Earthy Superstar

Chapter 897: : Making noodles

In "I Am a Singer" two days later, Li Tiezhu sang a new original "Nan Shan Nan". He liked to mention the last place and was eliminated.

The audience quit, how come such a beautiful song, such a deliberate song, is eliminated?

That night, the show was scolded in hot searches.

In the end, Li Tiezhu clarified a few words for the program group on Douyin, and said that he would prepare an original song well and bring it back in the resurrection match.

The incident slowly subsided.

Then, Li Tiezhu happily went on a trip with his brothers. Isn't this more fun than singing?

Who sings a serious person?

The last time I recorded at Mushroom House was a super long trailer of Wuha, which was broadcast in five episodes. This time is the first episode in the true sense.

Location: Chang'an.

Time: 12:30 noon.

This show is so sloppy. After Peng Peng joined, it became five ha.

Moreover, this program team has a small idea. When it is broadcast on the Internet, when you click on the screen, the word "ha" will appear.

Four people gathered in an exquisite and beautiful antique courtyard.

Luhani played field sports with Shuang Ni'er the day before yesterday, but accidentally caught a cold and was still observing. This issue cannot be recorded.

Chen Chichi was late and was attacked by Deng Chao and Li Tiezhu.

Chen Chichi: "I have diarrhea."

Li Tiezhu: "I have a laxative, do you still take it?"

Chen Chichi: "You want to kill me, right? Inherit my hot pot restaurant?"

Li Tiezhu: "What can you inherit from your broken shop."

Peng Peng: "Brother Zhu, what is the operation of taking laxatives for diarrhea? I start to admire your medical skills."

Li Tiezhu thought for a while, "Ah...I made a mistake. I knew I wouldn't give him laxatives last night."

Chen Chichi looked blank: "You told me last night that it is the medicine for diarrhea!"

Li Tiezhu: "So I made a mistake."

Deng Chao: "Hahahaha... That's right, that's right! Medi is very good!"

Peng Peng laughed wildly.

Chen Chiequdao: "Wang Jiafang, you heard that, I'm a work injury, I'm a poisoning... I got it all night last night!"

Wang Jiafang: "Welcome everyone to Nanhu Manor. Today's show will start recording here."

The four people thought they were recording here, and they were so happy.

Then came a guest, Guo Bo.

The four immediately got up to greet.

Li Tiezhu subconsciously said: "The public toilet is stepping..."

Peng Peng: "Come as you like, leave as you like?"

After greeting each other, the four of them asked Mr. Guo Bo to sit in the C position.

Wang Zhengyu: "You didn't have lunch, did you? Let's have noodles at noon today."

Chen Chichi: "That's great."

Wang Zhengyu: "Changan's noodles are very famous. There are three kinds of noodles. Let's choose."

Bring up the brands, namely: biangbiang noodles, shredded noodles and syrup noodles.

Teacher Guo Bo started the introduction. As a native of Chang'an, he was also slobbering.

Next is the order.

Chen Chichi and Peng Yuchang ordered Biangbiang noodles, Deng Chao ordered Biangbiang noodles, Li Tiezhu also wanted to order Biangbiang, but Guo Bo came with a task, and recommended Li Tiezhu to choose the shredded noodles with him.

In fact, Li Tiezhu likes to eat biangbiang noodles. He didn't eat less in Shu before. He hadn't eaten the shredded noodles before, so he agreed.

Then brought three pots of flour.

If you want to eat noodles, you have to learn it yourself. The program team contacted three masters and did whatever the guests chose.

Deng Chao: "I think it's especially good to learn how to make a noodle. Go home and cook noodles for the children."

Li Tiezhu ruthlessly complained: "A tiger poison can't eat its seeds!"

Chen Chichi: "I see whoever behaves badly today will eat the noodles I made, and the children will be very well-behaved immediately."

Peng Peng: "Hahahaha..."

Deng Chao forced his respect: "This shouldn't be difficult, isn't it just ramen."

Guo Bo: "It's not difficult, it's a person who can pull it away."

Li Tiezhu: "That's not necessarily true. Brother Chao may really not be able to pull it away."

Chen Chichi: "Maybe it's not a human being at all, so let you live today."

The five set off separately.

In the car, local Guo Bo constantly introduced Chang'an's cultural heritage, customs and culture to Li Tiezhu.

Li Tiezhu couldn't understand it, and replied: "Chang'an, the ancient capital of the Six Dynasties, is not as old as the capital of Shu, and the capital of Shu is three thousand years of fireworks."

Guo Bo immediately became angry: "Does that depend on age? It depends on the background and history. Look at the old city wall... This is the wall of the imperial capital. Shu has been for a long time, but that is the place that was conquered by the Great Qin Dynasty. , Your Dujiangyan was built by our old Qin people..."

Li Tiezhu: "Oh..."

