I Had a Home In 1982

Chapter 343: 342. Eat Spicy Snails and Post Photos (Ask for a Monthly Pass)

  Chapter 343 342. Eat Spicy Snails and Post Photos (Ask for a Monthly Pass)

   In order to activate the fishing grounds on Tianya Island, Wang Yi also needs to buy fish, shrimp and crab feed.

  Buy in bulk!

  Tianya Island Fishing Farm has put shrimp, crab, sea cucumber, abalone and other things twice. There is no problem with the number of species, and there is no problem with survivability. Now the problem to be solved is diet. He has to put feed into the sea on a large scale.

   This is quite a headache.

   He needs a lot of feed, and buying it alone will probably cost a lot, so he plans to buy a small feed factory, specializing in the production of fish, shrimp and crab feed, and then find someone to drive a boat to continuously put it into the sea.

   Wild crabs and wild prawns have strong predation abilities. Wang Yi judged that as long as he sprinkled feed into the sea, they would find these foods on their own.

   He bought solar panels for the workers to put on the ship, and sent a WeChat message to the ruthless female boss who had bought the UPS before. The WeChat transfer paid the deposit and asked her to buy another UPS for him.

   In the end, it was about the feed factory. He told Qiu Danian and Zhong Shiping about the matter and asked them to help him find the small factory to be transferred.

   After dealing with these matters, he went to buy some grain and oil supplies and carried them on board.

   When night fell, he sailed out to sea, and finally opened the door and fiddled with the tricycle of the Space-Time House.

  It was very late when he was so busy with his work. He returned to 1982 and went to the warehouse of C-110 from the space-time house to tinker with things.

   This time it’s easy.

  Take the tricycle out and directly jack up the carriage to unload the goods.

   It was too late, and the dock workers had already gone home.

   At this time, only fishing boats call at the port. Even if the cargo ships are docked, they will not unload at night, so the laborers have nothing to do.

  Wang Yi recalled sleeping in the civil servant community. This guy was tired enough all night. He took a shower to cool off, lay down and fell asleep.

   Originally, he planned to purchase another batch of shrimp, crab and seafood to the waters of Tianya Island for 22 years while Tianya No. 2 was docked at the city dock.

   but too tired.

   And thinking about it, it's not necessary. He contracted to the End of the World to cover some of his secrets and play tickets, and he didn't expect the fishery to produce much for him.

   In this way, he thought about it in a daze. He went to 1982 to enjoy the simple nostalgia and easy life. Why did he have to work hard?

   Fuck it, quit it!

   With this thought in mind, he slept soundly. When he woke up, the sky was bright. He went out of the community to buy some breakfast, and went back to his room after eating and drinking, and went back to the B-110 warehouse from the basement.

  The early morning in autumn started to cool down. When Wang Yi wore short sleeves and went out of the warehouse, a sea breeze happened to blow over, causing him to sneeze on the spot.

   As soon as the sky brightens, the pier is busy.

  He asked someone to carry the grain, oil and some fabric dyes to Tianya No. 2, and drove the boat back to the production team.

  Tianya-2 was not stable at sea, bumping up and down with the waves.

   But Wang Yi has become accustomed to this way of sailing, and his heart is very calm, without any fear——

   Anyway, if there is any danger, he will immediately open the boat door and go back to the safe house. As for what happens to the boat, he doesn't care.

  Life is important!

  The time and space house is really a good thing, it protects his safety at sea to the greatest extent.

  What are you most afraid of when sailing at sea?

  There is no one to rely on at sea, and once you encounter danger, you basically have to put your life in the sea.

   But with the time-space house, there is no need to be afraid, Wang Yi can return to the time-space house at any time, and then find a place to stay, it is very safe.

   So when he sailed the boat by himself, he was extra leisurely.

   After a few hours of boating, Tianya Island comes into view.

   In the first ten days of September, the sun and the sea on the outer islands are still dazzling, but as the boat sails, the wind from the sea is somewhat cooler.

   In autumn, the islands start to take on red and yellow, but the sea turns green.

   The green sea is rippling and the wind is light.

  Early autumn is also clear.

