fake master chef

“As always, your friend ‘Fukuhara-kun’ is online again.”

“Everyone must already know about the fact that the major food forums of neon were dominated by ‘a restaurant’ yesterday, right? So, is this restaurant really as amazing as the post says? Even the food demon clapped his hands and praised? ”

“So, with so many questions, today let me, your favorite food blogger ‘Fukuhara-kun’, go to a restaurant to find out for yourself.”

After sending the last message to Weibo, Kazusho Fukuhara took the menu handed by the waitress and flipped through it.

The menu is ten pages in total, and each page has five or six dishes recorded on it, some are more common home-cooked side dishes, and some are starred dishes that are also listed in the food list.

Finally, he pointed to a few dishes, looked up at the waiter and said, “Just these portions I just ordered, and bring me another rice.” ”

“Green pepper roasted tomatoes, diced chicken with spicy seeds, back pot meat, plus a serving of rice, right?” The waiter confirmed.

“Hmm.” Fukuhara nodded and said that because of the heavy taste, he prefers to eat spicy dishes, especially Chinese Sichuan food.

“Okay, then please wait a moment, and we will serve you delicious dishes in no time.”

The words fell, and under the gaze of Kazusho Fukuhara, the waiter turned and walked in the direction where the kitchen was.

While waiting for the cooking, Kazusho Fukuhara began to look at the environment of the restaurant, because he had just been squeezed in, so he went straight to the empty seat from the moment he entered the restaurant, and then began to post on Weibo, followed by ordering, and there was no free time to visit the restaurant. 、

It has to be said here that it is a wise choice to choose to decorate the restaurant in Chinese style in the summer. Of course, this is also because he was temporarily inspired when he saw the decoration of the living room on the second floor.

Very close, but revealing atmosphere, this is the first impression Fukuhara Kazusho had in his mind after seeing the decoration environment of the restaurant.

High-end restaurants like Hinata, Ginza, and Kiriya are luxuriously decorated, but they don’t give customers a sense of peace of mind when they come to enjoy the dishes, as if no matter what you do here, you have a feeling of being restrained. However, in the summer, restaurants are different, and customers without constraints will be free to taste the dishes and experience the delicious enjoyment that the dishes bring them.

Thinking of this, Fukuhara Kazusho posted a Weibo again, “There is a restaurant with a combination of Chinese and Japanese decoration style, and customers who come here will have a sense of relaxation when they are in themselves. ”

Suddenly, a voice sounded, “Sir, excuse me.” ”

Fukuhara Kazusho turned his head and saw that it was the waiter who had just gone and returned, and at this moment she was holding a different booklet from just now, and then said: “Because you are the first customer to enter the ‘There is a restaurant’, Boss Xia said that you can get a chance to taste the signature dish of this restaurant.” ”

“Signature dish?” Kazusho Fukuhara looked at him

“That’s right.” The waiter told her Fukuhara Kazusho before the summer, “Because the restaurant is just open, there are no signature dishes on the menu that is open to the public, but don’t worry, the signature dishes will be published on the menu in the next two months.” ”

The existence of signature dishes is firstly the heritage of the hall, secondly, to build the reputation and taste of the restaurant faster, and thirdly, to earn money (the price of signature dishes will be a few more expensive than ordinary dishes

However, one thing to consider here is that there are some dishes that even Mikawa Tsu cannot make except for summer, let alone Yanagami Sous Chef Mikawa Kugami and others. Therefore, in the next period of time, Summer plans to teach Sawu to learn to cook while also handing over several of the relatively simple star dishes to everyone, after all, a restaurant wants to become bigger, it is impossible to rely on himself, plus Summer also has plans to consider opening a branch in his mind, so while there is still free time, can cultivate one is one.

For a foodie, what can arouse the interest of foodies the most, of course, is the cuisine, and it is also the cuisine that the companions cannot taste!

Thinking of this, Fukuhara Kazusho nodded hurriedly and said, “Yes.” ”

“This is the signature dish, and the signature dish you ordered today was cooked by our chef himself, who is also our owner.” The waitress said this, knocked, the white earlobe was infected with a red halo, but unfortunately this scene was not seen by Fukuhara Kazusho, and at this moment his eyes were firmly attracted by the name of the dish on the recipe.

Green jade golden shrimp egg fried rice,

Transform into raw egg bibimbap,

Spicy tribute,

Shredded noodles,

Large golden roasted wheat,

……

There are twenty dishes, and they are still different types, and Kazusho Fukuhara, who watched it, couldn’t help but swallow his saliva.

Then, I saw him subconsciously look up to the side, and see that the companions accompanying him were sitting at the dining table or ordering food, or playing with mobile phones, only then was he relieved, looked at the waitress with satisfaction, and asked: “Can I only order one?” ”

“Hmm.” The waitress nodded.

“Then…” Looking at the variety of recipe names, thinking that he could only choose one of them, Fukuhara Kazusho was a little hesitant, after all, he meant to have them all.

Finally, he looked up at the waitress and asked, “Then do you have anything to recommend?” ”

“This…” The waitress thought for a moment and said with a smile: “I can only tell you that there is a dish here, which is a dish that even a certain big man praises as delicious!” ”

Is some great man a food devil?

Thinking in his heart, Kazusho Fukuhara looked down at the recipe again, looked back and forth several times, and finally reached out to one of the dishes, and said, “That’s it!” ”

“Okay.” The waitress wrote down the name of the dish on the list, then took back the recipe, and smiled at the same time: “By the way, the signature dish is given to you for free, and as for the dishes that Mr. ordered before, you still have to pay the corresponding fee.” ”

“Don’t worry, I know this.” Kazusho Fukuhara said.

Just now, he saw the second-class dish of shredded noodles in the signature recipe, which was priced at 100,000 yen in the Japanese wheel, so… Compared to the signature dishes, the dishes he just ordered totaled less than 5,000 yen, which is nothing.

“Then please wait a moment.” With that, the waitress turned and left.

And after waiting for the other party to leave a few minutes later, Fukuhara Kazusho slammed the door of his head, just patronizing the excitement, forgetting to ask the other party if the food he ordered was the delicious food that the big man praised. _

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