Life is a Game

Chapter 690 [The Chef's Pursuit]

After the hangover, there is a lingering headache.

Although Jiang Feng was half-drunk and half-awake last night, he swiped abruptly for nearly half an hour to go to the supermarket to buy a mop, and fell asleep as drunk as before, and the greater the activity, the more energy he spent, but he still relied on good My biological clock wakes up on time at 6:30 in the morning.

Did not buy a mop.

Jiang Feng's first reaction after waking up was not a headache, but a mop.

After lying on the bed for a long time, Jiang Feng finally figured out what he did last night.

Lying on the table, he called Wang Hao good food, said that he hadn't improved his proficiency after two months of brushing, and said why he couldn't cook S-level dishes all the time...

Jiang Feng: ...

He felt he was going cold.

Jiang Feng tried hard to recall Wang Hao's expression at that time, but couldn't remember. He can remember what he said is already very good, Wang Hao is just a mosaic in his memory, and he is only a medium size, not even a large size.

It was really hard for him to recall a mosaic expression.

Jiang Feng thought for a while, and with a drowsy head, he sent Wang Hao a tentative message asking him if he did anything out of the ordinary when he was drunk yesterday. Wang Hao didn't know why he woke up very early today, almost in seconds.

Wang Hao: Brother Feng, you kept yelling about going to the supermarket to buy a mop after you got drunk yesterday, and what did you say about the S-level proficiency game. Which system article have you read recently? Is it good? I haven’t read a system article for a long time.

Wang Hao didn't take what happened yesterday to heart at all.

Jiang Feng: ...

Jiang Feng returned an emoticon to Wang Hao and ended the chat.

Because of the hangover, Jiang Feng was a little dizzy. He felt like he was floating when he walked. Jiang Feng got up and went to the bathroom to brush his teeth. While brushing his teeth, he lamented that his alcohol capacity was getting worse and worse. It was not like this for someone who was drunk by others before, but he ended up like this after only drinking a few bottles of beer.

Wu Minqi heard Jiang Feng's voice in the living room, and went into the kitchen to serve millet porridge. When Jiang Feng came out, breakfast was already on the table. Grandma Jiang made pancakes, millet porridge and red oil jelly.

Seeing Jiang Feng's listless look, Wu Minqi was a little worried: "Fengfeng, are you not feeling well?"

"My head hurts a little," Jiang Feng said.

"Then ask Master Peng for a day off today to rest at home. How many bottles of wine did you drink yesterday?" Wu Minqi asked.

Jiang Feng thought for a while: "It seems like there are only three or four bottles, not too many. Maybe it's because I'm too tired recently, so I have a bad headache after a hangover. I'll call Master Peng now."

After speaking, Jiang Feng called Peng Changping to ask for leave, and Peng Changping readily agreed to let Jiang Feng rest at home.

Jiang Feng started to eat breakfast. He didn't know why, but it was probably because he was uncomfortable. He tasted a couple of mouthfuls of red oil jelly and found it a bit bland. Jiang Feng could only attribute all of this to the aftermath of a hangover, and finished the breakfast in a dull manner.

"Qiqi, I'll go to the store with you." After breakfast, Jiang Feng and Wu Minqi cleaned up the dishes together.

"Fengfeng, you look so bad today and you don't have much energy, it's better not to go to the store and rest at home." Wu Minqi felt that something was wrong.

"I'm going to get some ingredients back. It's boring to rest at home today and do nothing. I haven't made Li Hongzhang's chowder for a long time. I plan to do it last time so that I don't have to cook." Jiang Feng said, he was still thinking about what 996 said to him yesterday.

Borrowing wine can't relieve sorrow, but Li Hongzhang's chowder can.

Hearing what Jiang Feng said, Wu Minqi didn't say anything, and walked to Taifeng Building with him, and helped him pick out some ingredients.

"Fengfeng, your complexion is really bad today. If you still feel unwell at noon, go to the community clinic downstairs to see if you are sick." Wu Minqi was a little worried.

"You don't look good?" Jiang Feng was taken aback, took out his phone and took a selfie to look at himself, because of the problem with the pixels and the filter that comes with the phone, Jiang Feng didn't see anything, it was true that he was lacking energy, and then his face was pretty and pale.

