I Have a Safari Park

Fang Ye brought over the bamboo basket placed at the other exit of the sheller, which contained a pile of dark yellow powder.

"This is the bran we usually refer to, including the crushed rice husk, and a rougher layer of clothing on the outside of the rice!

Because this stuff is all chaff, it has a bad taste, and it is very dry and difficult to digest. It may cause constipation and cannot be pulled out after eating it. It is usually boiled for pigs to eat! Or as feed for chickens and ducks.

In the past, when the Anti-Japanese War and the famine years were bad, people had no rice to eat, so they could only eat bran with leaves and wild vegetables. "

Everyone listened very seriously, and their hearts were more or less shocked.

Thinking about a porridge and a meal is not easy to come by, and half a thread and a half thread of constant thoughts are hard to come by.

Who knows dishes on the menu, A Journey.

I usually listen to the teacher's teaching and look at the banners hanging in the school cafeteria, but I just stay at the level of slogans.

I personally planted rice once and learned how rice appeared on the dining table. The feeling is really different.

In the future, it would be unrealistic to say that there is no food left, but when ordering food, I will definitely consider whether I can finish my meal.

At the same time, I have a little more admiration for the farmers who produce food.

...

The bags of rice processed by the machine were loaded on the trolley and pushed to the road next to the zoo's office building.

If you want to dry millet, it must be more open in the square to dry it!

But one is tourists coming and going, and the other is a group of pigeons. Isn't this a buffet for them?

Tourists generally do not come here in the office building. If it rains, employees can come out in time to collect the millet.

There is still a lot of rain in the summer in Linhai, so some sun mats are spread on the ground.

Dry the millet on it and roll up both ends when it rains for quick recycling.

The children, holding tools with wooden handles similar to mops, ran around to level the rice grains, shouting as they pushed.

Drying millet is also a relatively easy job. I had a lot of fun, and my parents took pictures on the side.

Some children are already hungry after some labor just now!

The little fat man ran over and asked impatiently, "Brother Fang Ye, when can we have dinner?"

Fang Ye smiled and said: "Don't worry, this will already be made by the master, and there is a rice cake you want to eat.

And freshly picked corn, absolutely delicious! Just play it slowly, and you'll be able to eat it later. "

He told the chef before that some children wanted to eat rice noodles and asked the chef if they could make it.

The chef said of course!

There are a lot of pots in Panda Restaurant. They are usually used to make bamboo shoot soup, and it is also ok to make claypot rice.

Claypot rice is a famous food in Guangdong. The biggest highlight is that the smooth bottom of the pot burns out a layer of golden rice, which is more delicious than ordinary rice.

The little fat man swallowed his saliva: "Okay!"

Tang Xiaoxin also ran over and said aggrieved: "Brother Fang Ye, my face hurts so much! It should have been scraped by the leaves of the straw, but I didn't feel the pain just now, it will be hot! Will it leave a scar!"

Fang Ye smiled and said, "It's okay, wait for me, I'll get you a spray and spray it!"

There is a healing spray in the props I smoked before, and the effect is very good!

Animals are sometimes injured in fights, or employees are accidentally scratched by animals, and they recover quickly after spraying. It is now a standing prop in every exhibition hall.

After a while, he came back with a can of healing spray, called to the children, and sprayed them one by one.

"呲呲" sprayed twice, the children grinned in pain!

It hurts a lot when spraying, but the effect is immediate. After spraying for a while, the wound doesn't hurt so much.

...

At noon, the Panda Restaurant was lively and full of people!

Parents and children were sitting at the same table, and those who couldn't sit had to go to the animal restaurant.

The little fat man eagerly looked in the direction of the back kitchen, it could be said that he was looking through the autumn water.

Tang Xiaoxin and Qian Keke were whispering, guessing what to eat for lunch today!

Seeing the waiter coming with the tray, his eyes lit up, he rubbed his hands expectantly, and stared intently at the tray.

The waiter put down a few casseroles, and another person handed out a white wet towel, and said with a smile, "Please use it slowly! Be careful with the heat."

A few more delicate dishes were put down: "This is the sauce! It can be poured over the rice."

In the small hole of the casserole, white steam was bubbling out, and a faint and seductive aroma wafted out, which made people appetite.

There is a faint "crackling" sound, which is the wonderful sound of the steam from the rice contacting the high-temperature casserole wall and transpiring.

I had been working all morning and consumed a lot of physical strength. At this time, my stomach was already grumbling, and when I smelled this tempting aroma, I suddenly swallowed my saliva in disappointment!

"Wow, it smells so good!"

"Claypot rice?"

"I can smell the pot rice!"

I picked up a wet towel and wiped my hands, and couldn't wait to lift the lid of the casserole!

Immediately, a white steam came out of the pot, and the aroma of the hot and sweet rice was mixed with a slight burnt aroma, mixed with the aroma of salty and fresh meat, which was many times stronger than before, and went straight to the nose of the person. Drill!

When I opened the lid, I saw that in the casserole, the rice was full and crystal clear. Pieces of obliquely sliced ​​crimson bacon were spread on top of the rice. The grease dyed the rice underneath with a layer of bright light yellow, and there were a few pieces. The emerald green canola leaves look very beautiful.

The color of the claypot rice is bright and attractive, just looking at it is very exciting!

Qian Keke picked up the chopsticks, first picked up a piece of bacon, blew lightly twice, and put it in his mouth to chew.

Not sure if the bacon is sweet or spicy! She prefers spicy ones.

When I took a bite, it was salty and spicy, the aroma of oil and the slight spicy taste reverberated in my mouth, and my eyes lit up: "Yeah! It's delicious!"

Tang Xiaoxin picked up the sauce, pulled the bacon and rapeseed aside, picked up the small plate, and poured the sauce over the rice in circles!

The sauce quickly penetrated into the rice, and was stirred by the hot rice and the wall of the casserole, and made a nice "Zila" sound.

It sounds very comfortable, like a spa for the ears!

Just listening to such a voice made people feel a great sense of satisfaction from the bottom of their hearts.

It is not clear whether the rice is wrapped in the sauce or the rice is wrapped in the sauce, which are closely integrated with each other.

Tang Xiaoxin took two breaths "huhu", scooped a spoonful with a spoon, and put the whole spoon into his mouth, "Ah huh" and chewed it!

Immediately, the fragrance of the rice, the fragrance of the sauce, and the fragrance of the bacon grease burst in the mouth at the same time!

“Delicious! So delicious!”

This is what Tang Xiaoxin thought, this meeting will no longer care about talking!

He kept scooping up the rice and stuffing it into his mouth, chomping and chomping without a ladylike image!

Rice grown with spiritual soil not only looks beautiful, but also tastes much better than the best quality rice on the market.

One sip on the lips and teeth leave a fragrance, as if roaming in the rice fields after the rain, the whole person is so happy that he will float up!