fake master chef

【The Special Chef Experience Card is in use…】

[Time remaining: 23:42].

Make the most of it!

The rest of the time was just enough to complete four portions of shredded noodles, so Summer agreed to Mikawazu’s request.

“I’ve already picked out the fish, but I haven’t cooked it yet.” Mikawa Tsu said, at this moment, he actually had some expectations in his heart for what happened next.

“Leave it to me.” Summer swears.

In the blink of an eye, Summer completed the exchange of positions with Mikawa Tsu.

“It feels like a dream!” A young chef sighed.

“It’s incredible that the chef would believe that a little ghost can make a second-level dish!” Another chef said.

“It may be luck to be able to complete the tofu thousand silk noodles, and I definitely don’t believe that he can make the tofu thousand silk noodles.” Mikawa Kugami is determined.

At this moment, Summer, who had already put the fish on the cutting board, turned his head to look at Sanhe Jiushang, squinted his eyes and asked with a smile: “Then if I make the fish thousand silk noodles, you will really eat it upside down?” ”

If you are not afraid of opponents like gods, you are afraid of teammates like pigs.

Whether or not you can make a fish thousand silk noodles in the summer is related to the fate of everyone present whether they can continue to work in the restaurant, but the people led by Mikawa Kugami still sneer unknowingly.

For a moment, Summer really wanted to hand over the cooking station to Mikawa Kugami and watch how the other party performed.

“I…” Being stared at by Summer, Mikawa Jiu didn’t know what to say for a while, and his apprehensive heart also proved that he was shocked by the previous sword skills, so he was hesitant about whether Summer could make a thousand silk noodles.

Time was short, and Summer had no interest in listening to each other’s nonsense, and turned around to process the carp on the cutting board.

To make a fish dish, you first need to clean the fish, then remove the head, scale and bone.

In the eyes of everyone, the cleaned fish was placed on the board in the summer, and the kitchen knife in his hand danced on the fish like an elf.

It is as if you are playing the piano, and it is like gently massaging the fish, which makes people feel like they are watching some kind of art.

With a flash of silver, Summer put down the kitchen knife, pinched the fishtail and walked to the trash can.

Pour clean water on the fish, and in the next second, the scales automatically slide off the fish and land in the trash.

“Shh~”

Suddenly, there was a sigh in the kitchen, and it was the first time that everyone had seen this method of removing scales, which was not only beautiful, but also did not hurt the fish.

After doing this, Summer put the fish back on the board, and the kitchen knife in his hand quickly fell, and with a clatter, the head and body of the fish were split in half.

Immediately afterwards, Summer gripped the handle of the knife and cut it laterally, and saw the fish split in half from the middle, lying quietly on the board.

“Awesome!” Sanchuan Tsu was sincerely amazed, it seems that he has seen it away, such a great god has not found that he is doing things under him, and his own chef is too incompetent.

Just when he blamed himself, Summer, who was watched by everyone, gently threw the fish up, lightly squeezed the blade in his right hand, and as his arm lifted up, countless silver rays were cut in midair.

In the next second, hundreds of fish fillets rotated in the air and landed on the board, as thin as filament.

“Phew~”

Summer took a deep breath and reached out to wipe the beads of sweat from his forehead, although the culinary realm has temporarily reached the level of a special chef, but his physical fitness is still a salted fish.

Therefore, being able to complete such a difficult movement is already exhausting for the summer.

Fortunately, the remaining procedures are relatively simple, so in the summer, you don’t have to worry about fainting because you don’t have the strength to finish the cooking.

After witnessing all this, the employee came to his senses and took the initiative to distance himself from Mikawa Kugami, who had erected the Flag.

Even the assistant chef who originally planned to learn cooking with Mikawa Kugami has changed his goal at this moment.

“Cut~” Sanhe Jiushang rolled his eyes at everyone, a group of wall grass, and before they all said that the little ghost could not finish cooking and other words, and surrendered in a blink of an eye, without the slightest belief in being a villain.

However, after complaining, even Mikawa Kugami himself had a hunch that perhaps the inconspicuous imp would be able to complete the fish thousand silk noodles.

Thinking that once the other party is completed, he will complete the Flag of ‘upside down and eat Xiang’, for a while Mikawa Kugami had the idea of retreating, or say hello to the chef, just say that he has a stomachache and needs to take a leave… In short, if he wants to apologize to the little ghost, it is impossible not to exist!

“What are you doing stunned? Are you going to have guests come to the kitchen to urge you? Mikawa scolded again.

Hearing this, everyone remembered that it was the restaurant’s opening hours, and there were a group of customers waiting for them to cook outside. Therefore, they stopped paying attention to summer, but focused on work, and even Mikawa Kugami, like everyone else, dismissed the idea of taking leave and continued to cook.

Eating Sho upside down is scary, but if it angers the chef, then he will not want to mess around in the Yonabanamachi shopping street in the future.

……

Place the treated fish in the pan and adjust the heat for cooking.

After calculating the time, about ten minutes later, the shredded tofu was removed from the clean water and carefully placed in the pot.

The heat, the temperature, the time, every detail, the summer is done perfectly, and everything is going on in an orderly manner. At the same time, the time spent on the experience card is gradually decreasing.

【Ding – The use period of the Special Chef Experience Card is over! 】 】

With the sound of the system, a rich fragrance slowly wafted out of the pot and instantly filled the entire kitchen.

Fish chishi noodles, done!

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