Gourmet Food Supplier

Chu Yu took another sip, then frowned and continued to think, he must be clear about this problem, this is his idea.

Li Minghui and Liu Tong were together.

"This taste, this is not the fish skin, why is it so delicious." Liu Tong could not understand, a look of surprise.

“The taste is really delicious, and there is no feeling of MSG.” Li Minghui said with certainty.

"Do you know now?" Zhou Shijie turned to look at his apprentice, said with a smile.

"The eyes of the master are still as sharp as they are." Li Minghui lowered his head slightly and respectfully said.

However, Li Minghui still did not praise Yuanzhou.

"I think that although it is really delicious, but his attitude is not good." Liu Tong kept on his hands, did not stop on his mouth, and continued to complain.

Liu Tong could not be relieved, just waiting for half an hour outside the door.

"That is also better than your kid." Zhou Shijie said politely.

Indeed, because Liu Tong is very talented, it is for him to cook. It is a point. It is not necessary to study hard. It is the master of Li Minghui, who is in charge of him, and the master, and the enchanting Chu. Hey, he doesn't accept anyone.

Under such circumstances, the attitude towards other people will naturally not be good.

"But I respect the master, you." Liu Tong said with a smile, he did not feel that he respected others.

"Slipper boy." Zhou Shijie touched the goatee, obviously not considering these.

"Li Minghui, you wait, you have finished eating the dishes, leave me some." Zhou Shijie can't take care of anything else, and immediately prepares to reach out and clip the last chopsticks with cold skin.

"That is left to the master." Li Minghui was very polite to put down the chopsticks, and his face was embarrassed.

Li Minghui still does very little work, at least there is not much Chu, and this is not the case, it is directly after the first come, directly pinch the last chopsticks in the bowl, and then in the stunned Zhou Shijie’s stunned, directly into the mouth .

"I understand." Chu Yu finished eating, sighed, and then said seriously.

"If you understand what you have, you will understand that you can't understand the old and the young." Zhou Shijie said with no anger.

"Yuan Boss, your knife is really superb!" Chu Yu did not pay attention to Zhou Shijie's spit, but looked at Yuanzhou seriously.

"Thank you for complimenting." Yuanzhou’s faint nod, should be praised.

As for my heart, it is naturally very happy.

"Let you force it, come to the kitchen of God, you have no chance." Yuanzhou thought in a serious thought.

"What do you mean?" Although Zhou Shijie is the president, he just just relaxed and tasted delicious, and did not think about it. Now he still has some puzzles.

"Chu technician, your evaluation is too overrated." Li Minghui frowned, then said.

"That is, Chu Technician, you are too talented." Liu Tong also disagreed with Chu's evaluation.

"Chairman Zhou, your cooking is very powerful, but your eyes are not very good." Chu Yu did not pay attention to these two people, but rather pity to Zhou Shijie.

"Cough and cough, you think that everyone has the talent of you and Yuanzhou, it is like a metamorphosis." Zhou Shijie vomited in his heart, but saw the two disciples look unremarkable, but did not say.

Instead, the opening eases the atmosphere. "You don't want to sell off, let's talk."

"I want to hear the details." Li Minghui was older and could still speak calmly.

Liu Tong is directly screaming, very dissatisfied.

"The fish skin used in this chilling brocade is fresh, has it been eaten?" Chu said, pointing directly at the empty plate in front of him.

"Of course, a little bit of skill will be fresh, it is difficult to go to the market to buy." Liu Tongxiao laughed.

This is a bit of a skill, obviously speaking of Yuanzhou.

"All the ingredients in this shop are the best, I believe the two chefs should be able to distinguish." When Yuanzhou was served on the table, he said seriously, then turned and left.

Although Yuanzhou’s voice was a bit boring in the mask, the tone was very serious.

"Know." Li Minghui nodded and said yes.

"Oh, the talent is not high, the eyes are not good, it is useless to have a famous teacher." Chu Yu looked at the two people's pies, and my heart was not happy, said directly.

"Yes, you Chu Nai is born to eat this bowl of rice, then you talk about what this dish is called out of the world." Liu Tong could not help this, the tone is a bit yin and yang, but still maintains basic respect.

The reason why Liu Tong and Li Minghui reacted so much was because of the evaluation given by Chu Yu. When they knew that their dishes were served on the table, Chu Wei just said a faint "substantially qualified."

Yes, it is the simple evaluation of these four words. In the eyes of the two, this is simply unimaginable, but the other party is Chu Yu, the youngest Michelin Samsung in history, they will recognize it.

But now there is a little-known Yuanzhou that Chu Yu thinks is supernatural. If these two people don't blow it, it is a tortoise, or the level of a ninja turtle!

"I know that it is still fresh, so I still don't understand. This fish skin is not 10 minutes from the time it is put out to the table, right." Chu Yu said affirmatively.

"This..." Li Minghui stunned.

However, Liu Tong reacted very quickly and said directly, "Ten minutes is really fast, but I can't afford the four words."

"Oh, the fish went from fishing to peeling off the fish skin. This whole piece of fish skin, the Yuan boss has cut a knife together. Is this clear?" Chu Yu pointed to Yuanzhou, the tone was positive. Said.

"Right, I forgot to say that you can't do this knife. As far as I know, more than 95% of the chefs can't do it." When Chu said this, he did not read Li Minghui at all. And Liu Tong, but the eyes of the fanatic look at Yuanzhou.

It is a sense of excitement in meeting an opponent.

"A knife? How is this possible!" Liu Tong did not believe the first.

"One knife? This can really achieve the perfect taste and taste of the fish skin, but how can this be a knife." Even the steady Li Minghui did not believe, looking at the testimony of his master, Zhou Shijie.

"Yes, if it is him, it can really peel off the fresh fish skin." Zhou Shijie nodded, affirmatively said.

"It's no wonder that it's so delicious. It's no wonder that a fresh fish is blasting in the mouth, and the juice is full of fragrance." Zhou Shijie sighed and looked at Yuanzhou's gaze is no longer a junior, but like Chu, it is a Look at the chef's eyes.

"It is indeed a knife, your tongue is very good." Yuanzhou affirmatively answered, directly defeated Liu Tong's self-confidence.

"You can peel off the skin without a knife, if you look at it at the time." Liu Tong muttered to himself.

"Of course, not only that, I also know that you steamed fish before peeling, why did the fish skin not shrink?" Chu Yu looked at Yuanzhou with a burning gaze.

Yuanzhou "..."

Ps: Seeking a genuine ~ Please come to the starting point to see the authenticity of the cat. (To be continued...) r