"Thank you master, the little one will bring the silver here later."

"No need, since Mi has entered Beijing.

It's time for us to repair the restaurant, and I'll leave it to you.

Remember to record the accounts clearly, and the materials must be durable. I will give you the drawings later, and you can repair them accordingly. "

"Understood, the little one will leave." After Niu Fugui finished speaking, he turned and walked out.

After he left, Zhou Ying took out her calculator and calculated it carefully. After confirming that the amount was correct, she put the account book aside.

After eating at noon, she went to the kitchen and led everyone to start skewering mutton skewers.

After Gu Chengrui came back at night, everyone had a great time.

After the meal, Zhou Ying said to the skewer spoon: "Brother Shaozi, in summer we mainly serve skewers and various cold dishes, you should prepare these dishes first.

Our restaurant will open in one month at most. "

"Really, that's great, you can leave it to me without worry."

"However, you have to cultivate apprentices as soon as possible, otherwise you will be too busy when it comes to you."

"Understood."

"The owner, the house has very few accounts now, and my father can handle it alone. When the restaurant opens, how about I go to the restaurant?" Niu Deli asked at this time.

"Okay, try it if you want to go, but you father and son in the mansion have to make arrangements, and if there is a mistake, I will come to you."

"Don't worry, ma'am, if I'm too busy, I'll definitely ask him to come back." Niu Fugui said.

Next, Zhou Ying asked Mother Qiu to teach Haitang how to make pastry, and the couple happened to go there together.

At night, after entering the space, Zhou Ying asked, "Brother Rui, is the water wheel on Xinzhuangzi on?"

"Press it, and it has been officially activated.

And on the other side of the breeding area, a ten-acre reservoir was dug, and they planned to raise more ducks and geese.

One is for the safety of Zhuangzi.

Roast duck and big goose stewed in an iron pot are also rare dishes, which can be used as signature dishes when cooked. "

"Okay, as long as there is no epidemic."

"Don't worry, I have already taught them how to prevent the epidemic." Gu Chengrui said here: "By the way, don't you want to go home, let's go back the day after tomorrow.

It just so happens that the peppers and cumin at home are almost ripe, we can bring some here for emergency, and if there are more cattle and sheep, then bring some cattle and sheep over.”

"Maybe, it just so happens that Li Si and the others can be reused, so I brought a few here this time."

After the two of them finished planning, they got busy.

Because this time she planned to go back by boat, it would be a lot faster, so Zhou Ying didn't prepare much.

Instead, he gave a serious account of Niu Fugui, and left a silver note of five thousand taels just in case.

Gu Chengrui went to the academy and said hello to Gu Chenglin, but he followed him directly and asked to go back and have a look together.

When the two went to bid farewell to Gu Wanning, Gu Wanning's eyes lit up and said: "Then I'll be together too, I've grown up so much, I haven't been to a good capital yet.

It just so happened that I could go back and see my grandma. "

"No." Gu Chengrui directly refused.

Seeing her wilting down afterwards, I couldn't bear it, so I explained: "Don't look at the calmness in the capital now, but the underground tide is raging, you will undoubtedly seek death if you leave the capital at this time.

We don't want to take a big hassle with us. "

After Gu Wanning heard this, she quickly realized that someone had repeatedly dealt with her and the concubine's matter, as well as the last time's forced intrusion, and for a while, she didn't dare to bring up the matter again.

Seeing this, Gu Chengrui told her a few words, telling her not to go out as much as possible, and took Gu Chenglin's master and servant home.

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