A lucky wife born again from a farm family

Chapter 684 Guests are coming

Mrs. Chen was angry: "The folds on my face can kill mosquitoes? Well, you Gu Dagui, do you dislike me for being old? Say, have you fallen in love with some little goblin? You heartless man, I will fight with you Got it!"

Gu Dagui said hurriedly: "What are you talking about again? You own all the money in the house, so why should I raise the goblin? Besides, where are you from those money-grubbing women outside? After we die, we will be buried in We are a husband and wife together, so don’t think too much and hurry up to help, there are so many customers waiting to get their food.”

Mrs. Chen was happy when she heard this. She twisted around and said, "Okay, I'm going to work in the kitchen. You come too, don't even think about watching the little goblin outside."

As long as she didn't make trouble, Gu Dagui hurriedly followed her to the kitchen to do some small work.

Gu Jinli was convinced. Wouldn't the two of them get tired of doing this kind of drama every day?

Gu Dewang was holding a bamboo box filled with dishes in both hands, and he said casually: "The two of them talk like this every day at home, and we are all used to it."

Gu Defa also carried a bamboo box and said calmly: "Just get used to it."

However, despite how annoying their parents are, they haven't even been able to give birth to a younger sister in the past three years. Gu Defa still wants to be an older brother. He felt that Gu Dewang had failed as an elder brother, and he thought that as an elder brother himself, he would definitely do better than his own brother.

Gu Jinli smiled: "Thank you for your hard work. I will give you money when you are done."

Gu Dewang and Gu Defa were very happy. Sister Xiaoyu was very generous and got a salary every time she came to help. Although the money was not much, their mother was too stingy and would not give them pocket money. They had to earn it themselves. .

"Thank you, Sister Xiaoyu." The two brothers worked even more energetically, carrying the bamboo box and running very fast without it feeling heavy.

Gu Jinli nodded with a smile and turned to look at the high platform in the lobby. This high platform was about one meter higher than the floor. There were not many furnishings on the high platform. Except for a long table, it was just a four-sided screen.

The screen is embroidered with the Four Gentlemen of Plum, Orchid, Bamboo and Chrysanthemum. Behind the corresponding screen embroidery is a small pine tree, a clump of bamboo, a cluster of chrysanthemums, and a blooming early plum.

This kind of decoration is simple and full of vitality. In the winter months when everything is withered, it is really pleasing to see these four kinds of fresh flowers and trees. Gu Jinli is very satisfied with it.

Under the high platform are tables and chairs, but there are only nine tables, which are used to entertain distinguished guests. Today, we are not doing dine-in, so only these tables and chairs are used.

As for those who want to buy groceries, they will take them home.

Gu Jinan was leading his servants to lay out the red carpet. When he saw Gu Jinli, he said, "Xiaoyu, the guests are probably coming soon. You should go back to the room upstairs to accompany Cousin Le."

Xiaoyu is already a big girl. Although she comes to the restaurant to keep an eye on her, she can't go to meet the guests. She can only sit in the upstairs wing and take care of everything with him as her brother.

"Hey, I got it, brother, let me go see if Brother Qin has sliced ​​the ham?" He said and ran to the room in the back house where the ham was kept.

Gu Jinan raised his eyebrows when he heard this, "Brother Qin, are they reconciled again?"

He couldn't help but laugh, Xiaoyu was so temperamental that he came and went quickly.

but……

He waved to Brother Cheng and said, "Follow your second sister. Don't let other people's pigs take too much advantage."

Although he was very satisfied with Qin Sanlang as his sister-in-law, he hadn't gotten engaged yet. Once they got engaged, he could talk about anything.

Brother Cheng nodded again and again: "Yeah, don't worry, brother, I'm much smarter than Xiao Ji."

Xiao Ji is too stupid. He was obedient after being fooled by Brother Sanlang and his second sister. He helped find the ten white porcelain basins earlier.

Brother Cheng was very responsible and ran to the room in the back house where the ham was hung.

In the room, Qin Sanlang stood in the middle of the room, holding a knife in one hand and slicing ham. Bamboo boxes and white porcelain plates were placed on the table next to him.

