After Crossing, and Husband Brought Hundreds of Millions of Supplies To Farm

"Tomorrow, I will go there tomorrow." Master Xie said.

"Do I need to prepare any ingredients?"

"No, just get local materials."

"By the way, do you have any apprentices, can you bring them with you?"

Master Xie froze for a moment and said with a wry smile: "I have taken in three apprentices in my life, and the eldest apprentice is my son, who is gone.

The second apprentice got separated when he was fleeing famine, so far there is no news of him.

The youngest apprentice, but also the most spiritual apprentice, was killed and lost his sense of taste, and now he is like a useless person. "

"I lost my sense of taste." Qi Lin was stunned for a moment and felt a little lost, then he thought of something and asked: "The knife skills and box making are always good, right?"

"You mean..."

"Yes, there is a shortage of people in the restaurant now, but it's just that this will make Ling disciple feel wronged."

"Don't be wronged, don't be wronged, it's rare to have a serious job now.

How about this, when I go there tomorrow, I'll take him there with you, and you guys just happen to have a look at his craftsmanship. Master Xie shook his head again and again.

The life of the little apprentice's family is now more difficult than their own. Even the child is almost sold. If they have a job, their life will be able to live.

"Okay, then I'll be waiting for your arrival in the mansion tomorrow." After Qi Lin finished speaking, he got up and hurried back after a few polite words.

After Zhou Ying got the letter, she specially told Gu Chengrui and Sun Hongliang, and asked Gu Chengrui to invite Zhou Huaiming over.

At noon the next day, Master Xie and his apprentice cooked a whole table of dishes.

After Zhou Huaiming saw the dishes on the table, he picked up a small piece of mutton and tasted it. He looked at Zhou Ying with surprise and said, "Sister and sister, is the master you invited named Xie? It turned out to be Xicheng Qingfenglou." chef."

"It seems that the surname is Xie, but I really don't know where I worked before." Zhou Ying asked here: "Why is Qingfeng Building famous?"

"It is quite famous. It is said that it existed in the previous dynasty, but unfortunately, it was suppressed by the Ding'an Hou Mansion, and the business gradually failed.

When there was a disaster, the owner closed the door and disappeared. "

"It was there in the previous dynasty?"

"Yes, so the taste they make is the authentic taste of the capital. It is slightly heavier than the current one, but the meat is really delicious. I haven't eaten it for many years."

"Hearing what you said, I'm hungry too, so let's move our chopsticks quickly." After Gu Chengrui finished speaking, he picked a piece for Zhou Ying and Sun Hongliang, and then he picked a piece for himself and started eating.

Needless to say, this craftsmanship is really worth mentioning. Not only does it not have a trace of the fishy smell of mutton, but it retains the fresh fragrance of mutton, which is really a rare delicacy.

Another one is that it is not greasy even if it is fatty meat because it is slightly salty.

Then Zhou Ying tried a few other dishes, except for a little heavy mouth, there was really nothing to choose.

Even the knife work and boxing are perfect.

After eating, Zhou Huaiming said: "Sisters and sisters, I can assure you that your restaurant will be very popular when it opens in the future."

"Then I'll lend you a good word." Zhou Ying got up and said, "Sit down and have a cup of tea. I'll go to the kitchen to have a look."

After finishing speaking, after asking Niu Lirong to make tea, Zhou Ying went to the kitchen.

Seeing her coming, Qi Lin immediately asked, "Madam, what do you think of Master Xie's craftsmanship?"

"I think you have tasted it, so let me tell you your opinion first." Zhou Ying asked back.

"It's better than the younger one, but the younger one has also learned a lot of new dishes and methods from my wife, so it can be regarded as a different school."