Inherit For Three Thousand Years

"Going to eat western food at noon tomorrow? This is really great! I haven't eaten steak for a long time." Fang Suxi had long forgotten that Su Wenjing had repeatedly told her to be reserved, and was looking forward to the western food at noon tomorrow.

"Uncle is so confident. I'm looking forward to your piano performance now, so I'll listen to your arrangement at noon tomorrow." Naturally, Su Wenjing didn't have any objections.

Through today's contact, she preliminarily judged that Xiao Yao's financial strength should be pretty good, but she didn't quite believe that Xiao Yao's attainments in music would be even higher than her and Susu's.

Everything that Xiao Yao has shown now can be called a high-quality rich and handsome, and he looks very mature, not the superficial tall, rich and handsome. Su Su's attraction is undoubtedly fatal.

It was getting late, Xiao Yao didn't make other arrangements, and sent the two of them back to school directly.

After returning to the dormitory, the conversation between Fang Suxi and Su Wenjing always revolved around Xiao Yao.

Through Xiao Yao's performance today, Su Wenjing made an objective evaluation of him, but Fang Suxi didn't care about the evaluation given by her best friend. What she cared about was what Xiao Yao said and did today. She actually remembered everything Xiao Yao said clearly. Such an obsessive attitude made Su Wenjing speechless.

The two had just finished washing when Fang Suxi received a message from Xiao Yao.

Xiao Yao told her in the message that he had already made a reservation for the western restaurant to go to tomorrow, but the time was changed from noon to night.

The time was changed from noon to night, Fang Suxi didn't mind at all, the only thing she was concerned about now was that the western restaurant that Xiao Yao reserved turned out to be the famous UV!

She has heard the name of UV many times from her friends, but she never had the chance to taste it.

She was really surprised that Xiao Yao actually reserved the position of UV.

"Wenwen, guess which western restaurant uncle booked?" Fang Suxi showed off impatiently.

"There are so many western restaurants in Shanghai, so I can't guess it, but I guess, the uncle must have booked a high-end western restaurant. His financial ability seems to be pretty good, so he should be able to afford it." Su Wenjing said casually.

"Uncle ordered UV, you can't think of that!" Fang Suxi raised the phone high, facing the screen directly at Su Wenjing, letting Su Wenjing directly watch the content on it.

Su Wenjing quickly read the content of the message,

Then he raised his head and said in surprise: "Didn't it mean that UV is difficult to book, and it takes at least three months to queue up? Uncle made a reservation for UV one day in advance, which is too unimaginable!"

"UV only entertains 10 guests at a time. The three of us jump in the queue temporarily. If there are three more guests among the guests tomorrow, then the other three must be squeezed out. I really don't know how the uncle did this? Such a hasty arrangement shouldn't be easy to explain to the guests, right?" Fang Suxi was also puzzled.

As a Michelin three-star western restaurant in Shanghai, UV is not necessarily the best, but it must be the most difficult to book.

UV specializes in creative French western food, and its opening hours are from Tuesday to Saturday every week. It only provides one dinner on each business day, and there is only one table for that night, with a fixed number of 10 guests.

All customers must make an appointment in advance through the official website. Generally, the appointment can only be made 3 months in advance. When booking, 50% of the fee will be charged. If you cancel the meal, the reservation fee will not be refunded, so you must confirm the meal time when making the reservation.

After the dinner begins, you will share a table with people you have never met before. The dining experience is unique. Videos and music create a multi-sensory eating concept, and creative dishes bring a novel gourmet journey.

A dinner at UV costs about 4,000-6,000 yuan per person on average, and it includes about 20 dishes and more than a dozen kinds of drinks.

As the world's first "sensory restaurant", UV's dining experience is extremely interesting and interactive. Each dish will be matched with exclusive tableware, screen images, desktop environment projections, projected menu introductions, effect music, smells, etc.

20 dishes combined with different sounds, images and even smells make the food go beyond the ordinary perception of taste and truly become an all-round enjoyment for the five senses that touches the soul.

Su Wenjing also thought of this, um, she said: "It seems that uncle has spent a lot of thought on this meal tomorrow night, not to mention how much favor is involved in it, it's just for the other three people who are here. Financial compensation is also indispensable. The uncle is very domineering, and maybe there is a mine at home."

Fang Suxi's family conditions have always been very good, and she just thought about the difficulty of restaurant reservations and put it aside. She is already looking forward to the dining experience tomorrow night.

In the evening of the second day, Xiao Yao still drove yesterday's Mercedes-Benz G. After picking up Fang Suxi and Su Wenjing, he went straight to the Bund.

"Where is the address of UV? UV is too capable of creating a sense of mystery. Even a dining place is kept secret and has never been announced to the public." Fang Suxi asked curiously.

Xiao Yao said: "Let's go to No. 18 on the Bund to gather first. After gathering 10 guests tonight, UV's special car will take us to the dining place. As far as I know, our dining place tonight should be in Suzhou In a converted factory near the river."

Fang Suxi said clearly: "It's no wonder that UV has never announced the dining location. It turns out that the dining location is too remote."

"Using a sense of mystery to cover up the lack of a remote location, UV really has a way in business." Su Wenjing saw through this trick at a glance.

"This is also understandable. Although the per capita meal cost of UV is not low, there is only one table per night, and it only operates 5 days a week. If the restaurant is located in a prosperous place, it will definitely lose money. No matter whether you choose high-end restaurant management Or choose popularization, it’s about making money, and no one will do business that loses money, and even if someone does, it won’t last long.” Xiao Yao also runs a restaurant, and he has no complaints about the location of UV’s restaurant. understand their approach.

After the three of Xiao Yao arrived at the meeting place on the Bund, several guests had already arrived early, and after waiting for a few minutes, all 10 guests arrived.

After all the guests had assembled, Chef Paul Pairet appeared and greeted each guest. The chef is a handsome Frenchman who has opened three restaurants, namely Emerald 36, Mr. \u0026amp; Mrs Bund and UV.

At the invitation of the chef, everyone tasted apple sparkling wine and a molecular cuisine "crispy onion soup" composed of cheese, truffles, and cuttlefish meat, and then went to the mysterious place for dinner.