A Day In a Japanese Fishing Village

Chapter 196: Differences in sea fish sashimi

   (the third one!)

   At the stern of the Falcon trawler, the two large robotic arms slowly stretched out under the frenzied drive of the motor. The two ends of the trawl entrance are also slowly opened with the drive of the robotic arm.

   With the impact of the retrograde sea water, the entrance of this 400-meter perimeter trawl soon became large, reaching a length of tens of meters!

   Such a large trawl net has a very large reaction force under the resistance of the sea water. Fortunately, the Falcon has high horsepower, otherwise the speed of the fishing boat will definitely become slower.

   This large trawl started to rush towards the school of bonito quickly.

"Da da da…"

The sound of the    diesel engine roared, and when the fishing boat drove over the bonito school, it still made these fish a little panic, but after seeing that there was no threat to them, they still foraged in the water. Don't forget that they are also predatory fish. Usually they are very fierce, how can they be frightened by a little movement?

   However, shortly after the fishing boat passed, the trawler at the stern of the fishing boat followed. The net entrance with a width of several tens of meters caught the bonito at once.

As soon as    passed by, two-half of the bonito in this school were caught by the trawling net!

   The other one-third of the bonito that were not caught in the net were instantly scared to pee, and they all jumped around.

  “Swish swish~”

   One by one bonito swam faster than one, and some even jumped out of the water in panic.

   The two observers at the top of the fishing boat have been closely watching the fish. When they saw that a small part of the fish was not caught in the net, they immediately reported the direction to the old Kimura according to the direction of most of the fleeing.

   "The school of fish flees to the northwest, and drives to the northwest!"

   "Boom..."

  The old man Kimura opened the accelerator to the maximum, the diesel engine turned violently, and the speed increased wildly!

   "Left rudder, left rudder!"

   "Haha, caught them! They can't run away."

  In the end, a small part escaped.

   "Start the net, start the net!"

   Minamino Hideyoshi gave an order as soon as he saw that it was almost there.

   "Buzz..." To hoist such a huge fishing net and the fish in it, it is definitely not so powerful to use an electric motor. The fishing net is hoisted by a huge steel mechanical arm, which is installed in the middle of the fishing boat. There is also a separate high-horsepower diesel generator installed! It is used to bring power to pull up the fishing net.

   "Boom boom boom."

  As the diesel engine drives the gear shaft, the trawl net is slowly lifted.

   After half an hour, the large trawl net was lifted by two-thirds. The bonito fish in the net were struggling desperately in the water.

   "Haha...great harvest!" Minami Shuuichi looked at the bonito in the fishing net and was very happy. At the same time, he is also very satisfied with the fishing capacity of this 500-ton trawler. The fish was caught in almost no time. The speed is much faster than before.

  In the afternoon, I encountered three waves of fish again, one was yellowfin tuna, one was salmon, and the other was cod!

   At ten o'clock in the evening, the busy work was over, and everyone had dinner at 11 o'clock. Dinner is basically no vegetables, mostly seafood, and bonito sashimi!

   Speaking of sashimi, in his previous life, Shuichi Nanye didn’t dare to eat it very much. Even if he did, he ate sea fish sashimi and dared not eat freshwater sashimi. Because freshwater fish have more parasites.

   First of all, the meat quality of marine fish is better than that of freshwater fish. But sea fish sashimi should pay attention to the taste, otherwise it will not taste good.

   The usual sashimi, people from the hometown of Shuichi Nanno in the previous life are also called yusheng! People in his hometown like to eat sashimi very much. They usually choose a freshwater fish, descaled, deboned, sliced, supplemented with light soy sauce, sesame oil and mustard and other dipping ingredients. The most original taste of meat can also satisfy the addiction through the smooth bite. Especially in the late spring and early summer, the locals like to eat it the most, and they even have a fish festival! It takes three days for each festival.

  Sashimi can be made from any kind of fish. It is delicious to eat raw, but it is easy to get cancer! In later generations, because freshwater fish grow in highly polluted water, there are many bacteria attached. At that time, Minano Shuichi felt that sea fish should be eaten with caution. After all, the situation of sea water in the 21st century is not optimistic now, and one day is not as good as one day!

  Eat freshwater fish raw, liver flukes are easy to enter the human liver! Liver fluke infection is closely related to cholangiocarcinoma and liver cancer. Since there are no obvious symptoms of discomfort in the early stage of liver fluke infection, it is basically impossible to know the infection. Liver fluke parasites multiply in the bile ducts of the human liver.

   In the past life, many people who loved to eat raw fish thought that when eating raw fish, just dip it in seasonings, which would kill insects and eliminate bacteria, but the opposite result was obtained through experiments.

  Minami Shuuichi believes that eating freshwater fish sashimi two or three times a year is enough for mouth addiction. If you eat more, there will be an accident sooner or later!

