Life is a Game

New Year's Eve: The morning of New Year's Eve (Jiang Ran, Jiang Feng's perspective)

My name is Jiang Ran, and I am an ordinary accountant in Taifeng Building.

I graduated from a well-known university with a major in economics and management. I was young and ignorant, and my life plan was to study abroad after graduation, enter the financial circle and make a big splash on Wall Street.

What changed my life was the most important person in my life - my little brother.

It is true that my relationship with my younger brother is average, and to be precise, my relationship with my cousins ​​at home is very average. It belongs to the kind of people who only get together during Chinese New Year and holidays, and occasionally share their daily life. When I was in college, I had a total of girlfriends, and they were not the first to know about the secret weight loss.

In fact, most of the brothers and sisters in the world are like this, but my family is special, and the other relationships are very good.

Although I took a detour in the first 20 years of my life, and my relationship with my younger brother gradually became estranged, but fortunately, I woke up in time and returned to the right path, and took advantage of my career to get closer to my younger brother in an instant.

It's not me, I'm almost tired of watching the four guys, Brother De, Brother Cheng, Jun Qing, and Jun Lian fighting openly and secretly during family dinners. I never take part in such boring things, and I also know that girl Jun Lian has been comparing me secretly in recent years, and I don't even bother to compare with her.

What is the relationship between me and my little brother Na? In addition to cousins, there are also special relationships between colleagues, superiors and subordinates, bosses and workers!

I work for my younger brother, can I be the same as them?

I don’t want to say too many things. To prove that I am not bragging, I will tell you what happened on the morning of the New Year’s Eve in the first year our family lived in Beiping.

That morning, it was cold.

I woke up very late and slept until 10 am. I didn't set an alarm clock, and I didn't think about getting up early to go to the kitchen to clean the stove.

As the best accountant of Taifeng Building, all daily expenses of Taifeng Building, including the purchase of ingredients, must go through my hands, and the list of ingredients purchased by my younger brother for the Chinese New Year is no exception.

First of all, I would like to declare that our family is absolutely impartial, and the ingredients purchased during the Chinese New Year are on private accounts, not public accounts of restaurants. I will know which ingredients my younger brother has purchased during the Chinese New Year. It is all because of the suppliers. I also helped him determine the price when he was purchasing.

Therefore, I dare to assert that I am the only one in the whole family who knows exactly what the menu is on the evening of the New Year's Eve, except for my younger brother and Kiki.

If my judgment is correct, my younger brother will make it on the evening of the 30th of the first year that our family and Li’s family lived together: Hibiscus prawns, shredded yam, crispy apples, eight-treasure chestnut pigeon, clear soup Family portrait, Jiangshi ginseng soup, golden jade cabbage, sweet and sour carp, pot-wrapped meat, baked lobster in soup, willow leaf jelly in clear soup, Dinghu Shangsu and six cold dishes that are not worth mentioning except spiced fish.

The New Year's Eve dinner is so sumptuous, I really don't understand what else is necessary for breakfast.

I don't have the other 4 to eat, what should I do if I eat too much for breakfast and can't eat dinner?

Therefore, not only did I not eat breakfast, but I also did not eat lunch on New Year’s Eve. To be precise, I have been trying to control myself to maintain a half-full hunger state since the day before. eat.

When I woke up and saw Brother De who was secretly complacent, Brother Cheng who obviously wanted to show off but didn't say anything, I looked down on the two former Junqing and Junlian who were secretly comparing each other for some reason. After that, I knew everyone was there.

"You guys got up pretty early." I yawned, and I didn't forget to go to the kitchen, so I found a chair and sat down.

"The early bird gets the worm." Brother De smiled triumphantly.

"I usually get up early, and I have a good appetite when I wake up. Only when I get up early can I eat good food." Brother Cheng chuckled.

"But there's no need to get up too early. I think if you want to meet something really good, you have to rely on luck." Jun Lian seemed to be pointing.

"I think what my sister said makes sense." Juan Qing crazily agreed.

I can see it, each of the four of them has eaten Xiaozao.

It's really hard, brother.

I haven't eaten since yesterday, and now I'm very hungry, and I can't listen to other people's discussion about eating.

"I usually get up very early. Isn't this a rare holiday? I must sleep in late. I didn't expect you to be so diligent." I pretended not to understand what they said, and found an opportunity to slip away, "I'm so sleepy, it's not time to make dumplings yet. It's time, right? Then I'll go back to sleep first."

"Hey, Brother Ran, don't you eat breakfast? My little brother cooked porridge and noodles with fried sauce." Junqing reminded.

Hearing the porridge and noodles with fried sauce, I couldn't help swallowing secretly, thinking about the upcoming sumptuous dinner, and said firmly: "No, I ate too much yesterday and I'm not hungry. I'll go back to sleep first."