  Unconsciously, the hot sun in August softened, the sea gradually changed its color, endless green stretched to the horizon, and the stacked sea was like a cyan brocade swaying in the wind.

  The autumn wind was like a song, neither rushed nor impatient, Wang Yi went to open the window of the cockpit, and a gust of wind blew past him calmly.

  Tianya No. 2 is getting closer and closer to Tianya Island. The closer you can see the cliff on the north side of the island, you can also see the surging white waves under the wall.

   So the waves are blooming, the waves are rolling, and the autumn wind is blowing, but Wang Yi still feels peaceful after looking at Tianya Island.

   went home.

  Tianya No. 2 went around the island, and someone who was plowing fields on the mountain saw him and immediately waved.

  Wang Yi honked the horn.

   "Woooo..."

   It happened to be the end of get out of class, and many children ran from the playground to the side of the mountain to look down, shouting 'Mr. Wang is back'.

  There are some old ladies chatting casually while catching the sea on the reefs around the island.

   When they saw Tianya No. 2 docked at the pier, they went over and asked, "Mr. Wang, do you want to eat spicy snails?"

   Spicy snail is the hot girl among seafood, this seafood is really spicy.

  Wang Yi was not in a hurry to move the cargo after the boat was parked.

   He took some loose sugar and went to the dock, distributed a small bag to each of the old ladies and asked, "Aunt, grandma, have you found the spicy snails?"

  The old ladies were not polite to him. After taking the sugar, they smiled and showed him the bucket in their hands.

The    bucket is the spicy snail.

This thing is not good-looking. It has a large shell in the shape of a spindle, the shell is thick, the shell surface is gray-green and yellow-brown, and there are some protrusions on it, which are uneven to the touch, quite like a lychee shell, so its scientific name is called Wart lychee snail.

Wang Yi looked through and there were quite a few spicy snails, and he asked curiously: "Isn't there a saying in our fishermen's house that 'on March 3rd, spicy snails fill the beach'? Do you see more snails?"

An old lady said: "Well, the weather has been warm since March 3rd, and the temperature has risen, and the snails will leave the sitting nest and climb up the beach to give birth. Women and children like to go to the beach to pick up snails at this time. "

   March 3rd, step on the beach.

   It’s not just spicy snails that can be picked up during this time period. Wang Yi first went to Plum Blossom Beach to catch the sea. At that time, there were many shellfish on the beach.

   On March 3, the hot snail with yellow is the most plump, but the hot snail in autumn is even more delicious.

   In autumn, there are few spicy snails that crawl out on their own initiative, so they cannot be picked up, so they have to be picked and clipped.

  This little thing likes to inhabit the rocky reefs in the middle and lower regions of the intertidal zone. It lives in groups. If you find it, you will find a large piece. Pick it up and throw it in the basket to harvest it. It is easier than inland women picking up wheat ears during the wheat harvest season.

  The old ladies told him that he could pick up chili snails in spring, and he could also pick up chili snails in autumn, and taught him to find chili snails in the crevices of rocks.

  Wang Yi still had to go to class, so he said that he would come back after class at noon.

   Originally he couldn't come back on Monday morning, so Qiu Weishui changed classes with him and gave music lessons to fifth graders.

   In this way, Wang Yi came back, so he changed the class back.

   Now he can only be the principal, he doesn't need to be the head teacher anymore, the fifth grade class will be handed over to Good Night.

  The students didn't dare to be naughty in front of Goodnight, because Wang Zhuangyuan was watching him - he recognized Sun Zhengnan as his master, so Sun Zhengnan told him that whoever dared to be naughty in Goodnight's class would let him deal with it ruthlessly.

   Wang Zhuangyuan was very obedient to this, and he also wanted to learn the unique skills of breaking bricks with one hand from his master.

   He has already thought about it. His father's bones are definitely not as strong as bricks. After he has mastered this skill, if his father beats him again, then he will break two bones for his father to add to the fun!

  Wang Yi came back and took two more classes. Then he left the office after school, and Wang Xianghong brought him half a bucket of spicy snails.

