Group Chat: If You Want To Be Rich, Plant Trees First

Qian Xiangzi couldn't think of the price at the moment, and she also needed to reconsider whether to accept the offer.

After all, she is now the chef and proprietress of Fog House.

Even if it is beneficial to follow Xiao Yichen's family, how can I have the freedom and ease of being the boss?

However, we have to look at the specific details first.

Press this matter for now.

Two hours is neither short nor long.

"Then, let's start the review."

"First, Shinomiya's cooking is served."

Dojima Gin served as an intermediary and did not join the referee.

Guan Shouping, Donato Wutongda, and Mizuhara Fuyumi lined up and sat on the referee's seat.

Shinomiya Kojiro will serve the prepared dishes separately.

Donato Wutongtian said frivolously: "Oh, it's really exciting."

French Stewed Cabbage Rolls!

The exquisite and exquisite presentation unique to Western cuisine makes the dishes look pleasing to the eye.

Donato Wutongtian held his chin in his hand, giving people a vague feeling of dissatisfaction: "This is really a slightly surprising dish."

Guan Shouping still had the same squinting look: "It's a local dish from the Auvergne region. It's stuffed with finely chopped meat and vegetables, wrapped in cabbage leaves and steamed. It's the same as Western food. The cabbage rolls were very similar to the exhibits."

Mizuhara Fuyumi finally sat on the chair normally this time: "Although it is a home-cooked meal often made by ordinary people in Gaul -"

Hinatako said disgustedly: "But it doesn't look very exciting. I thought that if Shinomiya-senpai, who has been focusing on appearance for a hundred years, came to do it..."

At some point, she broke free from the rope that bound her again.

The ropes were still wrapped around her body, and even her head was still hanging twice.

"Snapped!"

"Gah!"

Before he finished speaking, Shinomiya Kojiro rewarded him with a blow from his hand.

The sudden pain caused Miki Hinata to cry out in pain all her life.

But even at this point, she still protested firmly: "By the way, where is my share?"

Shinomiya Kojiro didn't even look back: "If you don't have it, take some from Mizuhara."

When the judges tasted the food, Xiao Yichen and the others were of course given a portion each.

Mio didn't pay much attention to it and just started tasting it.

Xiao Yichen also tasted it and it tasted pretty good.

He actually doesn't like eating vegetables very much, but as for vegetable leaves, it's not bad.

"So--"

After Donato Wutongtian cut the cabbage rolls open with a knife and fork, he said, "Oh! The aroma of wild vegetables makes me appetite!"

After taking a bite, he even exclaimed: "Madam...it's so delicious!"

This performance was a bit exaggerated.

The dishes at Shokuki are indeed delicious, but they are not exaggerated to that extent.

"This, this stuffing is not the pork tenderloin and onions used in ordinary French stewed cabbage rolls, but the stuffing made from chicken breasts of local chickens."

“Include cut chicken breasts, stuffed with morel mushrooms, asparagus and foie gras that have been sautéed in butter until fragrant.”

"Then, a smooth mousse-like filling made of chicken breast, butter, eggs, and whipped cream is added, and finally steamed.

"This layer of mousse wraps tightly around the tongue and spreads softly in an instant, turning into a thick deliciousness that spreads throughout the mouth."

The three judges quickly analyzed Shinomiya Kojiro's cuisine clearly with just a few words from you and me.

There is no doubt about his professionalism.

"And the most amazing thing is this layer of cabbage wrapped around it - savoy cabbage."

"This ingredient, known as shrunken cabbage in the Sakura Country, has a strong grassy smell when it is fresh, but when heated, it releases a superior sweetness.

"Blanchir!"

Blanch!

"Vapeur!"

Steam!

“Through a series of processes, the dish is heated to the most appropriate position and reaches the ideal state.

"The resulting delicate sweetness enhances the overall taste of the dish."

"It's like being cast by magic!"

Although Dojima Gin was not an official judge, he also gave a very high evaluation after tasting it.

Nakiri Erina just said lightly: "It is indeed impeccable."

Only Liu Pleiades frowned slightly: "But from a technical point of view, it is indeed superb. It's just..."

Nakiri Erina explained: "My young master, modern cooking puts materials and techniques as the first priority. In fact, few people take the traditional cooking path like you anymore."

After all, there is no shortage of ingredients nowadays. As long as you hone your skills, the taste will not be too bad.

In Liu Pleiades' time, it would have been good if there were people who stuttered.

Even in the palace, the overall food supply is actually limited.

This is not only due to the imperial court's governance policy, but also involves a series of issues such as the transportation of food ingredients.

Therefore, they can only polish their skills and think hard to meet the needs of customers.

In other words, in modern times, as long as you work hard, you can basically achieve something.

But for Liu Pleiades, hard work alone is not enough, you must also have enough talent.

Of course, modern times also require talent.

But with the convenience of materials and equipment, the requirements have been reduced a lot.

Liu Pleiades hesitated and asked, "Can you let me cook this dish once?"

These words are suspected of ruining the situation, and it is already getting late.

However, after hearing his request, Dojima Gin didn't even think about it: "If you are willing to take action, that would be great!"

Shinomiya Kojiro frowned, but still silently gave up the place.

Liu Pleiades picked the ingredients with ease, just like Shinomiya Kojiro had just chosen.

Then he closed his eyes and meditated for a moment before starting to operate.

The whole process seems to be no different from what Shinomiya Kojiro just did?

It was his superb knife skills that made everyone's eyes shine.

Considering his age, it is hard to believe that this is the skill he should have.

In fact, Liu Pleiades didn't have any other intentions. He was just happy and wanted to try Western food.

Dojima Gin seemed to respect him so much because he had communicated with him before.

Shinomiya Kojiro asked seemingly unintentionally: "Hey, how does it taste, Mizuhara?"

Mizuhara Fuyumi wiped her mouth: "If you can erase the memory of the fourth house before eating it, it would be perfect.

Shinomiya Kojiro's expression became obviously gloomier: "That's really pitiful!"

Obviously, what he cares about most is Suwon Fuyumi's evaluation.

In fact, despite the words of disdain, Mizuhara Fuyumi actually has a good impression of Shinomiya Kojiro.

The two sides are running in both directions, but due to their personalities, it seems a bit worrying. .