Guo Bo: "This city wall has a history of hundreds of years. We used to climb up to play when we were young."

Li Tiezhu: "Can you climb up?"

Guo Bo: "There are still many small holes in it. Those who transported troops back then turned around like a maze..."

Li Tiezhu didn't irritate him anymore, this old man had a tendency toward hilltopism.

Deng Chao, who was alone, chose to find a local artist from Chang'an to form the team.

"Nothing else, but there are so many friends. Give Xiangyu a call..."

Beep~

I did not answer.

Slap on the face.

He called a lot of people and refused to answer. He also slapped his face. Finally, he found teacher Miao Fu who talked about cross talk, and he called them from the hospital for life, not being a human being.

Barrage:

"Patients don't let it go? Bah!"

"Just friends, hahaha..."

Li Tiezhu and Mr. Guo Bo have already docked with the noodle shop master. First of all, I appreciate the master's skills. Master's hands are very skillful. Each time the noodles pulled out of the dough are uniform in width and thickness, about forty or fifty centimeters in length, they are thrown in a pot and boiled.

The local Guo Bo looked confused, can this pull out an even strip?

Li Tiezhu said, "Master, this is all-purpose flour, right? Add sesame oil?"

The master took a look at him: "You understand, the young man can cook noodles? You can't open it without adding sesame oil."

Li Tiezhu: "I don't know how to make noodles, I can do some other things."

Guo Bo: "Yes, pillars."

Li Tiezhu: "Aren't you a local? Didn't you grow up from snack noodles?"

Guo Bo: "I... eating noodles is not making noodles."

The master said: "This noodle making is very delicate. Each noodle shop has its own set."

Li Tiezhu looked at it and said, "It's three awakenings and three peaces, right?"

Master: "Uh... don't talk about it!"

Li Tiezhu: "Oh, I guessed it."

The master glared at Li Tiezhu: "Study hard, don't talk nonsense."

Barrage:

"Li Tiezhu leaked the secret!"

"Hahaha……"

"I feel serious brother can do everything."

"This is not difficult for Brother Zhu, right?"

"Master is panicking!"

"Good guy, you know the secret at a glance?"

"Three awakenings and three peaces are normal, and my family does the same for making noodles."

"Everyone knows that the master has a good sense of variety."

After a while, the master craftsman made Guo Bo a bowl of scallion tofu noodles, and Li Tiezhu asked for braised beef noodles.

Like the biangbiang noodles, the torn noodles are dry mixed, and Li Tiezhu likes it very much.

He really doesn't like lasagna in soup noodles. In terms of personal taste, Li Tiezhu thinks that Shudu's stick noodles are the most unpalatable, followed by sliced ​​noodles. On the contrary, pavement noodles are very delicious. Li Tiezhu’s favorite noodle soups are Shuangqing small noodles and Neiwang beef noodles. The noodles in these two places are the same thin and thin lye noodles.

The opposite is true for dry mixing. The wider the noodles, the thicker and stronger the noodles, the better they are.

Li Tiezhu buried his head in eating noodles, it was delicious.

Guo Bo forced a lot of words, and every time he was stunned to death by his master.

"Ah, it's so fragrant, this side..."

"you eat first."

"Master, I live in Kyoto, so I am greedy."

"Don't talk, eat first, and then you have the right to speak."

"Sucking... it's so good, it melts in your mouth, it's delicious..."

"You don't need to say, it's good for the audience to say it is good. I will cook two more bowls of thin noodles for you, the noodles will be thinner and more transparent."

"Ah! The cooking time is shorter, right?"

"The cooking time is the same."

"Uh... don't have this tendon?"

"There is also that tendon."

The master is too honest and supernatural.

Guo Bo glanced at Li Tiezhu next to him depressedly. If it weren't for the noodles, he would have thought that the master had been possessed by Li Tiezhu.

Li Tiezhu ate a bowl of noodles and wiped his mouth: "If you don't understand, say a few words less, Mr. Guo. Thin noodles are more delicious, and thick noodles are more chewy."

Master: "Hey... Right!"

Guo Bo looked at Li Tiezhu weirdly, why do you know everything?

Li Tiezhu: "Returning the old Chang'an..."

Guo Bo: "I have been eating since I was a child. Why am I not an old Changan? I just can't do it..."

Teacher Fu Te is straightforward: "If you can't do it, talk less."

Guo Bo: "..."

Barrage:

"Ha ha ha ha……"

"Stone his father is so funny."

"puff……"

"Slap in the face?"

"Unspeakable."

"The master is really honest."

"Guo Bo, stop talking, you have made many mistakes."

"On the other hand, Li Tiezhu, every word has an idea, almost leaking secrets."

"Master is so funny."

"It's a deadly chat this day."

"You can't laugh anymore, this master is too cute."

Next, Mr. Guo Bo began to learn how to tear the noodles by hand, pulling a large tuft, and none of them could exceed ten centimeters.