  Xu Heng came up to look at it and asked, "What kind of snail is this? Why haven't I eaten it?"

  Wang Yi said, "Have you ever eaten spicy snails? Then you can eat them with me today. The snails are spicy and interesting."

  Xu Heng was never polite when it came to eating, and immediately asked him to keep a copy for himself: "I happen to like spicy food."

   Wang Zhuangyuan quickly reminded him: "This is not delicious, bitter and spicy. Teacher Xu might as well go to my house for dinner. My house makes dumplings at noon today, and dumplings filled with clams and cucumbers are fresh."

  Xu Heng said: "It's okay, if you ask your mother to put water dumplings, I will go and serve a plate, and I will eat the spicy snails when I come back."

   Only primary school students do multiple-choice questions, and teachers must!

  Wang Zhuangyuan waited to eat dumplings and galloped away like a teenager.

   Xu Heng asked cautiously: "Mr. Wang, is this thing really painful?"

  Wang Yi said: "I don't eat much, anyway, I eat very delicious, with a unique taste."

   "The bitterness and spicyness of the spicy snail are caused by the green stuff on the tail. If you don't like it, remove it." Zhu Zhenxue said.

   He likes spicy snails very much, and at noon, he is going to drink two or two wines to eat spicy snails.

   Seaside people eat seafood, emphasizing the original ecological cooking to preserve the original taste of the food to the greatest extent. Boiled spicy snails can be said to have achieved this to the extreme.

   delivered not only spicy snails but also some sea shells.

These spicy snails and sea shells have been washed and cleaned, and they have been put into the sea and spit out the sand. If you smell it carefully, you can smell the odor of sesame oil. It must be the old ladies who want to give gifts to Wang Yi, so they deliberately put them in the sea. I ordered sesame oil when the shellfish spit out sand—

   sesame oil can cause conch seashells to spit out sand.

  The colander wanted to help Wang Yi deal with the spicy snails, but Wang Yi didn't bother him:

   "You just need to make meals for the students. What are you doing for lunch today? Hey, scrambled eggs with tomatoes? Okay, I'll make a fried eggplant tomorrow. I brought back a lot of soy sauce this time."

  The member who came to the store to buy fermented bean curd heard his words and asked with interest: "What kind of sauce did Mr. Wang bring back this time?"

  Wang Yi said: "Sweet noodle sauce, bean paste and chili sauce are available. Fourth uncle, do you want to order it? I haven't brought it up yet."

   The old man rolled up his sleeves and said, "I'm not in a hurry to eat it. The sauce you have here is delicious, but I still like to eat fermented bean curd. It's so delicious to put on the pancakes!"

  Wang Yi said, "I think shrimp paste and pancakes are the best."

   The old man smiled and said, "Do you like shrimp paste? Well, when the weather gets colder, I'll make you a jar!"

  The colander reminded Wang Yi: "Mr. Wang, the water is boiling, let's put the spicy snails."

Wang Yi uses the pot on the solar cooker in front of the big stove to make the spicy snails. This thing is very simple. The water boils and pours it in, and then boils it for a minute or two. eat.

   The spicy snails in autumn are delicious enough!

   He took out the spicy snail and poured it into a stainless steel pot and put it on the table under the tree. He also got a pot of rice and a small pot of scrambled eggs with tomatoes.

  Tomato and egg rice bowl is the main dish for lunch today.

  The teachers were not in a hurry to eat. First, they sat around the table and took a bamboo skewer that they had picked by themselves.

  Wang Yi put it in his mouth and tasted it. The taste is very delicious. The spicy and bitter tastes are lighter than the previous ones.

  The spicyness of the spicy snail is a pretty good taste, completely different from the spicyness of ginger, chili and garlic. In other words, it is called spicy without fire.

  Xu Heng shook his head after eating two and muttered, "I'd better go eat my dumplings."

  Wang Yi kicked him: "You really want to go, people don't have enough food at home, want to eat dumplings tonight, let's make our own."

   He shouted to Dazao: "Mr. Leo, tonight we will make dumplings, stuffed with beef."

   When the students who were taking meals heard this, they drooled on the spot.