"I know. If I'm not feeling well, I'll go see it myself. Take care of yourself too, don't be too tired." Jiang Feng nodded as a response, and left Taifeng Building and returned home.

After returning home, Jiang Feng's first thing was to handle the ingredients.

He hasn't made Li Hongzhang's chowder for more than two months.

This dish has a lot of ingredients and is cumbersome to handle. As long as you cook it carefully, the taste will not be too bad. Because of Jiang Huiqin's own craftsmanship, the rating of this dish in the recipe is only C grade. Jiang Feng could make it B grade a long time ago, but he still couldn't make it A grade.

The more complicated the dish, the more difficult it is to make a high-end dish. There are too many points and details to pay attention to. A little mistake will affect the final rating. In many cases, good cooking skills are not enough to make good dishes. The state of the chef, the quality and freshness of the ingredients, and the degree of concentration in cooking will directly affect the final rating of a dish. Jiang Feng has a deep understanding of this.

Just like Jiang Feng feels that he is now infinitely close to the S-level broth, he feels that he knows every step and every detail of the broth thoroughly, and he feels that he is making it in an excellent state every time, but he just can't do it Out of the S class.

He felt that he was working hard every day, and used buffs to force himself to concentrate on serving a serving of braised pork every day, but he just couldn't improve his proficiency in seasoning.

Thinking of this, Jiang Feng felt even more irritable.

Over the past week or so, almost every broth he has drawn is A-level, and the detailed appraisal results given by each game are the same.

The ingredients are impeccable, and it is difficult to find fault with the heat. Even the soup is perfect, but the seasoning is slightly lacking.

slightly lacking.

It was this abbreviation that made him miss the S rank.

Jiang Feng was shredding the ham. His knife skill had not yet reached the master level, but a master knife skill was more than enough to shred the ham. With his current knife skills that are infinitely close to the master level, as long as he thinks, he can cut out any kind of thing.

Not to mention cutting out Peppa Pig with radishes, even if you use radishes to cut out a picture of going up the river during the Qingming Festival...

This may not be possible, after all, Jiang Feng is just a chef and not a professional microcarver, but it is not a problem to cut a ship girl.

Jiang Feng handled the ingredients quietly.

This is the first time he has cooked a dish other than broth in more than two months.

It was also the first time in more than two months that he didn't eat buff braised pork for breakfast.

Jiang Feng cooked it very carefully and very slowly. Even if he made it for himself at home, he put Li Hongzhang's chowder on a plate with great care. Not only how long did it take, maybe a few hours, Jiang Feng poured cooked lard into the gravy, and poured it on the chowder that had been arranged in neat layers and looked even nice.

fragrant!

Finally, Jiang Feng inserted the spinach stalks he had prepared before into the dish upside down, and Li Hongzhang's chowder was ready.

【Li Hongzhang Chowder Grade A】

This was Jiang Feng's first time making an A-level Li Hongzhang chowder. He should have been very excited at first, but now he didn't feel anything, and was even a little disappointed.

Why not S rank?

When this idea came up, Jiang Feng was frightened by himself. It turned out that he had been so drifting before he knew it.

"Ding, I found an optional main mission, please choose by yourself."

Just as Jiang Feng brought a whole serving of Li Hongzhang's chowder to the dining table and was about to sit down and cry, the game notification sound suddenly sounded.

The main task, which was over two months late, is finally here!

There was no one at home, so Jiang Feng just sat at the dining table openly and opened the attribute panel to receive the task.

[Chef's Pursuit]: If you want to become a real famous chef, you must have a higher level of pursuit from the heart. Nowadays, the level of cooking skills of players has achieved a little, but they still need to work hard and constantly improve their requirements to become a truly qualified chef. Players are requested to work hard to improve themselves and make a dish with an S rating. Task Progress (0/1)

Mission Reward: Unknown.

Jiang Feng didn't feel too much about this main task. He was going to work hard towards S-level dishes. This main task can only be said to be the icing on the cake by giving pillows when he falls asleep.

Now, his focus is on the dish in front of him.

Jiang Feng picked up the chopsticks, picked up a pigeon egg on top, and chewed it carefully.

He closed his eyes.

Negative emotions gushed out of his heart like a tide.

Eloquent.

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