After Crossing, and Husband Brought Hundreds of Millions of Supplies To Farm

Amidst the warm farewell, Zhou Ying and the three rushed to the village. Of course, there were also annual gifts for Qian Zhuang and Gu Erjiang, which were the same as Tian Jiawang and the others.

There is also Zhou Ying's bull head.

After arriving in the village, Zhou Ying gave the bull's head to the patriarch and got a tael of silver back.

However, she also accepted a job, and the patriarch asked her to prepare six fried goods for serving tomorrow.

In the afternoon Zhou Ying cleaned the inside and outside of the house, and when she was almost busy, Gu Chengrui rushed back with Er Zhuang.

"Why did you come back so early?" Zhou Ying asked in surprise.

"Tomorrow will be 30, so we will leave early." After Gu Chengrui finished speaking, he handed her a bank ticket and said, "This is the dividend from years ago. Although there are not as many restaurants, it is not bad."

Zhou Ying took it over and glanced at it. It was a silver ticket of one hundred taels. She nodded in agreement and said, "It's quite a lot. I cleaned all afternoon. You can make dinner."

"No problem, let's have beans stewed noodles today, how about tomato and egg soup?"

"Okay, I'll prepare the materials for you." After Zhou Ying finished speaking, she took out all the materials she needed.

As soon as I came out of the kitchen, I saw Sister Tian came in with a basket and said with a smile: "I thought you should come back. These are some New Year's goods I prepared. I think you probably didn't prepare them, so I'll bring them to you. Come over here, and you can try my craft."

After finishing speaking, he handed the basket to her, turned around and walked out.

"Thank you, Sister Tian." Zhou Ying hurriedly replied.

After carrying things into the kitchen, I opened the cloth on it and took a look. There was a large bowl of croquettes in the middle, and they looked like old-fashioned croquettes fried with minced meat and steamed buns.

Then there are cut cakes wrapped in straw paper, water pancakes, and small twists hung with sesame seeds.

After putting the things in the space, he washed the bowls out, and returned them a big bowl of fried small yellow croakers.

After the meal, Zhou Ying and Gu Chengrui went to the space to make fried goods, hemp leaves, small twists, pai fork, sanzi, fried crunchy (made of peas) small oil cakes.

The next day, early in the morning, Gu Chengrui went to the ancestral hall with the fried food, while Zhou Ying cleaned up the house and put a large bowl of fried small yellow croaker, one elbow, and two catties of five-spice shredded tofu in a basket.

This is the dish they will bring to Gu's family at night.

When I was almost busy, I went to the ancestral hall. Not to mention that there were quite a lot of people. The men brought their children to worship the ancestors, and the women built a shed nearby to cook.

This really made her a little confused, because as a northerner, she had only heard of the fiery scenes of ancestor worship, but had never really seen it.

"Chengrui's family, Chengrui's family, hurry up and help, we still want to try your handicraft." Aunt Gu Liu stood in the shed and waved to her.

"Hey, here we come." Zhou Ying responded and walked over, and found that there were quite a lot of things inside, no wonder so many people were busy here.

"From Chengrui's family, you know how to fry small crispy meat, the patriarch thinks that our frying is not crispy enough every year." Aunt Gu turned her head and asked.

"Yes, the batter is the key to the deliciousness of the crispy meat, and the meat must be loosened before it is fully marinated." Zhou Ying washed her hands after finishing speaking, and started to get busy with her hands.

After she marinated the meat, Mrs. Wang came over quietly and said, "Girl Ying, didn't you bring anything when you came here?"