   Beef stuffed!

  Wang Yi said to them: "Tomorrow I will also give you dumplings, pork balls."

  The students immediately cheered happily.

  Xu Heng had to sit down and bring a bowl to prepare dry rice.

  Zhu Zhen learned to teach him: "Mr. Xu, if you don't like this taste, just pinch off the tail of the snail meat, so that the rest is full of umami. You can mix it with some soy sauce, and it's a good meal."

  Xu Heng didn't like to eat, but Wang Yi thought it was just right.

   He likes the taste of spicy snails very much. The sweet and inadvertent spiciness can easily increase people's appetite to the highest point.

   And the snail meat is plump and delicious, chewing in the mouth with a bit of crispness, which is very suitable for his taste.

   After a while, a lot of shells were piled up in front of him.

  Wang Yi went for a walk after dinner.

   He searched the mountains to see that the chestnuts on the mountain were already ripe.

   Chestnuts in twos and threes began to fall off.

   So when he walked to Wang Xianghong's door, he went in and sat down, and said his idea of ​​not making cold dishes and making sugar-fried chestnuts after the weather was cold.

  Wang Xianghong put down the bowl and took a bite of salted squid. He said, "Our team will make fried chestnuts with sugar? I've eaten this before, it's really delicious, but it needs sugar."

  Wang Yi said: "Sugar is not a problem, I plan to make two kinds, do you eat with or without shell?"

  Wang Xianghong said: "Of course it has the shell, how can I fry it without the shell?"

Wang Yi said: "You can fry with the shell and you can fry without the shell. The sugar used for frying with the shell is very small; the frying without the shell is more, but it is more delicious. You can try it later, it is really delicious. !"

  Wang Xianghong said, "That's fine. We won't sell the chestnuts in the warehouse this year, and we'll keep them all for you to make sugar-fried chestnuts."

   "In the past, after the chestnuts in the team were distributed to the members, they were all steamed and eaten. That thing was quite choking."

  Wang Yi smiled and said, "Huoren said that the texture of our chestnuts is not bad. Compared with noodles, this kind of sugar-fried chestnuts is very suitable for shelling."

   "Then Secretary Party, you shouted in the loudspeaker in the afternoon, I brought back all the family photos of our members from the city, and after work, let every household come over and take it back."

   Hearing this, Xiufang raised her head in surprise: "Oh, Mr. Wang, did you get the photo back? Then I got it back from my house?"

  Wang Yi said: "It's all on the boat, I'll pack it all up with photo frames, just hang it up when I get home."

   Xiufang is not eating anymore, so be sure to check out this photo.

   She only took a group photo with Wang Dongfang when she got married, and the photo was not as big as her hand, and Wang Yi said when she took a family photo for the team, this photo is as big as a piece of window glass.

   Wang Xianghong coughed and said, "Wait for the collection after work, don't take advantage of privileges to do errands."

  In the past, when Wang Xianghong said such a sentence, Xiufang must have done it honestly.

  I don't even dare to put a fart.

   After all, Wang Xianghong is the party secretary and her father-in-law, with double prestige and double pressure.

   But now the existence of Wang Yi has activated the hearts and emotions of the members, and Xiufang is not so afraid of her father-in-law.

   She smiled and said, "Comrade Zhi, I'm not taking advantage of my privilege to do things, I'm going to help our teacher Wang to do things."

   "There are so many photos with photo frames, I'm afraid it's hard to clean up, so I'll help Teacher Wang clean up the cabin, otherwise he'll be exhausted."

   Wang Xianghong was speechless.

  He picked up the bowl again, picked up the salted mackerel, and said, "Then go and help him with his work."

   Xiufang stopped eating, wiped her hands and said excitedly, "Mr. Wang, let's go!"

  Wang Yi led her to the cabin.

  Xiufang looked at the goods under the cabin tarpaulin and sighed: "So many things?"

  Wang Yi lifted the tarpaulin in the corner of the cabin, here is the cardboard box.

   Each box is filled with photo frames.

   He found Wang Xianghong's family portrait and handed it to Xiufang.

   Xiufang became happy when she got it.

