Food Circle Plug-in Emperor

The kitchen of Maxima.

Fu Yu looked at the order list in his hand and fell silent.

The list was opened normally, but nothing was written on it except the customer's request.

The customer did not order food at all, but only asked the back kitchen to help prepare a seafood set meal suitable for pregnant women to eat when they are about to give birth.

Sun Qingning stretched his head over to look at the menu, and asked with a frown, "If he doesn't explain clearly what this pregnant woman should eat before giving birth, how will we know?"

Zhao Meng had already figured out what to do, so he reached out and patted Sun Qingning, and said, "Where do all these nonsense come from! You must eat something high in nutrition and protein when you have a baby, what shrimp, fish, if you want me to say, just press the button." Just make the few dishes from last time!"

Anyway, I have already ordered a meal before, and I am satisfied with the meal, so I will definitely not go wrong if I make another one.

At the same time, the front hall of Maxima.

Pan Yuanlong stared at the camera in the video with his mobile phone.

His wife was pitifully crying out for pain because of her prenatal labor pains.

The parents of the two families gathered around anxiously. Holding the mobile phone, his mother couldn't help urging: "Why haven't you come back yet? Yingying finally didn't hurt just now, and she still wanted to let her eat two bites!"

Pan Yuanlong was very anxious, but there was nothing he could do. He could only explain: "When I came here, there was a traffic jam, so I just arrived at the place, but I have already ordered food, and I will go back when it is ready here!"

His mother-in-law said to the mobile phone: "Yuanlong! Don't listen to what your mother said! Take care of everything, don't worry, it will be the same when you drive back later, it is easy to mess up when you are busy! Yingying just started to go into labor, and it is still early. Let's go!"

With just a few words, Pan Yuanlong was sweating profusely, watching beady beads of sweat slip down his cheeks.

When his mother-in-law saw it, her heart warmed up, knowing that it was because of her daughter's distress and anxiety, so she persuaded her in a more relaxed voice: "You find a place to sit and rest there, it will take a long time to have a baby at the soonest." , it’s useless to rush.”

She had just persuaded a few words here, and Pan Yuanlong's mother remembered something, and hurriedly said to the mobile phone: "That's right! Yuanlong, tell the restaurant to make some food like oranges, hawthorns, and bananas! Yingying If you eat fruit directly, but you can’t swallow it, ask the restaurant if they can process it for you!”

His mother-in-law hurriedly stopped him: "How can this restaurant make fruit? If it's a fruit plate, we'll cut it ourselves, Yingying won't be able to eat it!"

His mother retorted: "The doctor said, it's good to eat these before giving birth! It is necessary to ensure that pregnant women have sufficient nutrition and energy supply, so that they can give birth physically!"

Just as Pan Yuanlong was about to speak, the video camera just pointed at the hospital bed.

His wife was suffering in pain, and her face was thin and haggard due to severe morning sickness. I don't know if it was a problem with the light. Under the camera, it looked extremely pale.

As soon as Pan Yuanlong saw his wife, his heart ached, and he hurriedly shouted into the phone: "Yingying, please bear with me! This side is done, I'll go back right away!"

After hanging up the phone, Pan Yuanlong hurried to find the waiter and put forward a new order.

This kind of situation happens occasionally in the store, and the waiter politely declined: "I'm sorry, the order is handed over to the back kitchen, and the dishes will be prepared right away. It must be too late now."

Pan Yuanlong felt sorry for his wife, and hurriedly said: "It's too late, then I'll add more vegetables! You tell the chef, just add these few fruits to cook!"

The waiter had no choice but to contact the orderer as soon as the customer added food temporarily and asked him to go to the back kitchen to inform him.

Fu Yu wanted to save trouble, so he followed what Zhao Meng said, and started to prepare dishes according to the previous dishes.

But at this time, Bai An was busy making noodles, so he didn't have time to make fish cakes.

Fu Yu thought it would be better to cook a pot of seafood porridge. It is delicious, easy to digest, and light and delicious. It should be good for pregnant women to eat.

Zhang Jinyu brought over the prepared ingredients, and Fu Yu was ready to start cooking.

As soon as the oil on his side was poured into the pot, the orderer hurried into the back kitchen.

When the orderer saw that Fu Yu was holding the spoon, he knew that he had taken over the order.

So he hurried forward and said, "Chef Fu, the customer is going to add more dishes!"

Fu Yu was taken aback: "add food?"

The orderer repeated: "The customer asked to make oranges, hawthorns, bananas and other fruits into dishes, and how many additional dishes should be added. The back kitchen can figure it out."

Before Fu Yu could speak, Sun Qingning, who was diligently practicing cutting pie next to him, interjected, "Is he going to add a fruit plate? I've never heard of adding these things to seafood dishes! Such a creative idea, why doesn't he make it himself?" Ah! Crazy! Thought the hotel belonged to his family!"

Zhang Jinyu couldn't help but echoed: "Yes! The customer is amazing! What he said is easy, what should we do here!"

Sun Qingning said to Fu Yu: "Chef Fu, you just say you can't do it! No one can blame you for this! When you go to a restaurant to eat, you don't order what is on the menu in the restaurant, and you ask for whatever you want, why doesn't he Let’s go to the buffet! There are so many types in that place! Whatever you want to eat, what to eat.”

Working in the back kitchen, such customers are the most annoying!

When you enter the restaurant for dinner, you can either order according to the menu, or let the chef look after Zhang Luo, don't worry too much!

I made a bunch of requests by myself, but I had to let the kitchen do the same. I really thought I was a god!

The orderer looked at the few people in the back kitchen, who were making a fuss with each other, and hurriedly looked at Fu Yu to persuade him, "Chef Fu, this customer's wife is in labor, and the family is very anxious. And he also explained just now that his wife suffered from severe morning sickness when she was pregnant, and she has always lost her appetite for food. She ate the seafood takeaway made in the store once before, which was very appetizing, so I remembered it again today."

Orderers can earn commissions when they receive orders.

It was her turn to get the order, and she had to persuade the back chef to cook the dishes quickly.

"Let's do good deeds and help him! You didn't watch it. He was about to cry when he had a video with his wife just now! It seems that his wife can't eat and has no strength to give birth. The hospital is also very happy." In a hurry, let them hurry up and find a way!"

Fu Yu was a little disgusted at first, but after hearing what the orderer said, he could somewhat understand the mood of the ordering customers.

After all, he had experienced the eagerness when Zhao Meng fell ill, and he could empathize with it.

Fu Yu nodded: "Okay, I'll take this order!"

The waiter breathed a sigh of relief.

Fu Yu has always kept his word, since he said he took the order, then the takeaway is safe.

Sun Qingning was a little aggrieved, and the kitchen knife made a loud sound when he was cutting the pier.

Zhang Jinyu always followed Fu Yu's lead, and Fu Yu nodded, and he immediately stopped, waiting for Fu Yu's assignment.