I'm in Food Wars: Lan Feihong's Inheritance at the Start!

Originally everyone thought that a young lady like Nakiri Alice.

Although he said that he would come to audit every day, but in fact, he would not be interested in two days.

Even Kurokiba Ryo, who was raised by Nakiri Alice as a trusted confidant, thought so.

"After all, Alice's favorite is molecular cuisine, the kind of things that ordinary people can't understand.

"Molecular cuisine?"

Although I have heard of the existence of this dish, students like Tadokoro Megumi and Yoshino Yuuki are not too rich.

Molecular cuisine also exists only in a state of limited knowledge.

"Molecular cuisine, also known as molecular gastronomy, is a culinary art in which all cooking techniques and results are explained scientifically and precisely controlled with numbers."

Lin Han explained it for them.

"Sounds like a great deal."

Tadokoro Megumi muttered.

"Could it be that, even the weight of each ingredient is accurate enough to be weighed with an instrument?

Hōjō Miyoko stared in surprise with his hands on his hips.

"That's not it."

After a long time, I remembered some not so good memories, so I could not help coughing.

"The equipment that will be used in molecular cooking is much more amazing than you think."

"Yes, in a cooking class before, I seem to have seen Alice use liquid nitrogen to ensure the freshness of the food."5

Ryoko Sakaki recalled something authentically.

"Liquid nitrogen?!"

"Can something like that be used in cooking?"

Tadokoro Megumi and Hōjō Miyoko, among others, showed shocked expressions.

"Okay, when classmate Alice comes next time, you may be able to ask her for advice. 35

Lin Han is not too concerned about this issue.

At first glance, the molecular cuisine that Nakiri Alice is good at is indeed very high-end.

But this is also a drawback of Nakiri Alice's pre-cooking.

Because he pursues the so-called "high-end" too much, it leads to Nakiri Alice's cooking for the grassroots civilians.

Even the most basic knowledge is lacking.

And in Lin Han's view, too much pursuit of technical cooking will only make cooking lose its soul.

Nakiri Alice does have an extraordinary talent for cooking, but if you don't understand the real meaning of cooking.

That is also useless.

"Shout, with that guy's character, it won't come in two or three days, don't worry.".35

Kurokiba Ryo said disapprovingly.

"is it really like this?"

Hōjō Miyoko said, but couldn't help but glanced at Lin Han quietly.

Tadokoro Megumi, next to her, seemed to have the same idea.

"No matter what Alice thinks, you should work hard to improve your strength right now."

Lin Han didn't care what the reason was for Nakiri Alice, and only thought that he would come to listen to him.

It was only a momentary curiosity that she was a little girl.

Right now, he is more concerned about Tadokoro Megumi, Hōjō Miyoko, and Kurokiba Ryo.

Whether he can achieve what he expects and be able to rank in the Elite Ten in a short period of time.

"We got it. 31

Seeing Lin Han's serious expression, Tadokoro Megumi and the others remembered the serious business and immediately expressed their knowledge in a serious manner.

What's more, for the conditions that Lin Han promised before, they will definitely go all out to get Lin Han's approval!

"Speaking of which, Mr. Lin Han, didn't you prepare some recipes for us?

"Yeah, Lin Han, Kurokiba-san, they all have things, we can't miss our share, right?

"That's right, everyone is from the Chinese Cuisine Research Institute. 39

Others also took the opportunity to complain.

"If you can reach the strength of Kurokiba classmates, I will also tailor your own recipes for you.

Lin Han smiled and said.

"As for my senior, I am already one of the Elite Ten, and I have found my own cooking style, so I don't need my guidance anymore, right? 39

I was choked for a long time.

Even if he can pull down his face and ask Lin Han for a custom recipe of his own, Lin Han is a senior.

It blocked him to death.

After a long time, I was blocked by Lin Han for a while, and everyone in the Chinese Cuisine Research Society quickly forgot what happened before and burst into laughter.

But the next day, Nakiri Alice actually came to the venue on time.

"How is it, Lin Han-kun, I'm not late, am I?

Nakiri Alice proudly said to Lin Han.

"I didn't even participate in the club activities of the Molecular Cuisine Research Association in order to come to audition.

"Does such a society really exist? 35

"I feel like I've never heard of it.

Ryoko Sakaki and Yoshino Yuuki said.

“Our club does have a relatively small number of members, and it’s not all because of Lin Han-kun. 55

Nakiri Alice glanced at Lin Han angrily.

"After the Chinese Cuisine Research Society developed under the leadership of Lin Han, some members of our society also left."

"It's hard to hold on now.

"Is there still such a thing?

Everyone looked at Lin Han.

Lin Han shrugged indifferently.

"The reason why everyone chooses to join the club is based on their own interests and hobbies, and our club does not force others to join."5

As soon as he finished speaking, Kurokiba Ryo let out a light cough.

Nakiri Alice showed an interesting expression again and looked at Lin Han.

"So Lin Han-kun, what are your club activities today?"

"As usual, everyone will discuss new dishes together, and there will be regular Chinese cooking skills training.

".~ However, because the Tiansuo classmates and the others will meet later, they will also have special training.

Tadokoro Megumi, Hōjō Miyoko, and Ryo Kurokiba, who were listening to Lin Han's speech attentively, were all refreshed.

Feeling nervous and anticipating.

"Sounds interesting."

Nakiri Alice said with a smile that she also seemed to have the intention to see this scene.

But after the members' daily activities ended, Nakiri Alice really stayed.

Although Lin Han said that other members were free to leave, everyone was obviously curious about what kind of special training recipe the three of Tadokoro Megumi got yesterday.

Many people stayed.

"Then let's start with Tiansuo classmates."

Lin Han took the lead in issuing the order.

"Eh, okay, okay!"

Tadokoro Megumi, the first named, hesitated for a moment, then slowly stepped out.

"Xiaohui, come on!"

Yoshino Yuuki cheered her on from the crowd.

Hundreds of eyes were focused on Tadokoro Megumi, so many eyes made Tadokoro Megumi take a deep breath.

(of) "If it was in the past, I would have fainted.

She said silently in her heart.

Before meeting Lin Han, Tadokoro Megumi's biggest flaw was when he was cooking, if he was noticed by others.

It will greatly affect her performance.

But since joining the Chinese Cuisine Research Institute, Lin Han often uses Tadokoro Megumi as a demonstration to show cooking skills on stage.

Over time, Tadokoro Megumi can feel that he can gradually begin to adapt to the eyes of others.

This makes her performance in cooking become more and more outstanding.

"Since Lin Han called me first, it must be because he had high hopes for me, and I must not let him down. 99

Tadokoro Megumi secretly encouraged himself.

"Then today, Tiansuo classmate, the content of the special training you have to complete is - zero"

Hearing that Lin Han was going to present his assessment content for today, Tadokoro Megumi hurriedly focused.

"In ten minutes, find the paper cup with two seasonings from among the hundred paper cups with different water!"