Domineering Peasant Girl is Not Easy To Mess With

Mo Yunshen smiled lightly: "That's natural, otherwise, even if the sea was banned in the Great Zhou Dynasty, there would not be so few people going to sea. It is said that when we returned at the time, we were not sure whether we could succeed or not. Fortunately, God loves us so much. came back."

"It's amazing!" Deng Yunji and Deng Butler sincerely praised.

Deng Yun and the three masters and servants sat here for a long time, Mu Qingli and Mo Yunshen simply kept them for dinner, and asked Zhao Xiaosong to go home and call Village Chief Zhao and Zhao Xiaobai together, Xiao Yaer went down Cook, make more delicious dishes.

Zhao Xiaosong was afraid that they would go back on his word with a "Hey!" He quickly agreed, turned around quickly, and ran back to call for someone.

Who in Wanshan Castle doesn't know Xiao Ya'er's craftsmanship? Not to mention Zhao Xiaosong as his fiancé.

Hearing that Xiaoya'er is still cooking here for dinner, I'm not to mention how happy I am. First, you can spend more time with Xiaoyaer, and second, you can satisfy your cravings with delicious food, killing two birds with one stone.

In the morning of the next day, the Wanshan Fort was full of joy, and there was something fresh in the joy. Many people were waiting in the small square to watch the excitement of killing the New Year pigs.

"I heard that people outside here will kill New Year's pigs during the Chinese New Year, so let's catch up!"

"No, it's never been like this before."

"This year everyone is together, and next year each family will kill each other. But we can also be together, it will be more lively!"

"No, the life outside is quite interesting, hehe, I really like it!"

The Nian pig was purchased by the village a few days ago.

This was also Mu Qingli's and Mo Yunshen's idea - other people didn't have any idea of ​​killing pigs for the New Year, this is something new.

Mu Qingli also thought of it suddenly, remembering that in modern times, she saw the special excitement of killing pigs in the countryside, so she also wanted to try it.

So I talked to Village Chief Zhao, explained to him what killing pigs is, and asked him to inquire about it and buy more than two hundred pigs to kill.

There are more than 800 households in the village, and more than 200 pigs, and a small half of each family is enough for the fun.

Next year, everyone will kill the New Year pigs by themselves, whether they raise or buy them, the village will not manage them uniformly.

When Village Chief Zhao heard that this was a Chinese New Year custom outside, he was immediately very interested and agreed.

Wanshanbao is now at the stage of integrating into this era, so it is natural to try everything, so that it can better integrate into it.

So village chief Zhao tried his best to ask people to buy pigs.

There are no pig farms in this era, and it is not a small amount to buy two or three hundred pigs at once. Village head Zhao sent people to Nanshan City and Qingshan Town, and looked for them in nearby villages, and spent a lot of money from Minzhou City. The price brought two boats of live pigs, but it took a lot of effort to get more than two hundred and forty pigs.

Originally, I wanted to get a few more heads, but it was too difficult, so I gave up.

After the pigs were bought in recent years, they were distributed among the villagers to raise them for the time being, and they were killed together only a few days before the end of the year.

The day happened to be today.

Before breakfast in the morning, everyone came to kill the New Year pig first, and used the ready-made pork for breakfast when they were ready to kill.

After killing the New Year pig and setting off firecrackers, the small square was very lively for a while. The villagers talked and laughed together to deal with the slaughtered New Year pig properly. Three families divided the meat together, and several families gathered together. Let's make pig-killing dishes together.

Mu Qingli's family, Zhang Zishan's family, and Village Chief Zhao's family shared a big fat pig of 150 to 60 catties, and each family shared dozens of catties of meat.

Mu Qingli specially asked for a pig's head, thinking that she would ask Xiao Ya'er to cook a whole pig's head. Her best friend made it once before, and the taste was so delicious that people wanted to swallow it with their tongues.

Fortunately, my best friend likes to show off, seeing her praise, she proudly showed off how she did it, and she roughly remembered it.

The pig-killing dishes are made at Village Chief Zhao's house.

Mu Sangu was pregnant and was still in the first three months, so she was not allowed to cook, and Zhang and Zhao Xiaobai's daughters-in-law were busy.

Stewed meat in a big pot, with vermicelli, cabbage, tofu, pig blood, pig liver, pig intestines and other internal organs, boiled in a big pot.

The aroma is tangy, which is a glutton.

When eating, one large and one small pots were divided into two pots. There were too many people, so men and women were divided. Everyone sat around together, talking and laughing very lively.

For a moment, it seemed that the air of Wanshan Fort was filled with the smell of butchered vegetables.

This breakfast was eaten late, and the show ended almost at noon, so lunch was saved.

Make dinner at home.

I used the pork that was slaughtered today to make sauced pork ribs and braised pork, as well as pig blood and vegetable soup, which was extra sweet.

This green and ecologically raised pork has a different taste than the meat of wild prey hunted in the mountains, and it is even much tastier than that.

Of course, the pork from modern pig farms has absolutely no such taste.

Soon it will be New Year's Eve.

The village elders led everyone to open the ancestral hall and worship the ancestors. Thinking about the hometown mentioned by the ancestors, everyone was a little emotional, and many old people couldn't help but shed tears.

Thinking about it now, it seems like I'm still dreaming! After all the dangers and difficulties along the way, he actually came out and came to this normal world.

Looking back on the previous isolation, everyone was a little surprised: in such an environment, they have lived for so many years.

Now that he is contaminated with the worldly atmosphere, if he lives like that again, it will be terrible.

It is conceivable how desperate and painful the ancestors felt when they arrived at that place inexplicably.

It is no wonder that they will pass down the obsession of leaving so stubbornly from generation to generation.

Speaking of the "hometown" handed down by the ancestors, everyone said that they must go back and have a look in the next year or two. Although they settled down in this place and would not think about moving again, it is the last wish of the ancestors after all. Going to see it is considered complete.

Even if things have already changed.

Missing the past and looking forward to the future, everyone cheered up again, with smiles on their faces, and praised the wisdom of the village chief. Under the leadership of the village chief, our Wanshanbao will definitely be better every day...

After offering sacrifices to the ancestors, every household went home to prepare for the New Year beamingly.

Pasting Spring Festival couplets, window grilles, door god paintings and so on.

Looking at the brand-new doors, windows, and portals, everyone felt fresh, smiled and pointed and discussed, to see who posted the best ones.

Everyone put on new brightly colored clothes, the children's pockets were full of candies and candies, and the whole village was laughing and playing.

The world is not covered by thick snow, and it feels really good to look at the greenery.

Deng Yun and the three masters and servants couldn't help being surprised when they heard that they had been closed to snow for almost two months, they couldn't even go out the door, and the foundation of the house was built high.

Imagining the coldness, he shivered violently.