Before I left, I heard Juan Qing's slightly puzzled words: "Sister, did Brother Ran eat a lot yesterday? I feel like he didn't eat much last night."

What do you know?

Not eating is the best strategy.

This is the key information that only those who are closest to my younger brother can grasp!

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(Jiang Feng's perspective)

My name is Jiang Feng, and I am the chef and current owner of Taifeng Building.

My story is very long, so I won’t repeat it here one by one. If you are interested, you can read the previous 800 chapters. Although the author who wrote the book has a lot of nonsense, it is still true.

Our family has a large population, and I have a good relationship with several cousins. In my opinion, there is no one close relative. But I heard that during this time they have been comparing each other, and even talked about what happened on the morning of the New Year's Eve in our first year in Beiping.

As the only person who witnessed the whole process, I think it is necessary for me to tell you about the events of that day from an objective and fair perspective.

Brother De, Brother Cheng, Jun Qing, and Jun Lian must have known what the four of them did in the kitchen, so I won't repeat it. As for what Brother Ran did that morning, I don't know. I stayed in the kitchen and didn't see him. He didn't come to breakfast, but he ate a lot at night.

Since there is nothing to talk about, let me tell you about Junqing, what happened after Junlian came back from delivering the soup, and when Qiqi woke up.

Qiqi usually wakes up very early. Since we got married, we have taken turns making breakfast. She takes one day and I take the other. When she makes breakfast, I usually get up late, but when I make breakfast, she still gets up early to help me.

In fact, Qiqi had already set the alarm clock to wake up at 6:00 am on New Year's Eve the night before, but I secretly turned it off.

It's a rare Chinese New Year, and I'm not too busy alone, so there's no need for Kiki to get up early on the morning of New Year's Eve to help me in the kitchen.

Besides, Chinese New Year is different from usual, and there are many people who are willing to help.

When Qiqi came to the kitchen, it was past 9 o'clock. She seemed a little unhappy, but at the same time very happy. As soon as she came in, she asked me about the alarm clock.

"Fengfeng, did you turn off the alarm clock at 6 o'clock this morning that I set yesterday?"

"Did you set the alarm clock?" I pretended to be stupid, "But the alarm clock did, but you didn't wake up. You slept soundly this morning, and I didn't wake you up when the alarm clock rang."

"Really?" Qiqi was skeptical, and that's why it's good to tell me a master-level lie. People will believe any kind of nonsense.

Qiqi glanced at the preparation of dishes in the kitchen, and was very surprised at my high efficiency: "Fengfeng, you actually prepared all the ingredients for the dumplings, and divided the meat. You are very efficient today."

I smiled and said, "I didn't make it by myself. Brother De cut the shredded radish, and Brother Cheng cut the stuffed meat. The two of them can still cut things with knives, no problem."

Qiqi nodded and opened the refrigerator.

"Hey, did you throw away the leftover Roujiamo that Mom bought outside yesterday and the stewed beef that Zhang Weiyu gave us? That piece of beef is so big, it's not tasty, but isn't it a pity to throw it away?"

"I didn't throw it away, but it was eaten by Brother De and Cheng. I advised them not to eat it. It was because they were reluctant to waste it and saw me throw it away. They offered to ask Ying to eat it, and they couldn't stop it."

Qiqi seemed a little skeptical, and quickly changed the subject: "The stew is in the pot, Qiqi, drink it quickly."

Sure enough, Qiqi immediately forgot about the meat sandwiches and beef, and went to the pot to uncover the soup.

"Have you sent Professor Li and Grandma Chen?" Qiqi asked.

"Junqing and Junlian have been sent there long ago. Otherwise, some people always say that my sister is caring. It's cold and windy outside today. Although our house and Li's house are close, we can be regarded as neighbors, but this time it's okay to say less It will take 20 to 30 minutes. Jun Lian was reluctant to let me deliver the soup to suffer from the cold, so she volunteered to ask for it."

"I went there a long time ago. When I came back, I saw that their hands and feet were shaking. It really hurts."

Qiqi sighed: "I never thought that Junqing and Junlian would become so sensible after they went to college. They were like children like Xiaxia before, but now they know how to do things for you."

"Yeah." I sighed falsely, "Women's college has changed eighteen times, and the more you become more sensible."

In the warm kitchen, Kiki slowly drank the warm soup and sat on a small chair waiting for me to make her the egg-filled pancakes I learned recently.

In order to express my love for Qiqi, I specially poured two eggs into this cake, who knows that Qiqi likes to eat eggs recently.

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Seeing this, everyone must know who is the person closest to me.

I am a fair person and treat all brothers and sisters equally.

The soup in the pot was stewed yesterday by me and kept warm on the stove until this morning.

The first small cooking stove on New Year's Eve, of course, must be opened for my wife!

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