"What's the matter? Suddenly owning a villa, doesn't it feel too real?" Huang Yu looked at Liu Mingyu and asked strangely.

Liu Mingyu put away his emotions, and said with a bright smile: "How can it be so unreal? What do you want to eat at night? Let's go buy it."

"I want to eat Australian lobster, grouper, Kobe beef, um... there are so many things."

Today, you can’t miss the time to be a local tyrant. Huang Yu reported all the good ingredients he had heard of.

"Uh, what you said may not be true. Let's go to the seafood market first."

Liu Mingyu looked embarrassed. Jiacheng is only a small city, not a seaside place. Where there are so many seafood, Huang Yu said that Jiacheng doesn't have things. It is a bit difficult to eat these by yourself tonight.

Huang Yuyan smiled: "Hehe, okay, let's go to the seafood market."

The two drove to the nearest seafood market. Unexpectedly, the seafood market in Jiacheng is still very rich in variety, with all kinds of fish.

Australian lobster, grouper, king crab and other top-quality seafood are not a few, but you don’t know if it is authentic. Merchants must advertise that own products are the most authentic.

Huang Yu was dazzled and drooled.

She is a snack food with limited financial resources. Usually, she can only wait and see for these seafood, and she is reluctant to eat it. Today, she can feast on her.

There are so many kinds of seafood products, and there are too many kinds of ingredients in the sea. Even a small seafood market has many kinds.

Huang Yu ordered a few of them every time he went to a stall. When he finished shopping around the seafood market, Liu Mingyu was already carrying bags in his hands. This still put a lot of things in the storage space, otherwise I am afraid there will be more. .

He is not only full of seafood in his hands, but Huang Yu also has seafood in his hands.

The items originally stored in the storage space, except for the computer where Panda Feiyun was located, were all placed in the villa room by him.

If this were not the case, Liu Mingyu would really not be able to put things in the storage space. Previously, the end of the world was full of various electronic products.

In this way, nearly half of the seafood was placed in the storage space, and the two of them were still carrying seafood that they couldn't hold.

If it weren't for Liu Mingyu's claim that he couldn't get it, I'm afraid Huang Yu could still buy it for a while.

It is said that it is very scary to go shopping with a woman. Liu Mingyu thinks there is another thing that is very scary, and that is to accompany the foodies to buy food.

Huang Yu looked at the seafood with their hands full of them, trying to hide their embarrassment with their hands, but was blocked by the seafood in their hands, so she said with an awkward expression: "Brother Yu, I'm sorry, I seem to have bought too much."

It’s not like, but I really bought too much. Liu Mingyu smiled softly, "It’s okay, you like to eat. We have a refrigerator, which can be stored in the refrigerator. So when you have to eat so much food, come and help you. ."

Liu Mingyu sent an invitation to Huang Yu, Huang Yu looked tangled, what's the situation? Confess to me? How can anyone confess this?

Huang Yu originally wanted to refuse, but looking at the seafood in his hand, he was attracted again.

I did it for eating, not for anything else. Then Huang Yu smiled so that his teeth were bared: "Then I'm welcome."

"By the way, do you know how to cook these seafood?" Liu Mingyu asked. He usually cooks by himself, but he has so many seafood on his hands that he hasn't really cooked it yet.

Huang Yu shook his head: "No, but aren't there many tutorials on the Internet? You can follow the tutorials."

Huang Yu can cook by himself, but like Liu Mingyu, he can only cook ordinary dishes, but as a foodie, even ordinary dishes are very delicious.

He usually eats outside. Liu Mingyu has never eaten Huang Yu’s dishes. He doesn’t know how Huang Yu’s dishes are. Hearing Huang Yu’s words, he decides to do it himself in the evening, without all kinds of cuisines. Steaming is relatively simple.

The two came out of the seafood market, went to the vegetable market to buy some side dishes, and then went to the supermarket to buy all kinds of oil, salt, sauce and vinegar.

After they bought the things, it was already five o'clock in the afternoon. Fortunately, Liu Mingyu's car was relatively large, and there was storage space to help him, so he pulled back all the things he needed in one trip.

I wanted to find Shi Dawei for a meal, but I had to think about it. I finally had a meal with Huang Yu alone. How could Shi Dawei make this light bulb?

Neither of them has ever cooked a seafood feast, but ordinary fish can be cooked. The same idea as before, Liu Mingyu chose the simplest steamed series.

All kinds of seafood products were cooked in one pot, and Huang Yu was shook his head and wasted these delicious seafood.

Looking at the seafood stuffed in the refrigerator, Huang Yu decided that he should study hard.

The two each chose to cook one dish, Liu Mingyu chose steamed, and Huang Yu chose stir-fried.

After finishing it, the sky was completely dark.

In the dining room, a large round table with a diameter of four meters is filled with various foods.

Except for a few vegetables and meats, the rest are basically all kinds of seafood as ingredients.

The two said they were talking about one dish per person, but after they finally made it, there was a table full of dishes.

Serving the last dish, a table full of dishes, saw Huang Yu's appetite open.

The two sat at the table, as if they were a young couple just married.

Liu Mingyu smiled and said, "Without candles, or else it will be candlelight dinner."

"I still have a candlelight dinner. Hurry up. I have known you for so long, and I haven't tasted your craftsmanship. The man who can cook now is a rare animal."

Huang Yu picked up the chopsticks and picked a snail that he didn't know.

Gently instigated, the snail meat was sucked out.

A faint scent of sea water stimulated her tongue and filled her mouth. She exclaimed: "Brother Yu, I didn't expect your conch to do a good job. It feels like it is made in a hotel."

Liu Mingyu smiled softly and said, "Nonsense, I will just steam it like this. The ingredients are good, and whoever cooks it is the same. I also want to try your dishes."

He clamped a sea cucumber, which was roasted sea cucumber made by Huang Yu, and put it in his mouth with his eyes closed, as if he was tasting some peerless food.

Huang Yu looked at Liu Mingyu nervously from the side, seeing that the other person didn't have any expressions, and quickly asked, "How does it taste?"

Liu Mingyu nodded, smiled, and looked intoxicated: "Yes, this sea cucumber is much better than the sea cucumber I ate at noon."

Huang Yu knew that Liu Mingyu was deceiving people. He had never done it before. He just made it by referring to the online tutorial. How could it be comparable to the chef of the five-star hotel of Longtai Hotel. He must be comforting himself.

"Okay, let's stop touting each other, let's eat it quickly, make so much food, don't waste it."

Liu Mingyu picked up the chopsticks, quickly picked up the dishes and ate.

Huang Yu didn't dare to fall behind, and quickly picked up the dish and ate it, and what he ate was the dish that Liu Mingyu had caught.

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