   But after traveling to Hokkaido, he fell in love with eating sashimi, and was not afraid of bacteria and the like. Because he eats sea fish, or deep sea fish!

  Marine fish are different from freshwater fish. Marine fish grow in the sea, seawater is salty, and salt can kill poison, so marine fish generally have much less parasites than freshwater fish.

   The most important thing is that Shuichi Nanno eats deep-sea fish. Deep-sea fish live in the deep sea and have less bacteria, so you can feel more at ease. You see that the islanders are popular to eat sashimi, don't you see anything wrong? However, it was only after the pollution of the sea water that a large number of patients appeared.

  There are a lot of parasites in common marine fish, such as hairtail visceral parasites, but most of them do not affect the human body. Some inshore fish parasites are cutaneous, and can be done by grilling the skin separately or discarding the skin, but this also loses the tasty fatty part.

  Marine fish, especially pelagic fish such as tuna and deep-sea fish such as Ankang, are less likely to have parasites that can affect humans because their living environment is far from that of humans. Salmon are semi-marine fish (return to land when spawning), so like freshwater fish, they often have parasites that affect the human body. This is also the reason why there are so few freshwater fish sashimi.

   Anyway, Minano Shuichi doesn't eat any other sashimi except tuna sashimi now! He even eats salmon sashimi sparingly, and even if he eats it, he will only dare to eat it after it has been sterilized by freezing it below zero!

"This sashimi is good, Ami Inoue, your craftsmanship is getting better and better." Minami took a piece of sashimi and dipped it in the dipping sauce, put it in his mouth and bit it lightly, he felt this piece of sashimi. The film has an exceptionally smooth mouth. Combined with the deliciousness of the fish and the mix of dipping sauces, it tastes amazing!

   "Thank you." Inoue Ami smiled wide-eyed, she felt that she had captured Minano-kun's stomach.

   Eating sashimi and taking a sip of high-strength liquor is really cool.

   For three days in a row, Minami Shuuichi has a system to help find fish, and he has caught a lot of fish in these three days. Anyway, every day is busy. Occasionally when he is not busy, Minano Shuichi takes a camera and takes pictures everywhere to record his fishing road. Maybe thirty years later, when he looks at these photos, he will be full of memories. He has decided to make a photo memoir for himself!

"Tell everyone a piece of good news~! This time we went fishing this time because a transport ship was used to transport fish back to Nemuro Fishing Port. So when the transport ship returns, we can transport some things back to send to our family members, such as letters, some dried seafood, etc. Things. You can also ask your family to send things to you. Also, and the most important one, when the transport ship comes back, it will bring a lot of vegetables, fruits and other things. I believe it will happen once in a month or two!” Nanye Show off to everyone.

   These people couldn't believe it after hearing it, and then they were full of joy!

   "Boss, can we send a letter home?" Ishida asked in surprise.

   "That's right! Why, you want to write to your wife?" Minano Xiuyi asked with a smile.

   "Hey, why are you writing to her, I'm writing to my daughter." Ishida Yuhan smiled and scratched the back of his head.

   "Boss, can we send home some dried seafood?" a sailor asked.

   "Of course, a few kilograms is fine, but tens of kilograms are fine. People don't want to help you carry dozens of kilograms to your house." Nanye Xiuyi laughed.

   Everyone burst into laughter when they heard it. But this news is really good news!

   "By the way, I've taken a lot of photos these days. You usually talk about farting, fishing, and you're in a daze. You can choose some and send them home." Nanye Xiuyi. Now that he has a camera, he even brought some of the photo shoot guys on board. It doesn't take up a lot of space anyway. This fishing boat is also very big. Since it takes half a year to go to sea, it is also a good interest to take photos and wash them when I have nothing to do.

   The photos of these years are all developed, unlike the digital cameras of later generations.

   "Can you send photos back?" A group of sailors all had their eyes glowing. Taking pictures these days is a luxury, and it is not impossible to take pictures for any major event. Such as weddings, birthdays of the elderly or family portraits to take pictures. Those who can take pictures are still small and rich, and people like that kind of food and clothing don’t dare to do such extravagant things.

When choosing photos, the sailors rarely showed their real work to their family members because they were worried that their family would see them. If they had the opportunity to take home a book, they just said that everything was fine. long time. They are all selected photos of blowing water and eating. They didn't choose to pick photos of the kind of hard and dangerous work. They don't want to show their family how hard and dangerous it is to be a sailor!

   "Don't be too dangerous, too hard, have to laugh, yes, laugh..."

   Minami Shuuichi remembers that Ishida Yu murmured this sentence three times when he was choosing photos!

   Soon, a week has gone by! Minano Shuichi is also catching more and more fish. Although there are only four fishing boats, he can send it to a transport boat to continue fishing when he is full. So he still thinks the number of fishing boats is enough for now.

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