  The photo is not refined, but the photo studio helped to adjust the light before washing, so that the figure on the photo is more clear.

  On this photo, Wang Xianghong is sitting on a chair of the master, with Wang Dongfang and Xiufang on either side.

   Behind them is the door of the house.

   and the doors and windows were taken into the photo.

   In the photo, Wang Xianghong has a serious and dignified expression, Wang Dongfang is grinning silly, and he is pinching the corner of his clothes and smiling shyly.

   The more she looked, the more joyful she became. She smiled and said, "Oh, mother, Teacher Wang, seeing this photo, I remember all the things you took for us that day."

   "Haha, you say I'm not natural, right? Look at my father-in-law, he's not natural, look at his hands and his knees!"

  Some people under the pier did not take a nap and came out to find spicy snails and mud snails. When they heard Xiufang's laughter, they raised their heads and asked, "Xiufang, why are you so happy? Are you pregnant?"

   Xiufang exclaimed: "Good auntie, which pot can't be opened and raised, I want to get pregnant, but the state has a policy calling for late marriage and late childbearing. My family discussed that we would have children in two years."

   "The idea of ​​having a child in another two years is right." An old lady said, "In another two years, our team will have a better life. The better the life, the more comfortable your confinement will be."

   "Then what are you laughing at?" Someone else asked.

  Xiufang quickly hid the photo and said, "I won't tell you, haha, you'll know what's going on when you get off work today."

  In the afternoon, the light laborers helped to move all the goods in the cabin into the sales department.

   So in the evening and sunset, Wang Xianghong's voice sounded from the loudspeaker:

   "Every member, please pay attention, all members, please pay attention, Mr. Wang took a family photo of our family before, um, took a photo, a big family photo."

   "When I went to Shanghai this time, Mr. Wang took out the photos, so everyone should send someone out, um, send someone over to get the photos of your family..."

  The sound of the broadcast spread to the whole island.

   The members who had been talking and laughing and returning home came to the mountain one after another.

   Just a few people came to Wang Yi with small buckets: "Mr. Wang, I caught some more spicy snails, you like to eat them and bring them here."

   "The secretary said that the family photo should be taken? The photo was developed?"

  Wang Yi opened a box and said, "Yes, the fourth nanny and the old aunt are all in a group, huh? There are many people in the group, I will look for it slowly - um, this is your old aunt..."

   He found a photo and handed it over, and he quickly found all of them.

   Several members who got the family portrait photo had the same expression as Xiufang, and their mouths closed in joy:

   "This is my family's, this is my family's, oh, it's good, it's good, look at me haha, I didn't comb my hair at the time, now it's better, haha, it's a joke..."

   "My family's photo is good, the family of six is ​​on it, hehe, come here, my family's rice is still holding the puppy that was just about to come."

   "Mr. Wang, Mr. Wang, I'm here to get the photos. Do you want to send family photos?"

  Wang Yi said: "I want to send photos, you wait, is your deputy team leader here? Let the deputy team leader help me to send photos."

   He saw Yang Wenrong, beckoned and said, "Mr. Yang, come here, I brought back your wedding photos, and this, these two dictionaries are gifts that your man bought for you when he went to Shanghai."

   "He didn't have anything else to do when he arrived in Shanghai. He quickly went to the library department of the department store to buy books for you. He said he wanted to support you in your university entrance exam."

   Yang Wenrong immediately flushed her cheeks as she held two dictionaries thicker than bricks.

   She stroked the brand new book cover and murmured, "It's the Xinhua Dictionary and the Chinese-English Dictionary, that's great, I-I've always wanted a dictionary, but it's quite expensive."

  Especially after becoming a teacher, she felt that she needed to have a big dictionary.

  During her schooling career, her teachers, all serious teachers, kept a large dictionary on their desks.

   Now she also has a dictionary, not just one, but two!

   And it was given by my own man!

   She looked at Qiu Weishui, who was singing with Wang Yifu, and suddenly felt a little disappointed.

   She misses her husband.

  The students who came home from school scurried back, watching photos with their mother or grandma.

