"Go back to the boss's house. It's already done. They should be here soon." As soon as Fang Qing finished speaking, there was a knock on the back door.

Immediately went forward to open the door, and then saw a few half-grown beggars coming in, and the leader asked after seeing him: "Brother Fang, we are here, does what you say count?"

"Of course it counts, two catties of polished rice per person." After Fang Qing finished speaking, he looked at Zhou Ying and said, "Our boss is here. If you don't believe me, you can ask her."

"Yes, it was agreed that two catties per person is two catties per person, or I will give it to you now." Zhou Ying stepped forward and said.

"No, but it can be replaced with black noodles, so we can eat longer."

"No problem, three catties of black noodles per person, and one catty of lard for you at the end."

"Then it's settled." The leader immediately agreed, and then turned around and took Fang Qing to ask for the leaflet, as if he was afraid that she would go back on his word.

Zhou Ying smiled and didn't speak, but picked up the cut butter, and then went to the kitchen to fry the hot pot base, but because people here rarely eat spicy food, she made slightly spicy ones.

At the same time, a pot of bone mushroom soup base was boiled.

In addition to Zhao Cheng's sheep scorpion, it should be enough, and the remaining soup base has to be rolled out slowly, otherwise there will be no novelty.

After frying, she began to mix the dipping sauce.

As for Gu Chengrui, he took a look at the skewers, and after confirming that they were qualified, he helped cut the mutton slices.

Soon a few beggars started shouting on the street with the slips, but they also looked at them, and all they were looking for were well-dressed slips.

At noon, I turned around and went to Yunshan College in the town. It was full of scholars, and it was also the place with the most rich people.

At the same time, after Sun Hongliang came over, he started to get busy with the boys. Soon shopkeeper Liu came to the door with congratulatory gifts, followed by Dr. Luo.

Later came the patriarch, patriarch and village chief, as well as Father Gu and Uncle Gu.

In the end, it was Chang Shun, the head of the village. As for the old man, although he was invited, he didn't like to stand out, so he didn't come.

Father Gu and Uncle Gu came in and looked at Ruo Da's restaurant with complicated expressions on their faces. Who would have thought that the person who was abandoned by them would have the ability to support such a large restaurant.

If I knew this earlier, I would never have taken that step at the time.

After the group of people in the village sat down, Uncle Gu looked at the patriarch and asked, "Brother, do you know who hired Zhou Ying? Such a big restaurant must have a background."

"You don't know, how would I know, if there is something delicious to eat, just obediently wait to eat it." The patriarch warned.

Opening is a big day, if they dare to find trouble, he will definitely clean them up.

Father Gu and Uncle Gu had an embarrassing quarrel, but he was not stupid. He obviously saw that the youngest couple were thriving, so why would they come to ask for trouble.

Even if there is something, you have to go to the door to discuss it in private.

Next came a few neighbors on the same street. Just when it was about to open, Zhou Huaiming walked in with several county and town officials.

Seeing Sun Hongliang, he froze for a moment and said, "Hey, it's you, your..."

Speaking of this, I suddenly remembered Gu Chengrui's previous instructions, and immediately changed my words: "Should I be called the chef?"

"You mean Shopkeeper Zhou, right?"

"That's right, it's okay to call Shopkeeper Zhou. I brought him a few distinguished guests today and asked her to come out and recognize them."

"Wait a moment." After Sun Hongliang finished speaking, he turned and ran to the back kitchen, calling Zhou Ying out, and Gu Chengrui followed.

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