Lord of Ashes

I have diarrhea for no reason today, so I will take a day off and resume normal updates tomorrow.

By the way, when I ate Mala Xianggu a few days ago, I ate a big bowl of rice with instant noodles, and it actually felt pretty good, so I think I may gradually understand why Japanese people like to eat ramen noodles. I ordered another bowl of rice. After all, carbs and carbs are unexpectedly happy.

Of course, there are more than instant noodles in the Mala Xiang pot. I also want sausage, fried chicken, pork belly, fat beef, potatoes, quail eggs, oily bean skin, yuba, twist and the like. Although I was also interested in Mala Xiang at first I wonder why there is fried chicken in the pot, but when I actually eat it, there is no sense of incongruity at all.

Well, the more incompatible may be the twist. Compared with the fried chicken, I couldn't understand why there was a twist in the spicy hot pot at first, but I didn't expect that the twist was sweet after it was made, and it was quite relieved. It's inexplicably delicious, and I even think the twist made by this Mala Fragrant Pot shop tastes better than meat.

So, I even like to eat rice with twist, which is an unexpected carb bomb, instant noodles with twist and rice, triple carb, this may not be just a carb bomb, I would like to call it Carb bomb.

I think, apart from the people who eat this spicy hot pot, no one would think that they can eat rice with twist. By the way, this spicy hot pot is called Qingyulan, a chain brand. There are chain stores all over the country, such as Beijing, Shanghai, Tianjin and the like.

I have to say, it's really outrageous. Do so many people like to use twist (the twist is fried in it by default) and eat it with rice?