Life is a Game

Within a few minutes, Fang Zhuoyue came back with the vegetables he had just bought, two tomatoes, one egg and two small potatoes. He strictly followed Jiang Feng's instructions and never bought more.

It was the first time cooking, Fang Zhuoyue was a little excited just thinking about it.

"Brother Feng, do you want to peel the tomatoes?" Fang Zhuoyue asked as he took out the tomatoes from the bag.

"Whether to peel or not depends on personal habits. Does your family usually eat tomatoes peeled? If you want to peel them, use a knife to make two cross-shaped incisions on the surface of the tomatoes, and boil them in water for a minute. It will be easier to peel." Jiang Feng said.

Fang Zhuoyue chose to let his father eat tomatoes with skins on.

They are all simple vegetables, and they are also very simple to handle. It is nothing more than dicing tomatoes, peeling and shredding potatoes. What Jiang Feng didn't expect was that Fang Zhuoyue's knife skills were not bad, and the potato shreds he cut out were still eye-catching, much better than Qin Weiwei.

"Have you cut vegetables before?" Jiang Feng asked.

"Cut it, when I go to my grandparents' house during the winter and summer vacations, I will help my grandma. Usually it is cutting and washing vegetables, and I never touch the stove." Fang Zhuoyao said, after thinking about it, he added, "Actually, I put Disk is okay."

Jiang Feng was startled, he didn't expect to be a fellow.

"After cutting the shredded potatoes, let's cook the porridge first. You don't need to stir for ten minutes before turning the fire down," Jiang Feng suggested.

Fang Zhuoyue thought it was reasonable. After cutting the shredded potatoes, he washed the rice and cooked porridge first. After long-term and stable porridge cooking practice, Fang Zhuoyue's current porridge cooking skills are no longer comparable. Even if Jiang Feng tastes it, he must praise it for a bowl of bland porridge that can't find any faults.

Yes, his progress in plain porridge is specifically reflected in the fact that it will no longer be overcooked, and the thickness is just right, so there will be no embarrassing ending that makes people feel like drinking rice soup or eating rice with water.

Seeing Fang Zhuoyue's porridge cooking in one go, Jiang Feng couldn't help but praise: "Your porridge cooking is much better now than before."

"Much better? Then what was I like before?" Fang Zhuoyue asked, "Could it be that we weighed 100 grams of rice, poured 800 milliliters of clean water, spun the rice at a speed of 0.8 revolutions per second, poured out the rice washing water, and then Pour in 1,000 ml of water, soak for 15 minutes, put the pot on the stove, cover the lid and cook until boiling, turn to the lowest fire, put the chopsticks under the lid, the lid and the pot mouth form an angle of 17.5 degrees, and continue to heat 30 minutes." (Note ①)

"ha?"

"I forgot where I saw the complaints before, saying that the students in our mathematics department cook porridge like this, so I will remember it if it is quite interesting." Fang Zhuoyue said.

Jiang Feng: ...

I don't know if you math students cook porridge like this, but your hobby is quite interesting.

Remember so clearly, did you really not record this passage in your little notebook?

After Fang Zhuoyue put the casserole on the stove and let it cook slowly, he began to try scrambled eggs with tomatoes. Since it was his first time cooking and these two dishes were the last two tasks that Jiang Feng needed to complete, Jiang Feng stood by his stove to accompany him the whole time.

"Pour in a little more oil when you put less oil, alas, it's okay, it's just so much, stop."

"Stir-frying is not about turning the air in the pot with a spatula. Turn it a few times or the bottom will be mushy. Yes, you have to turn the bottom of the dish up."

"Okay, okay, you can see this color, this color can be out of the pot. If you are still not at ease, you can taste a little to see if it is cooked. If it is salty or not, you have to judge it yourself. If you are not sure, the seasoning It’s okay to put a little less at a time, and put it a few more times.”

"Oh, you have a lot of vaping, you are too perverted, but it's not a big deal, let's continue to fry."

...

"Wait, complete the side mission [Famous Renyi Doctor], and get the mission reward: a small increase in the popularity of Taifeng Building. The reward will be distributed within 24 hours, please pay attention to check it."

Under Jiang Feng's guidance, Fang Zhuoyue finished the first cooking with some difficulty. Although the appearance is not very good, and he is not good at arranging dishes, but for beginners, such a result is not bad.

"By the way, tomorrow is Qixi Festival. Are you ready to give your girlfriend something?" Jiang Feng hadn't decided what gift to give Wu Minqi, so he could only ask Fang Zhuoyue, who had just left the order, about the situation.

"Gift? Do you want to give a gift?" Fang Zhuoyue looked surprised, "Doudou is on the plane to Peiping tonight, and I will go to dinner and watch a movie with her tomorrow. I also booked a table for two at your restaurant, or you You forgot what I ordered?"

Jiang Feng:? ? ?

"She came all the way to Beiping just to spend Qixi Festival with you?" Jiang Feng was really shocked this time, what kind of fairy girlfriend is this.