Li Tiezhu looked anxiously: "Teacher Guo, did you send it for your phone bill?"

Guo Bo: "You shut up!"

Li Tiezhu: "Your strength will be evenly distributed. First, reduce your strength and gradually increase your strength to make it silky..."

Guo Bo: "Shut up! Don't talk, I have a hand in noodles."

Li Tiezhu: "The master is about to beat people."

Master: "Guo Bo, don't talk, concentrate on tearing up your face, you are stupid, not attentive yet."

Guo Bo: "Oh! I'm not paying attention? You let him try?"

Li Tiezhu took over the dough, kneaded it, and began to tear it. It was a silky strip, and it was still thin.

The master was in a good mood: "Yes! That's it! You are a handy man. I have accepted a lot of apprentices, but none of you have such a handy hand..."

Guo Bo: "..."

Li Tiezhu: "No, no, uneven thickness, narrow width... come again."

The master said: "What does it feel wrong?"

Li Tiezhu: "My hand shape is wrong, I can't stretch it wide, I have to rub it."

Master: "Yes!"

Guo Bo: "Why did he say everything right, what did I say wrong?"

Master: "Because he excites his spirit, how can he be like you, so babbled, and he said he is a Guanzhong baby?"

Guo Bo, who was miserable, felt aggrieved.

After a while, Li Tiezhu and Guo Bo tore the noodles by hand, and asked the master to give them some pointers.

In order to record this show, all three noodle shops closed their business, and the show team gave a lot, and by the way, let the masters who are not busy all day rest and rest.

Guo Bo's face was torn apart: "I don't think I can do it at all, I can't see the shape anymore."

Master: "Then you think I have been working for decades? How can it be so easy."

Li Tiezhu said, "I'm okay, but it's a bit thick, and the edges are thick, and the middle is quite thin."

Master: "You are already very good. Among my apprentices, it will take a month or two to learn this level. You are talented, but you are not proficient. After you are familiar with it, you will face you. It is not difficult to say. This hand, this hand, must be cocooned, otherwise you should not do it..."

Guo Bo and Li Tiezhu admire at the same time, it is not easy for craftsmen.

After studying noodles for a whole afternoon, in the evening, five people, including the arrested teacher Miao Fu, gathered again in Nanhu Manor.

People who talk about cross talk are very observant of ancient rituals, except for the livestock of the Cross Talk Association.

As soon as Teacher Miao Fu came in, he shook hands and greeted everyone and bowed. Even Peng Yuchang and Li Tiezhu bowed with such trust and said, "Hello! Jiuyang!".

Especially Li Tiezhu, Miao Fu held his hand and didn't let go: "Oh, you are the Teddy of our cross talk world..."

Guo Gangde came out unscrupulously.

Li Tiezhu: "Thanks to the award..."

Chen Chichi rolled his eyes, isn't it Teddy? Humanoid self-propelled artillery, boom boom...

Deng Chao flaunted: "Our biangbiang noodles are interesting, chewy and delicious, and they are very distinctive. This noodle is long and wide..."

Li Tiezhu: "Then you have to be careful."

Deng Chao: "Why?"

Li Tiezhu: "The previous long and wide side has gone in."

Deng Chao: "..."

Chen Chichi: "Eh? The deer won't be there anymore in this issue, oops! What a shame, what a shame..."

Peng Peng: "Hahahaha..."

Wang Zhengyu: "Have you learned everything?"

Everyone: "Uh..."

Li Tiezhu: "Learned."

Guo Bo sighed, with an embarrassed expression: "I have lost my studies, and Tie Zhu has learned. We are in different realms..."

Next, start the culinary competition.

The first performance on stage was torn noodles by hand. Guo Bo tore to pieces for a long time, not as good as when he was studying.

Li Tiezhu couldn't see it anymore: "Stop it, the noodles are hard and you are still pulling an egg? Come and I will rub it."

Li Tiezhu started to knead the dough and added a little sesame oil to ensure the dough is smooth and sticky.

After kneading, Guo Bo still couldn't tear it.

Li Tiezhu had to accept it.

Huh, huh...

"Huh?"

"sure!"

"Hey, this is a bit like biangbiang noodles, you pull it off, I'll stretch it for you, it's biangbiang noodles~www.novelmt.com~ it looks like it."

"How do you do it? Can this be torn so thin and so long?"

"Tie Zhu is fine."

"Teacher Guo Bo, please express your dare to think."

"My hand is to charge the phone bill, okay? Haha..."

After finishing, give each guest a small bowl to taste, and the guests will boast after eating.

In fact, Li Tiezhu did a good job, but he was not that good.

Or Chen Chichi is more objective: "I think this noodle is very smart and has a character. Each noodle has its own character. It is gender-specific. There are fat, thin, tall, short, male and female. ..."

Deng Chao: "Your comment is also very vivid, sum it up in three words...get out."

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