecstasy.

"Although the things that Boss Ye made seem simple, they seem to be delicious."

"I want to taste it, this beauty is eating so happily, it must be a great delicacy."

"What's the name of this meal? I heard they said it was called Depression Ecstasy Rice just now? Depression Ecstasy... The name is really nice, but I don't know how it is Despairing Ecstasy."

"This Boss Ye has made ten bowls. I wonder if there is a share for us?"

Just when the discussion came to this point, Ye Chui smiled and waved to the people at the kitchen door, and said politely: "If you are hungry, you can come and eat what I made first, and take care of the amount." full."

No matter what the occasion, as long as it involves advanced culinary skills, it must have nothing to do with being full and full. The exquisite food in a big restaurant is not just enough for people to stuff their teeth. When you eat in a big restaurant, eat What matters is not the fullness of the stomach, but the taste of the food, which is almost a rule in the restaurant industry, Ye Chui's saying that the amount is enough to control the fullness, makes people feel that he has lowered the taste of his food in an instant.

Gao Yuesheng and Jim couldn't help showing contempt and disdain on their faces, but the workers at the kitchen door were all moved. After working all morning, what are their minimum requirements for lunch at this time? It's just a word.

A few people hesitated for a moment, and then Zhao Lei took the lead and walked in. Including Zhao Lei, there were a total of eight people, and each of them happened to have a bowl of dejected ecstasy.

When Gao Yuesheng saw this, he immediately became a little unhappy: "Mr. Ye, are you still talking about the rules? The cooking competition is to wait for both parties to prepare the dishes before letting people taste them together!"

"Who said we were going to compete with you in cooking?" Ye Chui said with a look of confusion on his face, "We made it very clear just now, we just borrowed the boss's kitchen to cook meals to reward the workers working in the villa , Boss Gao, don’t you have amnesia?”

"What, this... this..." Gao Yuesheng was at a loss for words for a while. When he provoked Ye Chui just now, he did use the excuse that he wanted to borrow the kitchen to cook, and the workers were blessed. But although it was an excuse, anyone with a discerning eye could see it He was looking for Ye Chui for a culinary competition, but he didn't expect Ye Chui to take advantage of the problem and really want to cook meals for the workers that can fill their stomachs...

In this way, wouldn't it be silly for Jim to still cook so seriously here?

Ye Chui no longer paid attention to Gao Yuesheng and Jim who were already a little silly, but looked at Zhao Lei: "Boss Zhao, what do you think of this depressing and ecstasy meal?"

"You can ask me, I'm just a rough person, but I don't have any talent for gourmets." Zhao Lei said with a smile, swallowed the rice in his mouth, and continued, "But a bowl of rice is indeed something I have eaten before. The most delicious, the taste of this kind of barbecue is really wonderful. I didn't expect that the sky-high price pigs I raised could have this kind of taste, and this poached egg... the eggs can still spread out such a taste? Master Ye, How did you spread your eggs?"

"Hehe, the eggs are spread out by the heavy rain, you should ask her this question." Ye Chui pointed at Han Yuyan with a smile.

Han Yuyan couldn't help being taken aback: "Ah? Ask me?"

"It turns out that Mr. Han's granddaughter is also a skilled chef?" Zhao Lei was inexplicably surprised. In fact, he had vaguely heard some rumors that although Mr. Han loved his granddaughter very much, in fact he This granddaughter didn't inherit much of his talent in food at all, and she can neither taste nor cook, but now it seems that this is simply a rumor.

Zhao Lei looked at Han Yuyan with admiration: "Master Han, can I ask you, how do you cook your poached eggs?"

"Master Han..." Han Yuyan almost burst into tears when she heard this title. This is the first time someone called her a master. Those who can be called masters are all chefs in charge of the restaurant. She was stunned I was stunned, and then I reacted and said hastily, "When making this kind of poached eggs, use a frying pan, put a little oil in the pan, and when the oil is cooked to five or six times, add the eggs, and try to keep the eggs as round as possible. The shape, it is delicious after doing this, just fry the eggs a little bit, then turn off the heat, then use chopsticks to point some water on the lotus leaf eggs and sprinkle some salt flowers, cover the pan and let it simmer for a minute. The temperature in the pan naturally steams the poached eggs, so the poached eggs are tender, fluffy and delicious, with both the delicious taste of fried eggs and the texture of boiled eggs.”

Ye Chui taught Han Yuyan only scrambled egg beauties, but how could Han Yuyan get the title of scrambled egg beauties in the future? After she reached a certain level of scrambled eggs, she began to consider other methods, because Lin The reason why Wei likes to eat fried eggs in the morning, so she specially researched this method of making fried eggs.

This method of frying eggs is created by her using the method of frying eggs taught by Ye Chui, plus her own play!

However, before this, Han Yuyan had never felt that his scrambled eggs were anything special...

But today she recognized it.

Hearing her extremely detailed description, Zhao Lei and the other workers were stunned, especially the original second-level chef in the villa, who suddenly realized that fried eggs should be fried like this ?

Zhao Lei woke up, and asked a little strangely: "Master Han, this method of frying eggs should be your secret book, is it really good to say it like this?"

"Huh? Cheats?" Han Yuyan was even weirder than Zhao Lei. She never thought that she could create any other cheats.

Ye Chui felt a little speechless when Han Yuyan casually said how he fried eggs. This apprentice didn't take his skills seriously, so he leaned into Han Yuyan's ear and whispered: "This kind of fried eggs is delicious. The egg method is your original creation, so naturally it is your secret recipe, you can’t just tell others about this kind of thing, you have to be a famous chef now.” (~^~)

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