  A student opened Yang Wenrong's box, took a look at the photo, and exclaimed, "Mr. Yang is so beautiful!"

The person next to    took a look and smiled at Wang Xianghong who was approaching, "Come here to see the secretary, hey, you are young and good-looking in this photo."

   This is the wedding photo of Ma Liu and Yang Wenrong.

  Wang Yi specially instructed the photo studio to do a simple refinement for them, mainly to adjust the light and optimize the complexion.

  Wang Xianghong looked at it with his hands behind his back, and immediately laughed: "How did you take this photo? You think Teacher Xiao Yang looks better."

  Yang Wenrong went to pick up another photo, then pursed her lips and smiled.

   She showed it to the members on the left and right, and everyone laughed.

   This is the one that Wang Yi captured at the time, and it was captured that Wang Xianghong was pulling down the pipe rod.

  The branch secretary is laughing, the young couple is laughing, Yang will want to laugh but dare not laugh...

   is displayed on the photo.

   This is a novelty for the big guy, because photoshoots are popular these days with meticulousness and a smile.

   I haven't captured this statement yet.

   Yang Wenrong showed it to Wang Xianghong, Wang Xianghong was a little unhappy and said, "Isn't this my ugly photo?"

  Wang Yi smiled and said, "Shi Shu, this is a snapshot, the person taking the photo is a normal reaction, it's more real!"

   He also said to the members: "In the future, I plan to take a few photos for the big guys, and take some photos of everyone's daily life, so that when you look back at the photos in a few years, you can remember your old days."

   "Is this good?"

  The members have free photos and say hello to nature.

   Not to mention, they think about it, this is really good and memorable.

  Wang Yi said: "If there are small broadcasters and reporters in the schools in the city, then the elementary schools in our team will also train a few small photographers!"

  The students who were rushing around heard this and asked, "Mr. Wang, what do you mean? Are you asking us to take pictures?"

   "Give us a real camera?"

  The adults quickly pulled the child back and said to Wang Yi, "Mr. Wang, please don't mess around. This camera is a precious thing. You can't let them touch it. What if it breaks?"

  Wang Yi smiled and said: "The students are not as frizzy and hairy as we adults think, you have to trust them and give them a chance."

"In this way, I will contact people to buy some old cameras that have been eliminated, and then set up a small photography club in our primary school. When the time comes to see which students are doing well, I will let them be small photographers, and they will record. The life of our team."

  What is a photography club, the members do not understand.

   But giving their dolls a chance to pick up a camera is an understandable good thing for them.

   They think further - if their doll can become a small photographer, then they can get a camera, wait until the New Year to visit relatives, eat together with the big family, and let their doll go out with a camera to take a picture:

   That must be a shameful thing!

   They started to close their mouths after thinking about it.

  Wang Yi and the deputy team leaders sent out all the family photos, but the members did not leave after getting the photos, but asked Wang Yi diligently:

   "Mr. Wang, do you think my baby has the talent to be a photographer?"

  Wang Yi said with a smile: "Don't worry, everyone, we should investigate this matter slowly, uphold the principle of fairness and openness, give all students a chance, and give an explanation to our team."

   This big guy has nothing to say, he can only pick up the photo frame and go home happily.

   In the end, only Wang Xianghong remained.

   Wang Xianghong looked at him and said, "Mr. Wang, you are really a small ancestor who spends money. You are really willing to spend money."

  Wang Yi said: "Money is earned, not saved. If you really believe me, the party secretary will do. Our team can improve the lives of the members on the premise of accumulating enough money."

  Today, someone went to pick up some spicy snails and delivered them.

   And yesterday, someone brought spicy snails over. The members learned that Wang Yi likes to eat spicy snails, so they searched for them.

   This is also the reason why Wang Yi is willing to keep investing in the team.

  The members are people who repay their kindness. As long as Wang Yi likes to eat and they have this food, they will definitely give it to Wang Yi first.

   Just like eggs, the members all know that Wang Yi likes to eat fresh eggs, so every day there are old people who look at the buttocks of their chickens, lay eggs and quickly bring them over——

  Eggs are still warm when they arrive at the store!

