My Deep-sea Fishery

Xiang Yang stopped Fang Youqun, who was about to leave, and said, "Let Chen Qingsheng burn the water, and you can deal with those crabs first."

If it is steamed, then the crab only needs to clean the shell of the crab with a brush, so as to keep the crab roe inside the crab shell, which is a good thing. Many people only eat the little crab roe in the crab shell when they eat crabs.

But since Xiang Yang has decided to cook crab soup, it is far from enough to just clean the crab shells with a brush. Such soup has a fishy smell, and there are actually many things in the crab shells that cannot be eaten of.

Fang Youqun followed Xiang Yang to deal with the crabs.

Both of them grew up by the sea. It is not too much to say that they grew up eating crabs since they were young. It was very simple for the two of them. They broke off the crab's shell and threw away the black stuff inside the crab shell. , the black thing is the gills of the crab, which cannot be eaten.

Then the heart of the crab cannot be eaten.

If ordinary people may not be able to find the heart of the crab, they can only feel a hard thing in their mouth when eating and then spit it out.

After taking out the crab's shell, gills, heart and other things and throwing them away, Fang Youqun asked Xiang Yang, "Brother Yang, do you want to take out the crab meat?"

When cooking the soup, you can take out the meat of the crab and cook the soup separately. Then you can stir the soup and drink it together with the crab meat, which is very fragrant.

Xiang Yang shook his head. He threw the processed crabs into a pressure cooker, and asked Fang Youqun to carry the pressure cooker to Chen Qingsheng.

The crabs that have just been processed still cannot be stewed directly. The soup and the crabs have to be processed separately. First, the crabs are stewed in oil, and the broth is prepared on the other side.

When the crabs are stewed in oil until they are bright red and the broth is frothy, you can put the crabs into the soup to boil.

When Fang Youqun sent the pressure cooker to Chen Qingsheng, Chen Qingsheng had already prepared the broth.

He took the crabs, fished them out of the pressure cooker, and then seasoned them with sesame oil, soy sauce, refined salt, etc., and then threw the crabs back into the pressure cooker. Stir well on top of the crab.

After finishing all this, he scooped a spoonful of lard into the large pot on the side, and when the lard melted, he poured the crabs in the pressure cooker into the pot.

Suddenly, oil stars splashed everywhere.

He vigorously stirred the pot twice with a spoon, then turned off the heat, and poured the crabs into the prepared broth.

"It's really fragrant." Xiang Yang smelled the unique fragrance of crabs in the air, and joked, "Old Chen, it's a pity that you don't become the head chef."

Chen Qingsheng immediately became depressed, "Captain, there is something wrong with cooperating to cook well."

Chen Qingsheng doesn't want to be the head chef, it's so beautiful and carefree to be a chef, why should he take charge of the cooking in the kitchen?

"Just kidding." Xiang Yang looked at the pressure cooker and said, "Can I eat it like this?"

The broth has already been prepared. Crabs are seafood, and seafood can be eaten without any cooking. In addition, the crabs have been overheated once before, so in Xiang Yang's opinion, they should be eaten directly.

"Not yet." Chen Qingsheng pointed to the coconut meat cut into pieces in the vegetable bowl beside him and said, "These things and seasonings haven't been put in yet. Captain, you go out and rest. I'll come and call you when you can eat." .”

Xiang Yang shook his head, "I'll just stand here and watch, and learn some cooking skills."

"Okay, then look carefully." Chen Qingsheng took a spoonful of water with a smile, put some spices and coconut meat into the spoonful of water and stirred, and then mixed the well-stirred coconut meat spices and the like Add it all to that pot of stock.

As soon as the coconut meat entered the water, he immediately turned off the fire and said: "These things are not boiled, but they need to be cooked for a long time to get the flavor, so they can only be simmered slowly on a low heat, and they can be eaten in about fifteen minutes. "

Xiang Yang sniffed, only to feel that his nose was filled with a strong aroma of crabs.

"I'll wipe it, I'm going to drool, and I'll drink three bowls in a while." Fang Youqun shouted.

Xiang Yang rolled his eyes at him, "These are the crabs invited by the new crew members. They only have one bowl each. Would you mind drinking three bowls?"

Fang Youqun swallowed his saliva, "It's a big deal, I'll invite them next time, but this time I don't care, I have to have three bowls."

"Okay." Xiang Yang said with a smile: "If you drink three bowls, there will be two people who won't have to drink. I'll give you mine. See if you can let Lao Chen let you have another bowl."

Chen Qingsheng looked at Fang Youqun with a half-smile, "I can give you mine, as long as you have such a big appetite."

"Ah." Fang Youqun immediately hesitated, "I'm just joking, Brother Yang, Brother Sheng, why do you take it seriously?"

He said loudly: "As long as you like it, you can also drink my bowl."

"Okay." Chen Qingsheng agreed, "Then your bowl is mine."

"Ah." Fang Youqun wanted to cry immediately but had no tears.

"Okay." Xiang Yang said with a smile: "Go and bring those condiments that you bought in the past few days and show them to Master Chen to see if there are any that can be added to the soup."

Fang Youqun ran out in a hurry.

After Fang Youqun left, Chen Qingsheng turned off the fire, scooped up a bowl of milky white soup and handed it to Xiang Yang, "Captain, try the taste and see if you need to add salt."

Xiang Yang took a sip and exclaimed: "Fresh, your cooking skills are so good, it's almost fresh off your tongue."

"Captain, stop boasting." Chen Qingsheng said with a wry smile, "These are big wild crabs that have gone ashore and basked in the sun. They are more delicious than ordinary deep-sea crabs, and the price is also more expensive. Just buy this pot outside." At least a few thousand yuan, whoever you cook will be equally delicious."

What Chen Qingsheng said was the truth, these crabs were caught by Xiang Yang and the new crew on overseas desert islands.

These crabs usually only forage in the sea and eat wild sea fish. They are purely impetuous by nature, and everything is very valuable. When they are resting, they live on islands and reefs, absorbing the essence of the sun and the moon. They are the real delicacies of mountains and seas.

Xiang Yang took a sip and put down the bowl, saying: "Call everyone to come in and drink the soup."

"It's a waste to give them a drink." Chen Qingsheng shook his head, "Those brats, how could they know that this soup is a treasure."

Xiang Yang smiled, he knew that Chen Qingsheng was telling the truth.

Don't look at those crew members who are so busy for this crab soup, they seem to be very positive, but in fact Xiang Yang knows that it's just a superficial phenomenon.

Most of the people are active, but they are just joining in the fun. They may not be so active when it comes to soup, which is similar to fishing guys.