Although it is a little worse than my Kiki.

"That's not true. Doudou made an appointment with a psychiatrist in Beiping. It was originally scheduled to come the day after tomorrow, but it happens to be Qixi Festival tomorrow, so I came two days in advance." Fang Zhuoyue had a happy expression on his face, "I last time Didn't I tell you?"

Jiang Feng: ...

Do you think even if you say it, do you think I will remember it?

"By the way, Brother Feng, I saw the Qixi Festival special set meal announced on your restaurant's official blog this morning. Which set is better? Help me with my staff." Fang Zhuoyue took out his mobile phone while speaking.

"You still play Weibo?" Jiang Feng asked.

He doesn't play Weibo himself. A few years ago, Jiang Feng followed suit and opened a Weibo account to repost a bunch of stuff, then left it there and never cared about it again. Now he even forgot the password. Including Wu Minqi and several of his cousins, they don't use Weibo. Even Ji Gezi's purpose of using Weibo is to take orders and make money.

"I don't play Weibo. Doudou has Weibo, and occasionally posts something, so I check Weibo every day." Fang Zhuoyue said, found the Weibo that he saw this morning, and handed the phone to Jiang Feng.

Jiang Feng finally took a closer look at the phone, and was taken aback by the price on the spot. He was about to scold which restaurant is a profiteer for daring to set such expensive vegetable prices, and then he realized, oh, mine.

There are three kinds of packages, namely 520 packages, 1314 packages and 3344 packages with a limit of 6 copies. The prices are also corresponding to 520 yuan, 1314 yuan and 3344 yuan, all of which need to be booked in advance.

The 520 set meal includes: chrysanthemum fish with the same heart, peach blossoms with love than gold, three delicacies from each other, Chinese Valentine's Day limited love cake (tiramisu, cheese cake, plum mousse, matcha raw chocolate, choose one of 4 flavors) , can come with a heart-shaped candle), two drinks (honey citron tea, rose cranberry, pearl milk tea, brown sugar macchiato, mangosteen five-flower tea) and two healthy staple food pickled dumplings .

The 1314 set meal includes: fish head chopped pepper with love, fried double crispy at the moment of heartbeat, sweet and sour pork tenderloin with sweet taste, pure love tofu, five flavors together strange flavor soup, double love small cake limited to Qixi Festival (tiramisu cheese Cake, Berry Mousse, Matcha Raw Chocolate 4 flavors to choose from, can come with a heart-shaped candle and a chocolate ring), two drinks (rose cranberry, pearl milk tea, brown sugar macchiato, Luo Han Guo five-flower tea, sour plum soup, coconut milk sago (choose two), and two healthy staple food pickled dumplings.

The 3344 package includes: Drunken heart watan flower-carved chicken, silk-drawn yam for the taste of love, saffron chicken for emotional moments, dragon Chaoshou for heart-warming moments, Kung Pao chicken with sincere words, limited four-piece love cake on Chinese Valentine's Day (can come with a gift) A heart-shaped candle and a lettering chocolate ring, two drinks (all drinks in this shop are optional), two healthy staple food pickled dumplings, two eight-treasure chestnut pigeons.

Jiang Feng: ...

There are so many slots that I don’t know where to start.

Which copywriting genius thought of the prefixes for these dishes.

"Brother Feng, let's see which set meal you should choose." Fang Zhuoyue said.

"Are you short of money?"

"ah?"

"If you're not short on money, I suggest you choose the 3344 set meal. Only that set meal is relatively affordable. The Watan Huadiao Chicken is sold only to members and needs to be reserved in advance. The eight-treasure chestnut pigeon is a new dish and should not be available until October. Get on the menu." Jiang Feng suggested pertinently, "However, the price of this set meal is still too expensive, and two people will definitely not be able to eat it all, so I suggest you order it a la carte."

Fang Zhuoyue nodded thoughtfully.

"Do you have any recommendations for a la carte?" Fang Zhuoyue asked.

Just as Jiang Feng was about to say Li Hongzhang's chowder, he realized that Fang Zhuoyue had brought his girlfriend to eat, and it seemed a little bad for the two of them to cry together for the Chinese Valentine's Day.

"Preserved egg and lean pork porridge, eight-treasure porridge, deep-fried double crispy, sea cucumber with scallions, French rosemary stewed lamb, mapo tofu, fish-flavored shredded pork, chrysanthemum fish and fried beef are all sold well in our store. "Since it was recommended by my friend Jiang Feng, it was very pertinent, and in the end I didn't bring in some private goods, "In fact, pickled vegetable dumplings are also okay, made of cornmeal, a diet food that girls will like."

"Is that pickle dumpling? I remember that Doudou likes to eat pasta, okay, I remember."

Fang Zhuoyue was successfully led astray by Jiang Feng.

.

PS:

Note ①: Excerpted from this chapter published by sw6767 on May 27, 2019.