  You can’t eat too much chili snails. This thing is considered a cold food, and you can’t eat too much, otherwise it will hurt your body.

  The colander made spicy snail sauce for Wang Yi.

   Every fisherman will make spicy snail sauce, especially during the flood season in the third month of the lunar calendar, when there will be a large number of snails, fishermen will make spicy snail sauce if they can't eat too much.

   Spicy snail sauce is easy to preserve and can be used as a "long soup".

   This thing Wang Yi can take with him for 22 years. In the past 22 years, wild spicy snails have become more and more rare. He saw that the Wengzhou Fisheries Bureau still has policies, and there is also a ban on the fishing of spicy snails.

  The colander told Wang Yi to make spicy snail sauce for him, and then let the big confused take away the spicy snails and wash them one by one.

   Spicy snails had to be eaten fresh, so he picked some plump ones and boiled them for Wang Yi.

   Big Confusion washes out the spicy snails, and the colander smashes the spicy snails.

  Don’t underestimate this simple knock, it still requires patience and skill, it’s best to knock the spicy snail upright, so that the snail meat will not be too broken, and the shell and meat will be easier to separate after steaming.

  To make spicy snail sauce, it is best to take only the snail meat, or even the meat with a little shell, only in this way can it be made into a sauce.

   The ingredients are very simple, salt, shredded ginger, and sugar are enough. Seal it in a jar and then pour some white wine to seal it.

   He made a jar and said with a smile to Wang Yi, "The spicy snail sauce is delicious. It can be eaten with rice. It will be ready to eat in a week."

  Wang Yi said while eating the boiled spicy snails: "Okay, wait a week and try your craftsmanship."

  Tonight's spicy snails are easy to eat. These boiled snails are also beaten, and then stewed with the shell and meat.

  Wang Yi opened the cracked shell and used his tongue to point out the meat. The autumn spicy snail cooked in water is really sweet and delicious, with a little spicy taste and a long aftertaste.

   After dinner, he gave evening classes to Yang Wenrong, Wang Xinguo, and others who were willing to come and study.

  Wang Xinguo asked him quietly: "Mr. Wang, can you bring me two dictionaries as well? I haven't studied for several years, and some of the words have been returned to the teacher. I think it's even better to have a dictionary..."

   "Okay, you don't need to explain, I'll buy you two dictionaries and wait for Dayi to bring the news to Ma Liu tomorrow." Wang Yi interrupted him.

   He thought that he could buy a small dictionary for each of the students. It is indeed more convenient to learn Chinese with a dictionary.

   In the end, there was no need for Wang Dongyi to speak to him.

  The sales team came back in the middle of the night, and then someone shouted, "Mr. Xiao Yang, your man is back."

When the    team members heard this, they laughed hilariously: "Haha, Lao Liu must have missed his daughter-in-law. He couldn't bear it and ran back from Shanghai."

  Yang Wenrong was doing a quiz in the classroom, she stood up in surprise when she heard this.

   She misses her man too.

  Wang Yi was quite puzzled, why did Ma Liu come back so suddenly?

  Ma Liu came back with a bag of cigarettes, and he handed a pack of cigarettes when he met the members.

   is not the cheapest economy yet, it is Harvest brand cigarettes, great harvest.

When the    team members saw this, they asked, "Six sons, have you made a fortune? Why are you so generous?"

The person next to him pushed the man and said, "You are saying something ugly. When did the sixth man be so rude? We bought a generator in the team, and they donated all the money on his body. Why don't you read it? ?"

   "Why don't I miss his goodness? But this man has a big harvest. Isn't this a fortune?" The talking commune countered.

  Ma Liu said with a smile: "It wasn't me who made a fortune, it was our team that made a fortune, haha."

   When he said this, he had already reached the top of the mountain. After hearing this, Wang Yi understood what he meant and asked, "Hudu's business is so good?"

  Ma Liu said: "Mr. Wang, it's a good business in the small commodity market on Fumin Street! I'm sloppy, it's very good, we're going to make a fortune!"

   Clap your fists, make a bow, ask for a monthly pass!

  

  

   (end of this chapter)

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