Food: Start with a big spoon in the university cafeteria

“Hey, son, what are you doing here, come, this is your Uncle Chen, say hello!”

Pan Jianzhong came down from the second floor of the canteen with the customer who had just negotiated cooperation, and saw his son standing at the door of the canteen.

A crack appeared in Pan Xiuqi’s calm expression.

Things that were already stable, I didn’t expect him to be able to see his father here!

“I’m sorry, you recognized the wrong person!”

Pan Xiuqi felt Xu Ming’s eyes fall on him and immediately denied it.

Pan Jianzhong’s smiling and moaning face suddenly went black, and an awkward atmosphere filled the scene.

“What did you boy say?” You’re saying it again! ”

“Uncle, I really don’t know you, you recognize the wrong person!”

Pan Xiuqi continued with a hard scalp, the quota to be won cannot be lost!

Big deal to go home and be beaten, first get a place in the talking.

Everyone watched Pan Xiuqi silently, watching the development of the situation.

Pan Jianzhong saw that the customer’s eyes were not right, and he was immediately ashamed and angry, and directly went forward to grab Pan Xiuqi’s ear.

“You little bunny cub is bold, don’t even recognize your father, see I don’t kill you!”

As he said that, he raised his slap and it was going to fall on his head.

Pan Xiuqi was so frightened that he quickly held his head and ran.

“Dad, what are you doing, so many people, can’t you save me some face?”

“You ruined me, you know, I have ruined all the places I have in my hand!”

“Why don’t you come to dinner without telling me about it, and you even made an appointment to eat on the second floor without taking me, eating alone!” Am I your own son? ”

Pan Jianzhong was chased by this filial piety pulling out his belt.

“You’re still reasonable, see if I don’t kill you today!”

…

Xu Ming watched this farce and was silent.

“Next…”

Until the recruitment of 20 helpers, the sky was dark, Xu Ming was tormented by this group of students.

One by one, in order to pretend to be poor, they really have nothing to do, and they are eager to make up the world’s most miserable life.

Back in the kitchen, everyone was still discussing the farce just now.

“Laugh at me, the one who didn’t recognize his father for a spot, was chased on campus for two laps, and finally used the living expenses to threaten to stop.”

“It’s a beating.”

Ye Lixuan was not interested in such gossip and stood in front of the stove to boil porridge.

I don’t know where he found such a big casserole.

A pot of ingredients, a lot of amount, add a lot of water, can only keep the maximum heat to let the porridge in the casserole, he himself with a spoon to stir continuously.

Xu Ming walked over and looked at it.

“Porridge tonight?”

Such a large casserole pot of eight treasure porridge iron is sure to eat, on the whole point of the buns, cakes or whatever.

“I suddenly want to boil porridge, is Xu Chef going to cook?”

Ye Lixuan looked at the time, looking at the eight treasure porridge that he had stayed up all afternoon, and wanted to take it to the side.

Hard.

Motionless.

Push harder.

Still not moving.

The breath sank into the dantian, held a breath in his mouth, held the edge of the casserole with both hands, and pushed it up hard.

Still can’t move.

Such a large casserole, when it is served, is empty, which will stew a casserole porridge, which is not heavy at all.

So Li Yong and Hu Haitao were carried down hard.

In the kitchen, he had the most strength.

“Where did you get such a big casserole?”

“Before I went to school in Dongshi, I lived at my uncle’s house and drank porridge every day, and when I left, my uncle sent it.”

As soon as you say that the East Market everyone understands, the porridge over there is indeed famous.

Then everyone served a bowl of porridge and leaned over to drink the bowl.

So so.

It is a bowl of plain porridge without any advantages, it is not good to drink and it is not difficult to drink, it has no taste.

After drinking a bowl, Xu Ming suddenly wanted to drink porridge.

He wanted to drink some sweet and silky eight treasure porridge, just a few years ago made osmanthus candy is still there, put into the eight treasure porridge should be very delicious.

So he took out a medium casserole and came out.

The ingredients are pre-processed, put directly into the casserole, add water, turn the heat to the maximum, and boil the porridge on high heat.

Seeing Xu Ming boiling porridge, everyone curiously came over with a bowl.

I saw that he was still easily rolled by the porridge in the casserole, and then the kung fu of boiling the porridge went to prepare other dishes.

In the next hour or so, the eight treasure porridge in the pot also became very thick, and the medium heat turned to low heat, and Xu Ming opened the jar containing the osmanthus candy.

Directly half a bottle was poured in.

The aroma of the ingredients of the eight treasure porridge made by Xu Ming is accompanied by the taste of osmanthus sugar, which is very layered.

The aroma went straight out of the heat, and the porridge Ye Lixuan made only had some beans and rice.

Everyone picked up the bowl in unison, and one person scooped up a bowl and ate it.

The freshly cooked porridge was very hot.

Ye Lixuan a high school in his uncle’s house to eat porridge to eat afraid, all of a sudden drink porridge drink to tears, uncle’s family are addicted to porridge, drank porridge for three years, drank to secretly call takeaway!

After graduating from high school, he never went to his uncle’s house again, and he was afraid of eating porridge.

Unexpectedly, this mouthful of porridge tasted in his mouth, and he was stunned.

Is there such a stunning Eight Treasures porridge in the world?

Mellow, sweet, thick, delicate, all the ingredients melt in the mouth, if not too hot, he feels that he can slide down the throat directly into the stomach without swallowing!

A mouthful of porridge extends from the esophagus to the stomach, and various aromas are digested, leaving only the aftertaste of osmanthus sugar in the mouth, and the fragrance fills the tip of the nose.

“Purr, purr, purr.”

Li Yong tasted a mouthful of eight treasure porridge, immediately changed into a soup bowl, and directly added a large bowl.

Like a cow chewing a peony, pour the eight treasures of porridge in the bowl into the stomach.

Then pick up the next bowl and continue eating.

Everyone invariably forgot the big casserole porridge that Ye Lixuan cooked.

I only hate that Xu Mingxuan’s casserole is too small, and two bowls for one person are gone.

Zhao Tianming put down the dishes and chopsticks, and burped contentedly.

“Quite perfect eight treasure porridge, there is no little disadvantage, than I drank in the East Market before the century-old porridge shop are delicious, that family’s porridge master is more than sixty years old, all his life in the porridge, but also only sell one porridge, I thought it was the best porridge, did not expect Xu Kitchen porridge craftsmanship is also so perfect!”

Hu Haitao heard the hiccup and only hated himself for not having two stomachs like a cow.

What a delicious porridge, even drank a large bowl of full, just should not drink Ye Lixuan’s porridge, occupied a position!

Zhao Tianming felt that the most correct thing he had done for so many years was to learn to cook with Xu Ming.

Otherwise, how can you eat these earthly delicacies every day!

When I think of these foods, I don’t feel the pain of learning to cook every day, and I can’t wait to soak in the kitchen 24 hours a day!