The ham slices in the bamboo box are distributed free of charge to the first 100 people, and the ham slices in the white porcelain plate are for the upcoming distinguished guests.

Qin Sanlang's knife skills are excellent. Each ham slice is evenly thin and thick, and the shape is very beautiful.

Gu Jinli and Xiao Ji were wrapping the ham slices in the bamboo box with paper, five slices in each package. When they saw Brother Cheng coming, Gu Jinli immediately said: "Brother Cheng, quickly take these wrapped ham slices and distribute them to everyone. , if it’s too late, they’ll make trouble again.”

The old women in the town are very tough and can be quite scary when they make trouble.

Brother Cheng's feet were kicked out by his second sister as soon as he stepped into the house. He said silently in his heart: Brother, it's not that the younger brother didn't protect our cabbage with all his heart, it was our cabbage that kicked the younger brother away.

"Okay." Brother Cheng was very obedient. He put the wrapped ham slices into the bamboo box, stacked ten of them into a basket, and moved them out unsteadily.

Gu Jinli saw it and said hurriedly: "Xiao Ji, go help Brother Cheng. He is still young and can't take so much."

Brother Cheng: "..."

The second sister's cabbage was so powerful that she kicked Xiaoji as soon as she kicked him away.

He turned back and glanced at Qin Sanlang. Qin Sanlang looked up at him and smiled at him: "Brother Cheng, Brother Sanlang asked Grandpa Qin to make you a small long knife. It doesn't need to be sharpened. You can carry it with you."

As soon as he opened his mouth, he hit Brother Cheng's vital point. Brother Cheng immediately smiled and said, "Thank you, Brother Sanlang."

Haha, the eldest brother always said that it was dangerous to carry a knife and refused to buy it for him. Now that Brother Sanlang asked Grandpa Qin to make him a knife, the eldest brother has nothing to say.

Gu Jinan didn't know that his younger brother had switched sides in the blink of an eye.

Gu Jinli looked at Qin Sanlang: "You are really good at winning over people."

Qin Sanlang looked at her and smiled: "Brother Cheng calls me Brother Sanlang, and I will always treat him better."

Xiaoyu’s younger brother needs a lot of efforts to win over him.

Gu Jinli ignored him and only urged: "Watch the ham, watch what I do, and be careful to cut off your hand."

The knife for slicing ham is very sharp.

Qin Sanlang smiled and looked down at the ham. The knife in his hand kept swishing and sliced ​​out many ham slices.

I kept busy until it was past half hour, and after sending away half of the customers buying food, the first wave of distinguished guests finally came to the door.

The first person to come was Hu Dongjia. When Yanfu Restaurant opened, he didn't come in person. As a result, he was so shocked by the dishes at Yanfu Restaurant that night that he couldn't sleep.

This time, I heard that Yanfulou had launched a new food called ham, which even lasted for the winter solstice, so I hurried over with wealthy households from the county and old diners from Futailou.

"Shopkeeper Qi, your business in Yanfu Building is still so good." Mr. Hu looked at the customers rushing to buy groceries and gave a casual compliment. There was no longer the envy he had three years ago in his words.

Three years have passed, and their Fu Tai Lou has bought thirty famous dishes from Yanfu Lou. Although Yanfu Lou will take a commission for every dish sold, their Fu Tai Lou relies on these dishes in Yujiang County. Three restaurants were opened in , Luchang County and Fucheng.

The restaurant business in Fucheng is very good. Relying on the dishes of Yanfu Restaurant, their Futai Restaurant has established a foothold in Fucheng. Now they are planning to open Futai Restaurant to Linhe Prefecture.

The Hu Dong family is very grateful to Gu Jinli. It was Gu Jinli who made their Futai Building bigger and bigger, reaching its peak.

Gu Jinli would help Hu Dongjia in this way because, firstly, Hu Dongjia was reliable, and secondly, the Hu family had been running restaurants and had many people in this field. By cooperating with the Hu family, she can make a lot of money without having to worry about opening a restaurant, which is very convenient.

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